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Sriracha, garlic, sugar.
Steamed edamame with sea salt.
Avocado, shredded kani, cucumber, mango mayo, crunch.
Kaiso, lobster, kani, mayo, yuzu miso and sweet chili.
Plain with cucumber.
Cucumber wrapped with yellowtail, and sliced jalapeno topped with red-fish eggs, green onions, and ponzu yuzu sauce.
Tuna, avocado, red onion, cilantro, scallions, ginger mirin, and soy sauce. Served with fried wonton chips (gluten free corn chips available).
Chef's choice, 4 pieces sushi, 5 pieces of sashimi.
Ponzu, Scallions, Fish Eggs, White Truffle & Sriracha Salt
Miso, water, scallions, tofu and wekame (seaweed).
Charred shishito peppers coated in brown sugar and spices topped with wasabi walnuts and spicy mayo on the side. (Vegan without walnut, spicy mayo-vegan spicy mayo available upon request)
Wontons filled with thinly slived prime NY strip. Caramelized onions, Asiago cheese, and mushrooms. Salsa verde sauce on side.
Shredded duck, tossed in duck sauce, and topped with kimchi in a flour tortilla. (2 per order) (gluten free with corn tortillas upon request and when available)
Honey Sriracha, sesame seeds, and scallions.
Homemade fried rice cooked with market protein, seasonal vegetables, soy sauce, ginger, garlic, sesame oil. **Call restaurant for market protein of the day.**
Spicy mayo, scallions, sesame seeds, and furikake seasoning, topped with crispy fried onions (Gluten free without fried onions).
Braised pork belly topped with plum sauce.
Cucumbers, scallions, fish eggs, sweet chili, eel sauce
Homemade Rice Flake Noodles with Chicken, Vegetables, Egg & Basil
Shredded Braised Chicken Breast, Homemade Pineapple Teriyaki Sauce over White Rice & Topped with a Fried Egg
Pan Seared shrimp, cabbage, ginger, served with bang bang sauce.
Steamed edamame blended with ginger, carrot, served with a soy ginger sauce
Udon Noodles, Red Curry Miso, Coconut Milk, Ginger Leeks, Lemon, Sesame, Mint
Caramelized Onions, Hoisin Sauce, Served with Homemade Pickles & Fries
2 miso soups, 12 pieces sashimi, 8 pieces sushi, 1 basic roll, 1 specialty roll. Chefs choice.
Salmon, Cucumber & Avocado
Salmon & Cream Cheese
Smoked salmon and Cream cheese
Tuna and Avocado
Tofu skin, sweet chili
Hot sauce and Asiago cheese.
Multi-grain topped with avocado mashed, watermelon radish, and furikake.
Cucumber, yellowtail, jalapeno, fish eggs, green onions, and ponzu yuzu sauce.
Tortilla, spicy salmon, avocado, and fish eggs.
5 pieces sashimi, 4 pieces sushi.
Bacon, chorizo, home fries inside. Scrambled eggs, melted cheese, chopped bacon outside. Heinz 57, spicy mayo, Japanese mayo.
Spicy salmon, apple inside. Peppered tuna, apple, fish eggs, spicy mayo outside.
Smoked salmon, cucumber, cream cheese inside. Salmon, avocado, everything mix, crushed bagel chips outside.
Spicy tuna, mixed with guacamole, crunch inside. Fresh pico de gallo, salsa, tobiko outside.
Yellowtail poke, scallions, jalapeños inside. Avocado, cucumber, sesame seeds outside.
Brioche bread soaked in a five spice cluster and stuffed with mascarpone and mixed berries.
Fluffy omelette over our steak fried rice with hosin and spicy mayo. Served with mixed greens.
Creamy Asiago cheese, lobster served with mixed greens.
Fried rice bowl served with kimchi, avocado, cucumber, carrots, seasonal vegetables, scallions, and sunny side up egg.
Spicy tuna, avocado, rice, spicy mayo, and eel sauce. Served with mixed greens.
Brioche bun, fried chicken with whisky bacon sauce, crispy bacon, spicy mayo, served with home fries.
Brioche bun, egg, cheddar, Taylor ham. Served with home fries.
Tempura fried, tossed in furikake seasoning served with salsa Verde and spicy mayo
Charred shishito peppers coated in brown sugar and spices topped with Wasabi walnuts and spicy mayo
Prime NY strip steak, carmalized onions, asiago cheesee and mushrooms served with salsa Verde on the side
Slowly Roasted chicken and homemade buffalo sauce served with avocado ranch dipping sauce
Honly Sriracha, Sesame Seeds
Home made fried rice cooked with seasoNalgene vegetables, soy sauce, ginger, garlic and sesame oil call for the featured market rice
9 pieces of chefs choice sashimi with your choice of miso soup or miso ginger salad
5 pieces of chefs choice sushi with choice of tuna, California or salmon roll
Menu for Saku provided by Allmenus.com
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