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Beurre blanc sauce
Diced tomato and avocado, thai cream and balsamic glaze
Mustard mayonnaise sauce
Wrapped in bacon, apricot chutney
Mustard mayonnaise sauce
Parmesan garlic croutons
Morton's blue cheese dressing, chopped egg, anchovies
Our version of the wedge, with chopped egg, tomato, bacon bits & either morton's blue cheese dressing or 1000 island dressing
Tomato, purple onion & vinaigrette or morton's blue cheese
Iceberg & romaine lettuce, cucumber, bacon bits, blue cheese, chopped egg, purple onion, tomato, & avocado with a dijon mustard vinaigrette
Bearnaise sauce
Garlic Beurre Blanc sauce
Pineapple-Pepper salsa
Chef's Beurre Blanc sauce
Mustard mayonnaise sauce
Slightly smaller cut
Bearnaise sauce
Beurre Blanc sauce
Choice of: american, swiss, crumbled blue or cheddar cheese, crisp bacon, sauteed mushrooms or onions, served with steak fries
Served on silver dollar rolls with lettuce, tomato & purple onion
Mustard mayonnaise
Three crab cakes served on silver dollar rolls with bacon, lettuce and mustard mayonnaise
Bite-sized wedge salads with tomato, egg, bacon bits & blue cheese dressing
Balsamic glaze
Jumbo baked, lyonnaise, mashed, steak fries
Thai cream sauce
Our tart and smooth homemade pie, topped with whipped cream, served with a graham cracker crust
Served with sabayon sauce
Our vision of the wedge, with chopped egg, tomato, bacon bits and either morton's blue cheese or thousand island dressing
Classic dressing
Morton's blue cheese dressing, chopped egg, anchovies
Purple onion, vinaigrette or morton's blue cheese
Iceberg and romaine lettuce, hearts of palm, artichoke hearts, bacon, morton's blue cheese, chopped egg, purple onion, tomato, and avocado with dijon mustard vinaigrette
With 3 grilled shrimp & 2 bacon wrapped scallops
Topped with jumbo lump crabmeat with 3 grilled shrimp & 2 baked stuffed shrimp
With 3 grilled jumbo shrimp & 2 jumbo shrimp Alexander
Lobster Bisque | Baked Five Onion Soup | Morton's Salad | Caesar Salad | Chopped Spinach Salad
Grilled 10 oz Ribeye Steak with Garlic Butter and Mashed Potatoes | Baked Stuffed Jumbo Shrimp with Crabmeat Stuffing and Parmesan Capellini | Braised Beef Short Rib with Wide Egg Noodles, Sour Cream and Chives | Crab Cake BLT with Caper Dill Mayonnaise and Matchstick Fries | Honey-Chili Glazed Salmon Fillet with Vegetable Relish | Chicken Christopher with Garlic Beurre Blanc and Mashed Potatoes
Double Chocolate Mousse | Cheesecake