Lunch
Dinner

Appetizers
- French Onion Soup $3.00
  
  Topped with melted mozzarella cheese.
- Baked Clams $6.95
  
  Stuffed clams with crabmeat, lemon sauce.
- Buffalo Wings $6.95
  
  Served with creamy blue cheese dipping sauce.
- Fried Calamari $7.95
  
  Served with hot, medium or sweet sauce.
- Tailgater $8.95
  
  Buffalo wings, mozzarella sticks, potato skins and chicken tenders.
- Zuppa De Clams $7.95
  
  Served with marinara or white wine sauce.
- Poitin Blarney Fries $7.95
  
  French fries, philly steak, onions, cheddar cheese, guinness gravy.
- Soup Du Jour $2.00
- Potato Skins $5.95
  
  With cheddar cheese and bacon bits served with sour cream.
- Shrimp Cocktail $7.95
  
  Fresh Shrimp served with cocktail sauce and lemon wedge
- Chicken Tenders $5.95
  
  Breaded strips of chicken with honey mustard sauce
- Mozzarella Sticks $5.95
  
  Breaded, deep fried and served with marinara sauce.
- Crock of Chili $4.00
  
  Ground beef with marinara sauce topped with cheddar cheese.

Salads
- Poitin Still Salad $8.95
  
  Grilled chicken breast, bacon, diced tomatoes and boiled egg over a bed of spinach with balsamic dressing.
- Grilled Chicken Salad $8.95
  
  Grilled chicken breast over mix green salad with honey mustard dressing.
- Grilled Sliced Sirloin Salad $9.95
  
  Grilled shell steak, tomatoes, red onions, fresh mozzarella over mix green salad with balsamic dressing.
- Grilled Salmon Salad $9.95
  
  Grilled fresh salmon over mix green salad with ginger sesame dressing.
- Country Salad $9.95
  
  Grilled Shrimp, cranberries, toasted almonds over mix green salad with ginger sesame dressing.
- House Combo Salad $9.95
  
  Tuna salad and chicken salad over mix green.

Pasta
- Penne Ala Vodka $8.95
  
  Penne pasta served in vodka cream sauce.
- Penne Ala Vodka with Chicken $10.95
- Penne Ala Vodka with Shrimp $12.95
- Bowtie Pasta Primavera $8.95
  
  Sauteed fresh broccoli carrots, mushrooms, green peas in alfredo or pink sauce.
- Linguini Red or White Clam Sauce $9.95
- Cheese Ravioli $8.95
  
  Cheese ravioli pasta served in marinara or vodka cream sauce
- Penne with Chicken & Broccoli $9.95
  
  Sauteed strips of chicken breast and broccoli over penne pasta in oil and garlic sauce
- Rigatoni Bolognese $8.95
  
  Rigatoni pasta served with homemade ground beef marinara light cream sauce.

Poultry
- Chicken Marsala $8.95
  
  Sauteed boneless breast of chicken, mushrooms in marsala wine sauce.
- Chicken Francaise $8.95
  
  Boneless breast of chicken dipped in egg batter, in lemon, butter and white wine sauce.
- Summer Chicken $8.95
  
  Breaded chicken breast cutlet topped with fresh mozzarella and tomatoes salad with balsamic dressing.
- Chicken Teriyaki $8.95
  
  Sauteed boneless breast of chicken in teriyaki sauce served over vegetables.
- Chicken Piccata $8.95
  
  Sauteed boneless breast of chicken, capers, white wine lemon, butter sauce.
- Chicken Parmagiana $8.95
  
  Boneless chicken breast cutlet with marinara sauce baked with mozzarella cheese served over linguini.

Seafood
- Broiled Filet of Sole $9.95
  
  Broiled filet of sole served with lemon butter sauce.
- Stuffed Filet of Sole $9.95
  
  Stuffed filet of sole with crabmeat in lemon butter sauce
- Shrimp Francaise $9.95
  
  Shrimp dipped in egg batter,in lemon butter white wine sauce served over choice of pasta.
- Shrimp Parmagiana $9.95
  
  Shrimp breaded with marinara sauce baked with mozzarella cheese served over linguini.
- Broiled or Grilled Salmon $9.95
  
  Served with lemon butter sauce.

