Fried bean curd served with ground peanut in cucumber sauce.

Fried corn patties.

Grilled marinated chicken on skewers. Served with peanut sauce and cucumber sauce.

Grilled marinated beef on skewers. Served with peanut sauce and cucumber sauce.

Grilled marinated shrimps on skewers. Served with peanut sauce and cucumber sauce.

Thai spring rolls with vegetable. Served with plum sauce.

Steamed spring rolls with crabmeat, Chinese sausage, egg and bean sprouts.

Marinated whole shrimps wrapped in spring roll skin. Served with plum sauce.

Ground chicken and potatoes. Served with cucumber sauce.

A succulent combination of pork, shrimp, crabmeat, carrot and Chinese mushroom wrapped in bean curd skin. Served with chef's special sauce.

Ground pork and shrimps wrapped with wonton skin.

Ground fish mixed with Thai herbs. Served with ground peanut in cucumber sauce.

Deep fried squid with plum sauce.

Classic Thai crispy rice noodle with shrimp and bean curd in tamarind sauce.

A combination of two piece koong gra borg, two piece paw pia, one piece ga-ree puff and two piece steamed dumpling.

Shrimp and mushroom with lemon grass in hot and sour broth. Hot and spicy.

Chicken and mushroom with lemon grass in hot and sour broth. Hot and spicy.

Vegetable with lemon grass in hot and sour broth. Hot and spicy.

Tofu with lemon grass in hot and sour broth. Hot and spicy.

Shrimp with coconut milk.

Chicken with coconut milk.

Chicken with vegetable.

Bean curd with vegetable.

Lettuce, tomatoes, cucumbers, carrots and bean curd with peanut dressing.

Nooodle, shredded carrot and celery with peanut dressing.

Shredded green papaya with tomatoes, string beans, ground peanuts and spicy lime juice.

BBQ beef salad with red onion, red pepper with lemon juice. Hot and spicy.

Bean thread noodle, minced pork and shrimp salad with lemon juice. Hot and spicy.

Shrimp salad with lemon grass and lime juice. Hot and spicy.

Squid salad with lemon grass and lime juice. Hot and spicy.

Ground pork salad with ginger and peanut. Hot and spicy.

Crispy shredded duck salad with chili and cashew nut.

Sauteed mixed vegetable.

Sauteed broccoli with seasoning sauce.

Sauteed tofu with basil leaves and chili and garlic. Hot and spicy.

Eggplant with basil leaves and black bean sauce.

Grilled eggplant with Thai herb in sweet and spicy sauce.

Mixed vegetable and tofu with red curry sauce. Hot and spicy.

Steamed mixed vegetable with peanut sauce.

Sauteed seven kinds of vegetable with tofu and bean thread noodle and Chinese mushroom.

Sauteed string beans with Thai special chili sauce. Hot and spicy.

Sauteed tofu with ginger sauce.

Sauteed Chinese broccoli with black bean sauce.

Red curry with coconut milk, bamboo shoots, green peas and eggplant. Hot and spicy.

Green curry with coconut milk, bamboo shoots, eggplant. Hot and spicy.

Yellow curry with coconut milk, potatoes and onion. Hot and spicy.

Masamun curry with coconut milk, potatoes and peanuts. Hot and spicy.

Simmered panang curry with coconut milk and string beans. Hot and spicy.

Jungle curry. Fresh chili paste curry with bamboo shoots, green peas and eggplant. Hot and spicy.

Shrimps and pork with pineapple in Thai curry sauce and coconut milk.

Sauteed jumbo shrimp and scallop, shallot, Marsala in chef's special sauce.

Fried lightly breaded with jumbo shrimp in tamarind sauce. Hot and spicy.

Sauteed jumbo shrimps with string beans in prik-khing sauce, which contains chili paste and Thai herbs.

Sauteed frog legs with basil leaves and chili. Hot and spicy.

Fried frog legs with garlic sauce.

Stir-fried frog legs with hot chili paste and eggplant. Hot and spicy.

Sea scallops, bamboo shoots and green peas in red curry sauce. Hot and spicy.

Steamed combination of seafood with bean thread noodle and Chinese vegetable.

Sauteed combination of seafood with basil leaves and chili. Hot and spicy.

Sauteed asparagus with seafood in homemade chili.

Combination of chicken, beef and shrimp in hot chili sauce. Hot and spicy.

Sauteed scallop and chicken or beef with basil leaves and chili. Hot and spicy.

Sauteed roasted lamb with basil leaves and chili. Hot and spicy.

Stir-fried roasted lamb with hot chili paste and eggplant. Hot and spicy.

Combination dish of grilled marinated chicken and beef or pork with lemon juice and Thai herbs. Served with steamed sticky rice.

Sauteed sliced beef with basil leaves and chili. Hot and spicy.

Sauteed sliced beef with garlic and white pepper.

Sauteed sliced beef with ginger.

Sauteed sliced beef with fresh pepper, onion and scallion.

Simmered sliced beef and eggplant in Thai hot curry and coconut milk. Hot and spicy.

Sauteed sliced beef with broccoli.

Sauteed sliced beef with mixed vegetables.

Barbecued sliced beef. Served with fresh garlic and hot sauce. Hot and spicy.

