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Lemon Mediterranean restaurant
Served with tarragon creme fraiche
Grilled & served over tabbouleh salad
Stuffed with fresh mozzarella and green peas, roasted tomato garlic sauce
Lime/cilantro white wine sauce
With onions, fresh herbs and dill greek yogurt drizzle
Tomato, red onion, cucumber, pepper, black olive, feta and za'atar
Mixed greens, red onions, mushrooms, balsamic dressing
Sundried tomatoes, capers, olives, sweet pepper, feta, sherry wine vinaigrette
Cucumber, olives, tomato, ricotta salata, red wine vinaigrette
Radish, carrots, red onion, mint and gorgonzola in a lemon honey vinaigrette
Served with grilled eggplant, roasted grape tomatoes, extra virgin olive oil & ricotta salata
Char grilled, au poivre, peppercorn brandy dijon sauce & roasted lemon potatoes
Served over roasted garlic tomato sauce with spanish risotto
Tender lamb cube stew, yukon gold potatoes,green beans, roasted tomatoes moroccan couscous
Served over lentil relish, orange beurre blanc
Served with olives, capers, tomatoes over white wine spanish risotto
Served with roasted garlic tomato relish on a pita
Served over roasted quinoa
Served with roasted vegetables truffle and topped with pecorino romano
Eggplant caponata, tabbouleh, baba ganoush, hummus with roasted garlic pita
Served with tarragon creme fraiche
Stuffed grape leaf with cilantro rice served with tzatziki sauce
Served with organic grape tomato, garlic, thyme & white wine
Mediterranean catch, marinated & grilled, served with gigantic beans relish and red pepper sauce
Grilled & served over tabbouleh salad
Stuffed with fresh mozzarella & green peas topped with roasted tomato garlic sauce
Homemade pasta with lamb sausage ragu and pistachio goat cheese
Served with lime & cilantro sauce and feta cheese
Served with onions, fresh herbs & dill greek yogurt drizzle
Served with crabmeat and gorgonzola cheese in a port wine reduction
Served with spicy mint yogurt sauce
Served with tomatoes, red onions, cucumbers, peppers, black olives, feta & za'atar
Served with mixed greens, red onions, mushrooms & balsamic dressing
Served with sun-dried tomatoes, capers, olives, sweet pepper, feta & a sherry wine vinaigrette
Served with cucumber, olives, tomato, ricotta salata & a red wine vinaigrette
With red radish, carrots, red onion, mint and gorgonzola cheese in a lemon honey vinaigrette
Served with grilled haloumi cheese, tomatoes, cucumbers, romaine, red onion, fresh parsley, red wine za'atar vinaigrette and garlic croutons
Served with eggplant, roasted grape tomatoes, extra virgin olive oil and ricotta salata
Sauteed with garlic, organic grape tomatoes, green peas & spanish risotto
Served with roasted potatoes & lemon relish with greek yogurt sauce
Char grilled with an au poivre peppercorn brandy dijon sauce
Mediterranean sea bass filleted, pan-seared and served with grape tomatoes, garlic, grilled lemon and accompanied by risotto
Served with grape tomato, capers, olives, white wine, spanish risotto
With caramelized onions, fennel, sicilian olives, tarragon, citrus & roasted quinoa
Served on a hot skillet with porcini mushrooms, artichoke hearts, peas, preserved lemon and israeli couscous with a spicy yogurt sauce
In a port wine reduction with cranberry polenta
Tender lamb cube stew, yukon gold potatoes, green beans, roasted tomatoes & moroccan couscous
With clams, mussels, chicken, fish fillet, lamb sausage, shrimp, saffron white wine sauce & risotto
95% crabmeat, served over lentil relish with orange beurre blanc
Served with roasted vegetable truffle and topped with pecorino romano
Vegetable quinoa, lentil relish, tabbouleh, mushroom truffle and eggplant caponata with fresh made garlic bread
Menu for Lemon Mediterranean restaurant provided by Allmenus.com
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