Burgers & Sandwiches

All burgers and sandwiches are served with coleslaw and pickles. Toppings $1.00 extra: Amencan cheese, swiss cheese, cheddar cheese, mozzarella cheese, chili mushrooms, bacon, fried onions.
- Poitin Still Hamburger $7.95
  
  Served with lettuce, tomato and french fries.
- Chili Burger $8.95
  
  Topped with ours homemade chili and cheddar cheese.
- Au Poivre Burger $8.95
  
  Crusted pepper burger in brandy sauce.
- Gaelic Burger $8.95
  
  Irish bacon, mushrooms & onions.
- Turkey Burger $7.95
  
  Served with saut'ed mushrooms, lettuce, tomato and french fries.
- Turkey Club $7.95
  
  Fresh turkey breast with bacon, lettuce, tomato, mayo and french fries on choice of rye, white or whole wheat bread.
- French Dip $7.95
  
  Sliced roasted beef served with aujus and french fries.
- Sliced Steak Sandwich $10.95
  
  Grilled 8oz. sirloin steak served with french fries.
- Ruben Sandwich $7.95
  
  Corned beef or pastrami on rye topped with sauerkraut, russian dressing and melted swiss cheese.
- Corned Beef Sandwich $6.95
  
  Corned beef on rye bread served with french fries
- Pastrami Sandwich $6.95
  
  Pastrami on rye bread served with french fries
- Chicken Parmagiana $7.95
  
  Served on french bread with french fries.
- BLT $6.95
  
  Bacon, lettuce, tomatoes and mayo on white bread served with french fries.
- Shrimp Parmagiana $8.95
  
  Shrimp parmagiana served on french bread and french fries.

Wraps
- Chicken Salad Wrap $7.95
  
  Fresh chicken salad, lettuce and tomatoes served with french fries.
- Tuna Salad Wrap $7.95
  
  Fresh tuna salad, lettuce and tomatoes served with french fries.
- Portobello Mushroom Wrap $8.95
  
  Grilled portobello mushrooms, fresh mozzarella cheese served with french fries.
- Vegetable Wrap $7.95
  
  Green pepper, tomatoes, fresh spinach, cucumbers in balsamic dressing.

Irish Favorites
- Bangers & Mash $9.95
  
  Irish sausage, baked beans & mashed potatoes.
- Fish & Chips $9.95
  
  Scrod fish dipped in beer batter & french fries.
- Corned Beef & Cabbage $9.95
  
  Sliced corned beef served over boiled potatoes & cabbage.
- Shepherd's Pie $9.95
  
  Ground beef, mixed vegetables, topped with mashed potatoes & baked until golden brown.
- Chicken Pot Pie $9.95
  
  Sauteed boneless breast of chicken with vegetables in cream sauce & topped with puff pastry.
- Corned Beef & Cabbage Pie $9.95
  
  Corned beef, chopped cabbage, topped with mashed potatoes & baked until golden brown.

Pizza

Create your own: $1.50 Each meat topping & $0.75 each vegetable topping pepperoni, ham, irish sausage, beef, irish bacon, chicken, green peppers, black olives, mushrooms, onions, tomatoes, extra cheese.
- Deluxe Pizza $8.95
  
  Pepperoni, irish sausage, mushrooms, green peppers and onions.
- Meat Supreme Pizza $8.95
  
  Pepperoni, irish sausage, bacon & ham.
- Nacho Pizza $8.95
  
  Chili nachos chips & cheddar cheese and topped with chopped lettuce & tomatoes and sour cream.
- Vegetable Pizza $8.95
  
  Green peppers, onions, mushrooms & black olives.
- Four Season Pizza $8.95
  
  Mozzarella, parmesan, ricotta & cheddar cheese.
- Poitin Still Pizza $7.95
  
  Fresh tomato sauce and mozzarella cheese.

Starters
- French Onion Soup $3.50
  
  Topped with melted mozzarella cheese.
- Shrimp Cocktail $7.95
  
  Fresh shrimp served with cocktail sauce and lemon wedge.
- Stuffed Mushrooms $6.95
  
  Large mushrooms caps stuffed with crab meat.
- Fried Calamari $7.95
  
  Served with hot, medium or sweet sauce.
- Clams $8.95
  
  Choice of stuffed with crab meat, oreganato or casino.
- Zuppa De Clams $8.95
  
  Served with marinara or white wine garlic sauce.
- Buffalo Wings $6.95
  
  Served with creamy blue cheese dipping sauce.
- Mozzarella Sticks $5.95
  
  Breaded, deep fried and served with marinara sauce.
- Chicken Tenders $5.95
  
  Breaded strips of chicken with honey mustard sauce.
- Potato Skins $5.95
  
  With cheddar cheese and bacon bits served with sour cream.
- Tailgater $10.95
  
  Buffalo wings, mozzarella sticks, potato skins and chicken tenders
- Mussels $7.95
  
  Served with marinara or white wine garlic sauce.
- Crock of Chili $4.00
  
  Ground beef with marinara sauce topped with cheddar cheese
- Poitin Blarney Fries $7.95
  
  French fries, philly steak, onions, cheddar cheese, guinness gravy.

