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Pomodoro Pizzeria and Italian Restaurant
Fried bread, mozzarella in a Francese sauce.
Served with sauce.
Escarole & Bean
Clams, mussels, shrimp and calamari tossed in garlic, extra virgin olive oil and lemon.
Served over arugula, hearts of palm with roasted pine nuts, and crumbled feta in a lemon, caper olive oil dressing.
Our regular in house made antipasta, with fire roasted red peppers, burrata, mushroom salad, eggplant salad, prosciutto, fresh mozzarella, and garlic toast.
Includes cold lettuce, tomato, onion, oil and vinegar.
Served with lettuce, tomato and mayo.
Grilled, pizzaiola and au poivre.
Served with roasted peppers, fresh mozzarella and balsamic.
Mushrooms, peppers, onions and American cheese.
Served with lettuce, tomatoes and mayo.
Breaded or grilled chicken, fresh mozzarella, roasted peppers and balsamic. Served with french fries.
Grilled or breaded chicken, lettuce, tomato and Caesar dressing. Served with french fries.
Lettuce, tomato, onion and bleu cheese. Served with french fries.
Fresh mozzarella and roasted peppers. Served with french fries.
Lettuce, tomato and onion. Served with french fries.
Sauteed spinach and provolone.
Mushrooms, peppers, onions and American cheese.
Mushrooms, peppers, onions, broccoli, spinash and tomato.
Pepperoni, sausage and bacon.
Mushrooms, marsala wine, brown gravy and mozzarella cheese.
Ricotta, chicken, mozzarella cheese and marinara sauce.
Sausage, peppers and onion.
Ham, salami, pepperoni, sausage and mozzarella.
Served with potato and vegetables.
Served with fries.
Served with fries.
In a light pink cream sauce with a touch of vodka.
In a light pink cream sauce with a touch of vodka.
A rich, white cream with Romano and Parmesan cheese.
Topped with our delicious homemade meat sauce ala cream.
White or red sauce with fresh clams.
In a garlic, olive oil and white wine sauce.
Stuffed with lobster stuffing in a pink vodka sauce.
Broccoli rabe, crumbled sausage, cannelini beans, olive oil and garlic sauce.
Comes with side salad.
Topped with imported prosciutto, spinach, mozzarella and sherry wine sauce.
Breaded pan-fried veal with arugula, fresh mozzarella cheese, roasted peppers, onions and tomatoes in a balsamic glaze.
Sautéed veal scallopini with portobello mushrooms, and florida rock shrimp in a madiera demi glaze. Served with vegetables and potatoes
Sautéed veal scallopini topped with prosciutto, eggplant and fresh mozzarella, served with vegetables and potatoes.
Scampi, marinara, fra diavolo or francese sauce served over linguine.
Served over sauteed spinach, diced tomatoes and green peas.
Served with rice and vegetables.
Served with rice and vegetables.
Sauteed shallots, sundried tomatoes in a Sherry wine cream sauce over spinach risotto.
1/2 lb.
5 per order
Maryland lump crabmeat, topped with lemon white wine sauce.
Sauce served on the side with bleu cheese.
Fresh seafood tossed with fresh herbs, extra virgin olive oil, lemon and garlic over a bed of lettuce.
Tomatoes and onions with fresh herbs, toasted baguette served separately.
Sauteed chicken topped with fresh mozzarella and roasted peppers.
Portobello mushrooms and prosciutto in a brandy cream.
Medallions layered with eggplant, prosciutto, and mozzarella.
Chicken topped with eggplant and fresh mozzarella in a vodka sauce.
Comes with wild mushrooms and Marsala wine.
Comes with mushrooms and Marsala wine.
Assorted wraps including breaded or grilled chicken Caesar; Buffalo chicken; grilled chicken, fresh mozzarella, roasted peppers; eggplant, fresh mozzarella, roasted peppers; Italian wraps. Served with dressings on the side.
Menu for Pomodoro Pizzeria and Italian Restaurant provided by Allmenus.com
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