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Shrimp and broccoli sauteed in white wine and garlic.
Shrimp, lobster and spinach sauteed in a white wine and garlic sauce.
Sauteed in white wine, lemon, oregano and garlic.
Shrimp, clams, sole and lobster meat in a red sauce served over linguini.
Breaded shrimp layered with eggplant, topped with marinara sauce and mozzarella cheese.
Tomatoes, anchovies and capers.
Shrimp and lobster tarragon cream sauce.
Shrimp and scallops sauteed with hot and sweet peppers.
Lemon and white wine sauce.
Medallions rolled with prosciutto and mozzarella cheese, sauteed with tomatoes, mushrooms, onions.
Layered with mozzarella cheese and prosciutto, then sauteed with garlic, tomatoes and olive oil.
Fresh tomato and arugula salad.
Lobster and artichoke sherry cream sauce.
Sauteed with hot and sweet peppers, artichoke hearts, spinach, white wine, onions.
Sauteed with tomatoes, anchovies, black olives.
Medallions layered with prosciutto on a bed of spinach and topped with a sherry wine and butter sauce.
Cutlet layered with eggplant, prosciutto, topped with marinara sauce and mozzarella cheese.
Sauteed with marsala wine, mushroom and garlic.
Hot and sweet peppers, tomatoes, eggplant.
Chicken breast stuffed with prosciutto and fontina cheese over a bed of escarole, lemon, wine and butter.
Sauteed in white wine, garlic, mushroom sauce, topped with mozzarella cheese.
Sauteed with marsala wine, mushrooms and garlic.
Cutlet layered with eggplant and prosciutto and topped with a marinara sauce mozzarella cheese.
Fresh tomatoes, broccoli sauteed in lemon sauce.
Sauteed in red wine, mushrooms and tomatoes.
Sauteed red bell peppers, mushrooms, garlic, tomatoes.
Sauteed with a lemon and white wine sauce.
Hot and sweet peppers, mushrooms, onions, tomatoes.
Italian black olives and anchovies sauteed with tomatoes, garlic and capers.
Fresh basil, tomatoes, onions and prosciutto.
Chicken, mushrooms and prosciutto in a tomato cream sauce, over spinach fettuccine.
Cream sauce with peas and prosciutto.
A prosciutto, garlic, egg and romano cheese sauce.
Fresh seasonal vegetables sauteed with garlic, olive oil, white wine.
Sauteed eggplant with tomatoes, garlic and mozzarella cheese.
Menu for Caffe Italia provided by Allmenus.com
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