Salads
- Grilled Chicken Spinach Salad $11.95
  
  Grilled chicken breast, mushrooms, red onions and crispy bacon bits served on a bed of spinach with honey mustard dressing.
- Grilled Chicken & Shrimp Salad $14.95
  
  Plump juicy grilled shrimp and chicken breast sliced and served over garden salad with honey mustard dressing.
- Fresh Mozzarella, Tomato & Onion Salad $7.95
  
  Sliced fresh mozzarella, tomato and onions served with olive oil & balsamic vinegar.
- Ceasar Salad $6.95
  
  Romaine lettuce, croutons, parmesan cheese and ceasar dressing.
- Blackened Shrimp Salad $14.95
  
  Blackened shrimp, sauteed onions, mushrooms over garden salad with olive oil & balsamic vinegar.

Entrees - Pasta

All dinners are served with soup or salad, vegetables and choice of: baked, mashed potatoes, french fries or rice.
- Fettuccine with Jumbo Shrimp $16.95
  
  Sauteed shrimp in white wine cream sauce over fettuccini.
- Bowtie Pasta Primavera $11.95
  
  Sauteed fresh broccoli, carrots, mushrooms, green peas in aifredo or pink sauce.
- Bowtie Pasta Primavera with Chicken $13.95
- Bowtie Pasta Primavera with Shrimp $16.95
- Penne Ala Vodka $10.95
  
  Penne pasta served in vodka cream sauce.
- Penne Ala Vodka with Chicken $13.95
- Penne Ala Vodka with Shrimp $16.95
- Rigatoni Bolognese $11.95
  
  Rigatoni pasta served with homemade ground beef marinara light cream sauce
- Rigatoni Bolognese with Chicken $14.95
- Cheese Ravioli $9.95
  
  Cheese ravioli pasta served in marinara or vodka sauce.
- Linguini Red or White Clam Sauce $12.95

Entrees - Poultry
- Chicken Parmagiana $13.95
  
  Boneless chicken breast cutlet with marinara sauce baked with mozzarella cheese served over linguini.
- Chicken Piccata $13.95
  
  Served in lemon, capers, white wine and butter sauce.
- Chicken Francaise $13.95
  
  Boneless breast of chicken dipped in egg batter, in lemon, butter and white wine sauce.
- Chicken Marsala $13.95
  
  Sauteed boneless breast of chicken, mushrooms in marsala wine sauce.
- Chicken Killarney $15.95
  
  Sauteed boneless breast of chicken with shnmp, artichoke, red peppers in white wine sauce
- Chicken Teriyaki $13.95
  
  Sauteed boneless breast of chicken in teriyaki sauce served over vegetables.

Entrees - Steaks & Chops

All dinners are served with soup or salad, vegetables and choice of: baked, mashed potatoes, french fries or rice.
- N.Y. Shell Steak $20.95
  
  Grilled l4 oz. shell steak served with onion rings and grilled mushroom.
- Garlic Steak $22.95
  
  Grilled l4oz. shell steak served with sauteed onions & mushroom in guinness gravy.
- Filet Mignon $23.95
  
  Center cut l4 oz. filet mignon served with onion rings and grilled mushroom.
- Surf & Turf $27.95
  
  l4 oz. Filet mignon & 6 oz. lobster tail.

Entrees - Veal

All dinners are served with soup or salad, vegetables and choice of: baked, mashed potatoes, french fries or rice.
- Veal Francaise $15.95
  
  Tender veal dipped in egg batter, sauteed in lemon butter and white wine sauce.
- Veal Marsala $15.95
  
  Sauteed cutlets of veal, mushrooms in marsala wine sauce.
- Veal Parmagiana $14.95
  
  Tender breaded cutlets topped with mozzarella cheese in marinara sauce served over linguini.
- Veal Piccata $15.95
  
  Sauteed cutlets of veal in lemon, capers and white wine sauce.

Irish Favorites
- Bangers & Mash $11.95
  
  Irish sausage, baked beans and mashed potatoes.
- Fish & Chips $11.95
  
  Scrod fish dipped in beer batter & french fries.
- Corned Beef & Cabbage $11.95
  
  Sliced corned beef served over boiled potatoes and cabbage.
- Mixed Grill $12.95
  
  Irish bacon, sausage, white and black pudding, lamb chop, calves liver & grilled tomato.
- Shepherd's Pie $11.95
  
  Ground beef, mixed vegetable, topped with mashed potatoes & baked until golden brown.
- Chicken Pot Pie $11.95
  
  Sauteed boneless breast of ckicken with vegetables in cream sauce and topped with puff pastry.

