The Thanksgiving Special Of the Century..Traditional Braised Lamb Shank Marinated and Cooked For Hours, With Urban Special Mandi Rice… This. THIS. Is Thanksgiving the Urban Tandoor Way..

Roasted Peanuts, Tandoori Papadum, Tossed with Onions, Tomatoes, & an Assortment of Fresh Indian Chutneys.

Traditional Lamb Biryani, Stuffed with a Touch of Spiced Cheese, Then Golden Fried Till Crispy & Melted..

Layers of Traditional Indian Chai (Tea) Soaked Biscuits & Fresh Whipped Masala Chai Cream.

Crispy Fried Chicken, Tossed In Spicy Podi (Gun-Powder) & Our French Lemon Butter Sauce—A French Twist, If You Will...

Freshly Minced Green Chilis, Dry Roasted Red Chilis, and Classic Amul Cheese—All Stuffed into Our House-Made Naan and Cooked in the Tandoor.

A Medley of 5 Lentils, Braised for Hours with Indian Spices & Herbs. Tempered with Ghee Roasted Spices, & Fresh Curry Leaves.

Prepared with Fresh Tomatoes, Fine Herbs, and Cream

Traditional Chicken Soup, made with Fresh Chicken & Spices.

Made with Fresh Sweet corn & peppers

Prepped with Soy, Vinegar garlic, and shallots, garnished with Crispy Fried Noodles..

Fresh greens, thinly sliced carrots, tomatoes, cucumbers and onions tossed with your choice of dressing.

Traditional Spiced Hyderabadi Goat Paya Soup, Made with Roasted Goat Trotters, Cooked for Hours on End.

Traditional Indian Samosas Filled With our House Mixture of Spiced Potatoes, Fried till Crispy.

House made Samosa topped with chickpeas, garnished with an array of Indian sauces & onions

Thin sliced onion fritters fried to perfection

An Assortment of Crispy Vegetable fritters battered in chickpea flour and fried to perfection

Fried Chilies Stuffed with Mix of Chopped Onions, Lemon Juice & Red Chili Powder

Fresh Green Chilies Seasoned & Double Fried, Served Chopped.

Golden Crispy Corn tossed with Thinly Chopped Onions, Cilantro, and Indian Spices.

House Made Hummus, Crispy Falafel, & Nan Chips

Freshly Steamed Edamame served Mild or Indian Spicy.

Freshly Prepared Hummus made with Olive Oil, served with Tandoori Nan Chips.

Crispy Fried Cauliflower Tossed in our Homemade Sweet & Spicy Orange Chili Sauce

Warm Tortilla, Your Choice of Paneer / Chicken Sautéed Peppers & Onions, Fresh Lettuce & Sauces.

Golden Fried Shrimp Tossed in Our Secret Orange Chili Sauce

Hand Breaded, and Fried till Golden Served with Our Tangy Dipping Sauce

Made with freshly fried Falafel (Spiced Chickpea and Herbs), Sautéed Peppers & Onions, and House Sauce.

Made with Freshly roasted Paneer Tikka, White Sauce, and Sautéd Peppers…

Made with our Spiced Chicken tikka, Tandoori Vegetables, Urban White Sauce, and Herbs…

Homemade Indian Cheese with Fresh Spices and Herbed Yogurt, Roasted & Served

Traditional Pieces of Boneless Chicken Marinated and Seasoned with Mughlai Spices

Boneless Chicken Marinated in Fresh Cream, Yogurt, and Traditional Indian Spices

Bone-In Chicken Seasoned, Marinated & Roasted, to Perfection, Topped with Indian Butter

Minced Chicken Marinated with Herbs & Spices

Imported Lamb Chops Marinated Traditionally in Ginger, Garlic, & Herb Scented Yogurt

Sliced Fish Filet Cooked with Ginger, Garlic, & Delicate Spices Tandoori Roasted To Perfection.

An Array of Fresh Vegetables (Cauliflower, Paneer, Peppers, Broccoli, Onions) Spiced with Aromatic Herbs

A Sampler of our best Tandoori Kebabs, Seafood & Meats..

