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Iachetti's Kitchen
Kimchi, sweet-n-sour cucumbers, green sriracha.
Baked Gruyere.
With BBQ beef, root vegetable salsa and garlic mascarpone.
Lemon vinaigrette.
With candied onions.
BBQ beef, scallion scrambled eggs, root vegetable relish and aged cheddar.
With roasted tomato sauce.
With baked moody bleu and bacon.
Grilled tomatoes and 2 eggs, lemon oil.
With ricotta and Asiago, tomato basil sauce.
With grilled cheese.
With braised short rib and lime chicken, honey marmalade.
Citrus vinaigrette.
With tomato relish, pilsner cheese sauce.
Poached pears, winter berry compote.
With apples, pickled red onionsand toasted pumpkin seeds, balsamic vinaigrette.
Greens, tortillas and crispy corn, lemon vinaigrette.
With farro and crispy carrots, champagne vinaigrette.
Spinach, apple gritsand pumpkin seeds, warm citrus slurry.
Baby greens, plantains and beans, sweet chili vinaigrette.
With fried egg, Gruyere, bacon, crispy onion and chipotle ketchup.
Kalamata olives, pickled red onions and tomatoes, balsamic vinaigrette.
With crispy clams, bacon vinaigrette.
With ricotta, chorizo, prosciutto and baby greens.
With goat cheese.
Sliced tomatoes, artichokes, spinach and caramelized onions.
With roasted corn and vinegar slaw.
With avocado, lettuce and tomato.
Bacon onion jam, pilsner cheese sauce.
With jack cheese, salsa.
Prosciutto, chorizo, fennel salami and coppa.
Moody bleu, provolone, bucheron, vintage cheddar, triple cream Brie.
Chicken cutlet, blue cheese, egg, crispy prosciutto, buttermilk ranch.
With citrus vinaigrette.
With cranberry sauce.
With arugula, pickled red onions and fresh mozzarella.
With organic lettuce, apples and goat cheese, balsamic.
With winter tomatoes, shallots and olive oil.
With arugula, basil pesto.
With greens, yams, tortillas and crispy corn, lemon vinaigrette.
Herb cream cheese, capers and tomatoes.
Two eggs, rutabaga and yukon potatoes, cranberry sauce.
Collard greens, spicy maple syrup.
Choice of berries, chocolate chips or caramelized bananas.
Choice of blueberry and corn or lemon and ricotta.
Egg white and sun-dried cherries.
With Parmesan fries and crispy onion rings.
With apples, sweet potatoes and roasted beets.
With winter tomatoes and shallots, olive oil.
With sweet onion and potato mash, chicken jus.
With lentil ragout, lemon sauce.
With capers, artichokes and balsamic sprouts.
With lemon greens, dijonnaise.
Arugula, poached pear and mozzarella.
Cooked medium. Poached egg and lemon greens, dijonnaise.
Winter tomatoes and shallots, olive oil.
Menu for Iachetti's Kitchen provided by Allmenus.com
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