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The Burp Kitchen
Flavorful of Indian Yogurt Drink
16 oz Fruit Infused Lemonades
16 oz All Natural Flavored Iced Teas
Comforting Infused Tea's
Coke, Coke Zero, Ginger Ale
Spinach, Ginger, Banana, Blueberries, Pineapple, Coconut Water, Green Tea
Berries , Yogurt, Oats & Almond Milk
Orange, Vanilla Yogurt, Banana, Turmeric & Coconut Water
Coffee, Banana, Chocolate and Almond Milk
ropical Mix, Banana, Coconut Milk, Mango
Peanut Butter, Banana Almond Milk and Light spice
Potato masala mixed with cheese, cucumber, onion, tomato and garlic mojito. Served as pizza or sandwich on naan.
Flavorful spicy potato mixed with cheese, onion, jalapenos, tomatoes and garlic mojito. Spicy.
Marinated paneer mixed with bell pepper. Served as pizza or sandwich on naan.
Falafel mixed with black bean hummus, onion, lettuce, and tomato. Served as pizza or sandwich on naan. Vegetarian.
Tzatziki, black olives and cucumber. Served as pizza or sandwich on naan. Vegetarian.
Margarita style with cheese, arugula, onion, tomato and a hint of basil. Served as pizza or sandwich on naan.
Vegan plant based protein with Indian spices, cheese, onion, and pepper. Served as pizza or sandwich on naan. Vegetarian.
Vegan plant-based protein chorizo mixed with cheese, pepper, black beans, and onion. Served as pizza or sandwich on naan. Vegetarian.
Middle Eastern rubbed protein tossed with cheese, peppers, and onion. Served as pizza or sandwich on naan. Vegetarian.
Spicy paneer sichuan style. Served as pizza or sandwich on naan.
Potato masala mixed with cheese, cucumber, onion, tomato & garlic mojito on toasted bread.
Falafel Served on flat bread topped with hummus, onion and cucumber.
Plant based protein marinated with Indian seasoning and topped with onion and peppers.
Flavorful vegan plant based protein chorizo topped with cheese, pepper and onion.
Zucchini,Onion and Mushrooms
Rice tossed with eggs and comfort seasoning
Rice tossed with spiced veggies.
Delicious minty rice tossed with delicately cooked veggies ....
Toasted bread sandwich filled with garlic chutney, tomatoes, onion, potatoes and cucumber
2 puffed pastries filled with potatoes and peas.
Samosa slider flavored with cilantro date chutney.
Potato dumpling slider with cilantro date chutney.
Spicy potato patty, buttered buns topped with onion, sev, peanuts, and chips.
Fried tapioca fritters served with yogurt.
Spicy jalapeno fritter.
Fried tots dusted with peri peri seasoning.
Fried tots dusted with tangy seasoning.
Tangy corn-cauliflower fritters.
Fried vegetable soya dumpling served with Asian soy.
Delicious vegetarian stew served with bun breads on the side.
Indian version of sloppy Joe's made with tomato, onions and peppers cooked in a special blend of street spices.
Flavorful Indian scrambled eggs enjoyed with buttered toast.
Choice of alloo, paneer or gobi paratha.
6 puris filled with chickpeas, potatoes, yogurt, garlic cilantro, and date chutney.
Rice puffs tossed with diced tomato, onion, cucumber, mashed boiled potatoes, peanuts, garlic mojito and date chutney.
6 whole puris served with chickpea and boiled mashed potato and minty date chutney on the side.
Served with warm chickpea stew, sweet refreshing yogurt, garlic cilantro, and date chutney. Served with house roti chips.
Layers of flavor with warm chickpea stew, sweet refreshing yogurt, garlic cilantro, and date chutney over hot samosa. Topped with onion and crunchies.
Indian salad style: rice puffs tossed with chutneys and mix of onion, tomatoes and potatoes.
Choice of main, dal (lentil, served with paratha, treat and rice.
Comforting soup and sandwich box.
1 wada pav and 1 samosa served with choice of side.
Healthy meal filled with your style of curry, lentil, treat, rice and Indian bread.
Delicious gravy cooked slowly with onion, bell peppers and and house seasonings. Choice of potato or paneer.
Flavorful and delicate vegetable curry. Vegetarian.
Delicate coconut infused flavors cooked with your choice of style.
Medley of spinach and fenugreek curry with potato or paneer.
Potatoes cooked with seasoning. Vegetarian.
Slowly cooked chickpeas with tomatoes and onions flavored with house spice. Vegetarian.
Tangy lentils.
Dark lentils cooked overnight with intense flavor. Vegetarian.
Vegetables cooked with green herbs and coconut an inspiration from southern part of India.
delicate coconut infused flavors cooked with the korma
Indian Tres LeChe
Slowly cooked rice with saffron nutty milk. NO EGGS USED!!!
Indian Donuts soaked in rose syrup
Served with juice
Served with juice
Kids Indian style pizza with cheese.
Menu for The Burp Kitchen provided by Allmenus.com
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