Tossed salad.
Mussels in marinara sauce.
Mussels in green sauce.
Shrimp in garlic sauce.
Stuffed mushrooms.
Fried squid.
Shrimp cocktail.
Clams casino.
Clams marinara sauce.
Clams in green sauce.
Spanish-style sausage.
Asparagus in vinaigrette sauce.
Vegetarian dumplings.
Asparagus in asparagus sauce.
Mushrooms in fresh garlic and olive oil sauce.
Asparagus with vinaigrette sauce.
The classic cold tomato soup from the andalusian region.
Garlic soup.
Pork chops in garlic sauce.
Veal scallopine with wine, brandy, and mushroom sauce.
Large sirloin steak.
Filet mignon prepared with brandy and mushroom sauce.
Small sirloin steak.
Breaded veal cutlets prepared in lemon and wine sauce.
Chicken with bone in saffron rice.
Pieces of chicken with bone in garlic sauce.
Chicken breast in mushroom sauce.
Chicken cutlets in wine sauce.
Broiled salmon steak.
Filet of sole in lemon and wine sauce.
Filet of sole with mussels, clams and shrimp in garlic and wine sauce.
Broiled red snapper in lemon and wine sauce.
A combination of shellfish, chicken, sausageand saffron rice.
All types of shellfish cooked with saffron rice.
House specialty. Jumbo shrimp in superb wine sauce.
Shrimp in hot tomato, pepper and onion sauce.
Fried jumbo shrimp.
Shellfish casserole: fresh lobster, shrimp, clams, mussels, and scallops, cooked in a superb tomato, sherry, and brandy sauce. Served with saffron rice.
Shellfish casserole: fresh lobster, shrimp, clams, musselsand scallops cooked in wine, parsley and garlic sauce. Served with saffron rice.
Vegetarian paella.
In soy sauce or sauteed in fresh garlic, olive oil on top of rice or pasta.
Tofu and spinach lasagna.
Rice with black beans and plantains.
Chicken with bone in saffron rice.
Pieces of chicken with bone-in garlic sauce.
Breast of chicken in a mushroom sauce.
Chicken cutlets in a wine sauce.
Porkchops in garlic sauce.
Breaded veal cutlets prepared in lemon and wine sauce.
Veal scallopine with wine, brandy, and mushroom sauce.
Broiled salmon steak.
Filet of the sole in lemon and wine sauce.
Filet of sole with mussels, clams, and shrimp in garlic and wine sauce.
A combination of shellfish, chicken, sausage and saffron rice.
All types of shellfish cooked with saffron rice.
Shrimp in garlic sauce
Shrimp in hot tomato sauce.
Shrimp in green sauce.
Shellfish casserole in a tomato sherry and brandy sauce.
Plain or BBQ sauce.
It comes with butter or marinara sauce.