Crispy Fried Paneer Cooked in our Traditional Indo-Chinese Sauces

Crispy Fried Chicken Lollipops Tossed in our Savory Sauce

Marinated Paneer Fried till Golden & Cooked in Our House-Made 65 Sauce

A Traditional Hyderabadi Dish, Made with Marinated Fried Chicken, Cooked in Our House-Made 65 Sauce

Boneless Chicken Sautéed in an Aromatic Sauce with Onions & Peppers

Your Choice of Freshly Fried Cauliflower or Seasoned Veg Medallions Cooked in Traditional Indo-Chinese Sauces

Boneless Fried Fish in an Aromatic Indo-Chinese Sauce

Crispy Fried Indian Prawns, Twice Cooked in our Explosive Indo-Chinese Sauces

Fresh Noodles Stir-Fried with Hakka Masala & Thinly Sliced Assorted Vegetables or Chicken

Fresh Noodles Stir-Fried in our Schezwan Sauce with Vegetables or Chicken

Fresh Rice tossed with Schezwan Sauces & Vegetables, Egg, Chicken, Or all 3!

Fresh Rice made with Assorted Indo-Chinese Sauces and Vegetables, Egg, Chicken, or all 3!

Boneless Tender Chicken Cooked With Fresh Onions & Bell Peppers, in a Mild Spiced Sauce.

An Urban Tandoor Classic, Flavorful Chicken Cooked with Indian Butter in a Rich, Deep Tomato Cream Sauce

Urban’s Traditional Vindaloo Made with Flavorful Chicken & Blistered Potatoes, Simmered in our Vindaloo Curry Sauce

Fresh Desi Chicken Cooked with Aromatic Spices Simmered in a Coconut Cream Based Sauce

Cast Iron Grilled Boneless Chicken Cooked with Tomatoes, Onions, & Bell Peppers, in a Rich Spiced Sauce

Boneless Chicken Cooked with Roasted Cashews & Royal Spices Simmered in our Shahi Base

Boneless Chicken tossed with garden fresh vegetables in tomato based sauce

Boneless Chicken Cooked with our chef’s special homemade spices

Spicy Boneless Chicken Cooked “Village-Style” From the Southern Part of India

Traditional Boneless Chicken Braised with Minced Spinach, and Traditional Indian Spices.

Delicately Flavored Bone-In Pieces of Goat, Cooked with a Selection Of UT Herbs and Spices

Boneless Lamb cooked delicately in a curry sauce with herbs & chef’s secret spices

Boneless Herbed Yogurt marinated lamb, cooked with Imported Mathania Chilies

Fresh Goat/ Lamb cooked in spicy village-style mutton curry that is popular in the Chettinad region of India.

Fresh lamb cooked with dry roasted spices, Herbed Yogurt & Kashmiri Chilies

Traditional Vindaloo Made with Lean pieces of Lamb cooked with Blistered Potatoes & Our Vindaloo Sauce

Shredded Braised Lamb, Lentils, Spices, and Broken Wheat, Cooked for Hours, Garnished with Crispy Onions & Mint

Lean pieces of Boneless Lamb, Braised with Pureed Spinach, spiced with turmeric, ginger & garlic

Traditional Marinated Indian White Fish (Seasonal), Fried Till Golden then Basted in Fresh Creamy Moïlee Sauce

Marinated King Salmon, Cooked with Traditional South Indian Spices, Tamarind & Fried Curry Leaves

Authentic Indian Dish, Made with Fresh Prawns Cooked in our Rich Coconut Sauce made with Coriander & Fresh Herbs

Housemade Indian Cheese in a Mild Spiced Makhani Sauce

Indian Cheese Cooked with Fresh Onions & Peppers In Our Spiced Makhani Sauce.

Pureed Fresh Spinach & Indian Cheese Combined In a Light Sauce Spiced with Herbs

Shredded House Made Indian Cheese Sautéed with Onions, Green Peas, & Tomatoes

Indian Cheese Simmered In A Traditional Regal Sauce Made with Roasted Cashews, Malai, & Indian Spices