Fish & Seafood
- Shrimp Scampi $17.95
  
  Sauteed shrimp in scampi sauce served over linguini.
- Broiled Scallops $17.95
  
  Served with lemon butter sauce.
- Poitin Still Salmon $17.95
  
  Blackened salmon served with dijon mustard caper cream sauce.
- Broiled or Grilled Salmon $16.95
  
  Served with lemon butter sauce.
- Broiled Flounder $16.95
  
  Served with capers, chopped tomatoes in white wine sauce.

Burgers

Toppers - Toppings $1.00 extra: American cheese, swiss cheese, cheddar cheese, mozzarella cheese, mushrooms, bacon, fried onions $1.00
- Garlic Burger $9.95
  
  Irish bacon, mushrooms & onions.
- Portobello Burger $9.95
  
  Grilled portobello mushroom & mozzarella cheese.
- Au Poivre Burger $9.95
  
  Crusted pepper burger in brandy sauce.
- Chili Burger $9.95
  
  Topped with our homemade chili and cheddar cheese.
- Poitin Still Hamburger $8.95

Bar Menu
- French Onion Soup $3.50
  
  Topped with melted mozzarella cheese.
- Buffalo Wings $6.95
  
  Served with creamy blue cheese dipping sauce.
- Mozzarella Sticks $5.95
  
  Breaded, deep fried and served with marinara sauce.
- Potato Skins $5.95
  
  With cheddar cheese and bacon bits served with sour cream.
- Fried Calamari $7.95
  
  Served with hot, medium or sweet sauce.
- Shrimp Cocktail $7.95
  
  Fresh shrimp served with cocktail sauce and lemon wedge.
- Nacho Platter $7.95
  
  Tortilla chips, cheddar cheese, chili, tomatoes, black olives, onions & sour cream.
- Chicken Tenders $5.95
  
  Breaded strips of chicken with honey mustard sauce.
- Tailgater $10.95
  
  Buffalo wings, mozzarella sticks, potato skins and chicken tenders.
- Poitin Still Hamburger $8.95
  
  Served with lettuce, tomatoes and french firies. Toppings $1.00 extra: American cheese, swiss cheese, cheddar cheese, mozzarella cheese, chili, mushrooms, bacon, fried onions.
- Ceasar Salad $6.95
  
  Romaine lettuce, croutons, parmesan cheese and ceasar dressing.
- Grilled Chicken Salad $11.95
  
  Grilled Chicken breast served over garden salad with honey mustard dressing.
- Turkey Club $7.95
  
  Fresh turkey breast with bacon, lettuce, tomato, mayo and french fries on choice of rye, white or whole wheat bread.
- BLT $6.95
  
  Bacon, lettuce, tomatoes and mayo on white bread served with french fries.
- Turkey Burger $7.95
  
  Served with sautéed mushrooms, lettuce, tomato and french fries.
- Sliced Steak Sandwich $10.95
  
  Grilled 8 oz. Sirloin steak served with french fries
- Bangers & Mash $11.95
  
  Irish sausage, baked beans and mashed potatoes.
- Fish & Chips $11.95
  
  Scrod fish dipped in beer batter & french fries.
- Corned Beef & Cabbage $11.95
  
  Sliced Corned beef served over boiled potatoes and cabbage.
- Shepherd's Pie $11.95
  
  Ground beef, mixed vegetables and mashed potatoes.

Pizza
- Deluxe Pizza $8.95
  
  Pepperoni, irish sausage, mushrooms, green peppers and onions.
- Meat Supreme Pizza $8.95
  
  Pepperoni, irish sausage, bacon & ham.
- Nacho Pizza $8.95
  
  Chili nachos chips & cheddar cheese and topped with chopped lettuce & tomatoes and sour cream.
- Vegetable Pizza $8.95
  
  Green peppers, onions, mushrooms & black olives.
- Poitin Still Pizza $7.95
  
  Fresh tomato sauce and mozzarella cheese.

Sides
- Melody of Vegetables $3.75
  
  Sauteed mixed vegetables with oil & garlic.
- Sauteed Broccoli $4.00
- Onion Rings $3.75
- Sauteed Asparagus $4.75
- French Fries $3.50
- Cheese Fries $4.00

Children's Menu

For children under 12 years old.
- Chicken Finger $6.95
  
  With french fries
- Cheese Ravioli $6.95
- Hamburger or Cheeseburger $6.95
- Kid's Combo $7.95
  
  Mozzarella sticks & chicken tenders with french fries.

Menu for Poitin Still provided by Allmenus.com

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