Grilled marinated sliced beef with tamarind sauce. Hot and spicy.

Sauteed beef with string beans in Thai special chili sauce. Hot and spicy.

Sauteed beef with asparagus in homemade chili sauce. Hot and spicy.

Sauteed beef with spicy chili paste and eggplant. Hot and spicy.

Ground beef with chili, lemon juice and Thai herb. Served with lettuce. Hot and spicy.

Sauteed sliced chicken with basil leaves and chili. Hot and spicy.

Sauteed sliced chicken with pineapple and cashew nuts in chili sauce. Hot and spicy.

Sauteed sliced chicken with ginger.

Sauteed sliced chicken with fresh pepper, onion and scallion.

Simmered sliced chicken and eggplant in Thai hot curry. Hot and spicy.

Sauteed sliced chicken with broccoli.

Sauteed sliced chicken with mixed vegetable.

Grilled half-chicken marinated in Thai spices. Served with traditional hot sauce.

Deep fried chicken with tamarind sauce. Hot and spicy.

Deep fried chicken with peanut sauce. Served with broccoli.

Sauteed chicken with string beans in Thai special chili sauce. Hot and spicy.

Sauteed chicken with asparagus in homemade chili sauce. Hot and spicy.

Sauteed chicken with spicy chili paste and eggplant. Hot and spicy.

Ground chicken with chili, lemon juice and Thai herb. Served with lettuce. Hot and spicy.

Sauteed sliced chicken with cucumber, tomatoes and pineapple in sweet and sour sauce.

Sauteed sliced chicken with garlic and white pepper.

Sauteed sliced pork with basil leaves and chili. Hot and spicy.

Sauteed sliced pork with garlic and white pepper.

Sauteed sliced pork with ginger.

Sauteed sliced pork with fresh pepper, onion and scallion.

Sauteed sliced pork with cucumber, tomatoes and pineapple in sweet and sour sauce.

Sauteed sliced pork with broccoli.

Sauteed slices pork with mixed vegetable.

Sauteed pork with string beans in Thai special chili sauce. Hot and spicy.

Sauteed pork with asparagus in homemade chili sauce. Hot and spicy.

Sauteed pork with spicy chili paste and eggplant. Hot and spicy.

Ground pork with chili, lemon juice and Thai herb. Served with lettuce. Hot and spicy.

Sauteed shrimp with basil leaves and chili. Hot and spicy.

Sauteed squids with basil leaves and chili. Hot and spicy.

Sauteed shrimps with garlic and white pepper.

Sauteed shrimps with cucumber, tomatoes and pineapple in sweet and sour sauce. Hot and spicy.

Sauteed shrimp with fresh pepper, onion and scallion.

Sauteed squid with fresh pepper, onion and scallion.

Sauteed shrimps with broccoli.

Sauteed shrimps with mixed vegetable.

Steamed shrimps with bean thread noodles and ginger.

Sauteed shrimps with pineapple and cashew nuts in chili sauce. Hot and spicy.

Sauteed shrimp with asparagus in homemade chili sauce.

Sauteed shrimps and squids in prawn base sauce. Hot and spicy.

Half crispy duck with garlic and white pepper.

Half crispy duck with basil leaf and chili. Hot and spicy.

Half crispy duck with ginger sauce.

Half crispy duck with tamarind sauce. Hot and spicy.

Roasted duck with pineapple and tomatoes in curry sauce. Hot and spicy.

Sauteed rice noodle with egg, bean sprouts and ground peanuts.

Stir-fried thin rice noodle topped with Chinese broccoli and gravy sauce.

Stir-fried thin rice noodle with broccoli and egg.

Sauteed thin rice noodle with basil leaves and chili. Hot and spicy.

Crab meat. Fried rice.

Fried rice with basil leaves and chili.

Sauteed bean thread noodle with egg, tomato, onion, scallion, celery and mushroom.

Red curry, coconut milk, bamboo shoots, eggplant and green peas. Served with your choice of soup or salad. Hot and spicy.

Green curry, coconut milk, bamboo shoots, eggplant and green peas. Served with your choice of soup or salad. Hot and spicy.

Yellow curry, coconut milk, potatoes and onions. Served with your choice of soup or salad. Hot and spicy.

Fresh chili paste curry, eggplant and bamboo shoots (without coconut milk). Served with your choice of soup or salad. Hot and spicy.

Simmered curry, coconut milk and string beans. Served with your choice of soup or salad. Hot and spicy.

Red curry with mixed vegetable and tofu. Served with your choice of soup or salad. Hot and spicy.

Sauteed with basil leaves and chili. Served with your choice of soup or salad. Hot and spicy.

Sauteed with ginger. Served with your choice of soup or salad.

Sauteed broccoli. Served with your choice of soup or salad.

Mixed vegetable. Served with your choice of soup or salad.

Deep fried chicken with tamarind sauce. Served with your choice of soup or salad. Hot and spicy.

Deep fried chicken with peanut sauce. Served with your choice of soup or salad.

Fried rice.

Stir-fried rice noodles, egg, bean sprouts and ground peanut.

Stir-fried noodles topped with Chinese broccoli and gravy sauce.

Stir-fried noodles, broccoli and egg.

Deep fried vanilla ice cream wrapped with bread. Served with strawberry sauce.