Julienned Onions, Peppers, Tomatoes, & Veggies Pan-Fried With Indian Cheese

Garlic Marinated Mixed Garden Vegetables Cooked With Indian Herbs & Spices

Roasted Cashew Nuts Cooked In Our Rich Spiced Sauce

Golden Fried Fresh Vegetable Croquettes Simmered in a Special Sauce

Medley of Local Vegetables & Fresh Paneer Cooked in our Cashew Based Sauce

Classic Indian Dish Made with Blistered Potatoes, Herbed Cauliflower & Spices

Chickpeas Cooked with Thin Shreds of Onion & Tomato in a Mild Sauce

Local Vegetables Cooked with Indian Spices & Yogurt

Spiced Yogurt Based Sauce with our Golden Onion Fritters

Charcoal Smoked Pureed Eggplant Cooked with Fresh Tomatoes, Onions, and Roasted Garlic

Crispy Spiced Okra "Pan Cooked" with Onions & Tomatoes

Basmati Rice cooked with locally grown vegetables marinated in Indian spices and Fresh Yogurt

Basmati Rice cooked with Fresh Paneer, Yogurt and special Indian herbs and spices

Basmati Rice cooked with farm fresh eggs layered with special Indian herbs and spices

Succulent Pieces of Overnight Marinated Chicken layered with Hyderbadi spices & Herbed Basmati rice

Basmati rice layered with Crispy Spiced Fried Chicken marinated in ginger, lemon & fresh spices.

Bone-in Goat marinated overnight with Hyderabadi Herbs & Spices, layered with Saffron Rice

Minced Lamb marinated with traditional herbs & spices layered with Saffron Rice & cooked over low flame

An Indian-British Fusion Dish, Made with Spiced Biryani Rice & Fresh Water Indian Prawns

Urban Tandoor’s Signature Creation, Goat marinated overnight with Mint, Cilantro, & spices, Layered with rice, then cooked by low flame.

Urban Tandoor’s Signature Creation, boneless chicken marinated overnight with Mint, Cilantro, & spices, layered then cooked by low flame

Soft & fluffy Indian flatbread cooked in Tandoor (Indian Oven) topped with melted Butter..

Roasted Wheat Flatbread, cooked in our House Tandoor.

Indian Flatbread Made with Fresh Garlic

Naan with Minced Garlic & Chilies or Jalapeños

Layered wheat bread, laminated with Indian Ghee.

Indian flatbread stuffed with minced Indian cheese and spices

Stuffed Flatbread with Thin Onions and Fresh Herbs

Sweet Naan Stuffed with Dried Fruits & Roasted Nuts

Your Choice of 4, Choose From: Butter Naan, Garlic Naan, Tandoori Roti

Tandoori Nan Stuffed with Spiced Potatoes

Fried puffy bread made with Whole Wheat or White Flour Dough…

Fresh made whole wheat flatbread that puffs when cooked.

Two Layers of Whole Wheat Bread Laminated & Pan Fried on Artisanal Cast Iron

Steamed Basmati rice, because there’s no such thing as enough rice…

Dal (Stewed Lentils) & Steamed Rice Cooked With Traditional Spices, Herbs, & Vegetables.

Fresh Lemon, Roasted Peanuts, & Curry Leaves Mixed with Mildly Spiced Rice

Yogurt rice tempered with curry leaves, mustard seeds, and coriander leaves.

Traditional Basmati Rice, Tempered with Roasted Spices including Cumin & Pepper.

Black Lentils and Kidney Beans Cooked with Spices For Hours Garnished with Fresh Cream

Our Take on an Indian Road-Side Classic, Yellow Lentils Cooked to Perfection with Mild Spices & Red Chilies.

Traditional Lentils Simmered with Minced Spinach, & Tempered with Roasted Garlic & Spices.

A Medley of 5 Lentils, Braised for Hours with Indian Spices & Herbs. Tempered with Ghee Roasted Spices, & Fresh Curry Leaves.

Thin, crisp, round lentil cracker

Shredded carrot and cucumber mixed with homemade yogurt

An assortment of onions, green chilies and lemons!

Classic. Hand-Battered. Fresh. Fries.

Sweet and tangy Indian Sauce with a kick of heat in the background

Indian condiment made with raw mangoes, spices and oil

Soft delicious dumplings made of milk soaked in a warm sweet syrup flavored with cardamom 7

Don’t let the picture fool you, it’s Rice pudding tempered with Fresh Cardamom.

Indian Pan (Betel leaves) Vanilla, Chocolate

Drink Made with Homemade sweetened yogurt and Mangoes

World famous Tea from the city of Hyderabad..

Hot Tea made with Fresh Ginger and Milk

Freshly Prepared Indian Nescafé Coffee, made with Steamed Milk.

For those Fancy At-Home date nights.

Take Your Pick From Our Exceptional Sodas.

Made with Fresh Sweet corn & peppers

Prepped with Soy, Vinegar garlic, and shallots

Our Take on a Traditional Kachumber Salad Made with Fresh Cucumbers, Tomatoes, Onions, Lettuce, & More

Fried Chilies Stuffed with Mix of Chopped Onions, Lemon Juice & Red Chili Powder

Traditional Indian Samosas Filled With our House Mixture of Spiced Potatoes, Fried till Crispy.

Fresh Green Chilies Seasoned & Double Fried, Served Chopped

House made Samosa topped with chickpeas, garnished with an array of Indian sauces & onions

Freshly Steamed Edamame served Mild / Spicy

Thin Sliced Onion Fritters Fried to Perfection

An Assortment of Crispy Vegetable fritters battered in chickpea flour and fried to perfection

House Made Hummus, Crispy Falafel, and Warm Roti Chips

Fresh Noodles stir-fried with Hakka masala and thinly sliced assorted Vegetables.

Fresh Noodles Stir-Fried in our Schezwan Sauce with Vegetables

Rice tossed with Schezwan sauces and Fresh Vegetables.

Traditional Fried Rice made with assorted Indo-Chinese sauces and Vegetables.

Your Choice of Freshly Fried Cauliflower or Seasoned Veg Medallions Cooked in Traditional Indo-Chinese Sauces

Classic Indian Dish Made with Blistered Potatoes, Herbed Cauliflower & Spices

Chickpeas Cooked with Thin Shreds of Onion & Tomato in a Mild Sauce

Local Vegetables Cooked with Indian Spices in a Rich Spiced Curry Paste...

Charcoal Smoked Pureed Eggplant Cooked with Fresh Tomatoes, Onions, and Roasted Garlic

Crispy Indian Spiced Okra cooked with minced onions & tomatoes

Our Take on an Indian Road-Side Classic, Yellow Lentils Cooked to Perfection with Mild Spices Red Chilies.

Roasted Wheat Flatbread, Cooked in our Tandoori Oven.

Tandoori Nan Stuffed with Spiced Potatoes

Fried & Puffed Whole Wheat Bread

Iron Grilled Puffed Whole Wheat Flatbread

Two Layers of Whole Wheat Bread Laminated & Pan Fried on Artisanal Cast Iron

Steamed Basmati rice, because you can never have too much rice…

Fresh Lemon, Roasted Peanuts, & Curry Leaves Mixed with Spiced Rice

Thin, crisp, round lentil cracker

Indian condiment made with raw mangoes, spices and oil.

Sweet and tangy Indian Sauce with a kick of heat in the background.

Dal (Stewed Lentils) & Steamed Rice Cooked With Traditional Spices, Herbs, & Vegetables.

Freshly Steamed Edamame served Mild / Spicy

Fresh Noodles Stir-Fried with Hakka Masala & Thinly Sliced Assorted Vegetables

Rice made with Assorted Indo-Chinese Sauces and Vegetables

Authentic Spiced Paneer (Indian Cheese) made in our Makhani Sauce flavored with Fresh Cream.

Crispy Spiced Okra Cooked with Onions & Tomatoes

Freshly Simmered Panner in our Housemade Masala Sauce, with Fresh Peppers.

Flat wheat bread, cooked in our Tandoori Oven.

Fried puffy bread made with Whole Wheat dough

Iron Grilled Puffed Whole Wheat Flatbread

Two Layers of Whole Wheat Bread Laminated & Pan Fried on Artisanal Cast Iron

Steamed Basmati rice, because there’s no such thing as too much rice.

Prepared with fresh Lemon, peanuts, chiles, mixed with rice along with spices and curry leaves

Yellow lentils cooked to perfection with mild spices

Thin, crisp, round lentil cracker

Fried puffy bread made with white flour

Soft delicious dumplings made of milk soaked in a warm sweet syrup flavored with cardamom

Dumplings made from evaporated milk soaked in a thickened cream mix delicately flavored with sweetened cardamom

Rice pudding, flavored with Crushed Indian Cardamom.

Indian Pan (Betel leaves) Vanilla, Chocolate