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  • Hachi Sushi

Hachi Sushi

(201) 585-8858

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  • 96 Linwood Drive, Fort Lee, NJ 07024
  • No cuisines specified

  • Hachi Sushi

  • (201) 585-8858
  • Menu
  • Bento Box
    Served with soup and salad.
    • Bento Box Lunch $13.95

    • Bento Box Dinner $16.95

  • From Sushi Bar - Lunch Special
    Served with soup and salad.
    • Futomaki $12.95

    • Unadon $12.95

      Eel over rice.

    • Combo Roll $12.95

    • Sushi Regular $12.95

    • Sashimi $13.95

    • Sushi Deluxe $13.95

    • Sushi Combo $12.95

      2 pieces tuna, salmon and yellowtail.

  • Appetizer From Kitchen
    • Edamame $4.95

    • Rock Shrimp Tempura $9.00

    • Tofu Vegetable Teriyaki $5.95

    • Shrimp Shumai $5.00

    • String Beans Teriyaki $6.00

    • Nasu $5.95

      Sauteed eggplant.

    • Veg. Tempura $5.95

    • Amadai $8.00

    • Gyoza $5.95

      Pork dumplings.

    • Beef Negimaki $10.95

    • Spring Roll $5.00

    • Assorted Tempura $7.00

    • Agedashi Tofu $5.00

      Deep fried tofu.

    • Calamari $7.00

    • Miso Black Cod $10.00

    • Fried Oysters $7.00

    • Mushroom Teriyaki $6.00

    • Hamakarma $10.00

    • Shrimp Tempura $8.95

    • Asari $9.00

    • Yakitori $6.00

    • Tatsuta Age $5.95

      Deep fried boneless chicken.

  • Appetizer From Sushi Bar
    • Salmon Eel $9.00

    • BBQ Eel $9.00

      Broiled eel rolled with thinly sliced cucumber.

    • White Tuna $8.00

    • Sunomono $8.00

      Served w. lemon and ponzu.

    • Toro Scallions $9.00

    • Try Me Tuna $9.00

    • Salmon Skin $6.00

    • Saba Ryu $8.00

  • From Kitchen - Lunch Special
    Served with soup, salad and rice.
    • Tofu Vegetable Teriyaki $7.95

    • Chicken Tempura $7.95

    • Salmon Teriyaki $8.95

    • Vegetable Tempura $7.95

    • Chicken Katsu $9.50

    • Shrimp Tempura $9.95

    • Seafood Teriyaki $9.95

    • Assorted Tempura $9.95

    • Chicken Teriyaki $7.95

  • Soups
    • Miso Soup $2.00

    • Clam Soup $6.00

      Manilla clams with scallions.

    • Clear Soup $2.00

  • Salads
    • Oshitashi $4.00

    • Seaweed Salad $6.95

    • California Salad $6.00

    • Kani Salad $6.00

    • Hijiki Salad $4.00

      Cooked black seaweed.

    • Edamame Salad $4.00

    • Garden Salad $4.95

    • Tofu Salad $4.00

  • Rice Bowl
    • White Rice $1.00

    • Brown Rice $1.50

    • Ten Don $10.00

      Fried shrimp and veg over rice.

    • Unadon $13.00

      Eel over rice.

    • Gyudon $10.00

      Beef, onion over rice.

    • Fried Rice $8.00

    • Katsa Don $13.50

      Pork or chicken.

  • Sushi and Sashimi - Entrees From Sushi Bar
    Served with soup and salad.
    • Sushi Deluxe $22.00

      9 pieces of sushi and a roll.

    • Sushi Regular $18.00

      7 pieces of sushi and a roll.

    • Combo Roll $14.00

      A roll each of spicy tuna, Alaskan and California roll.

    • Futomaki $16.00

      A giant roll of cooked seafood, egg and vegetable.

    • Top Ten Sushi $35.00

      7 pieces of chef's choice sushi and a roll.

    • Sushi Combo $21.00

      3 pieces of each of tuna, salmon and yellowtail.

    • Sushi Sashimi Combo $25.00

    • Sashimi Deluxe $28.00

    • Chirashi $22.00

      Assorted slices of raw fish on a box of sushi rice.

  • Seafood - Sushi A La Carte
    • Inari (Bean Curd) $1.75

    • Masago (Flying Fish Roe) $2.25

    • Blue Crab $3.00

    • Unagi (Eel) $4.00

    • Maguro (Tuna) $2.50

    • Hokkigai (Surf Clam) $2.00

    • Tamago (Egg) $2.00

    • Amaebi (Sweet Shrimp) $2.50

    • Hamachi (Yellowtail) $3.00

    • Ikura (Salmon Roe) $2.00

    • Mirugai (Giant Clam) $5.00

    • Ebi (Shrimp) $2.50

    • Kani (Crabmeat) $1.75

    • Saba Mackerel $2.50

    • Hotate (Scallop) $3.00

    • Engawa (Fluke Fin) $2.50

    • Botan Ebi (Jumbo Sweet Shrimp) $3.00

    • Shico Maguro (White Tuna) $2.50

    • Sake (Salmon) $2.50

    • Taco (Octopus) $2.50

    • Ika (Squid) $2.00

    • Hirame (Fluke) $2.50

  • Seafood - Sashimi A La Carte
    • Maguro (Tuna) $2.50+

    • Tako (Octopus) $2.50+

    • Ebi (Shrimp) $2.50+

    • Tamago (Egg) $2.00+

    • Masago (Flying Fish Roe) $2.25+

    • Hamachi (Yellowtail) $3.00+

    • Unagi (Eel) $4.00+

    • Amaebi (Sweet Shrimp) $2.50+

    • Botan Ebi (Jumbo Sweet Shrimp) $3.00+

    • Engawa (Fluke Fin) $2.50+

    • Inari (Bean Curd) $1.75

    • Sake (Salmon) $2.50+

    • Ikura (Salmon Roe) $2.50+

    • Shico Maruro (White Tuna) $7.00+

    • Blue Crab $3.00+

    • Hotate (Scallop) $3.00

    • Ika (Squid) $2.00+

    • Kani (Crabmeat) $1.75+

    • Hirame (Fluke) $2.50+

    • Saba Mackerel $2.50+

  • Rolls / Hand Rolls
    • Philly Roll $6.50

      Salmon - avocado - cream cheese.

    • Kampyo $3.00

    • Salmon / Scallion $4.50

    • Half Futomaki $8.00

    • Spicy Salmon $6.50

    • California $5.50

    • Salmon Skin / Cucumber $6.00

    • Eel / Avocado $5.00

    • Yellowtail $5.00

    • Arizona Roll $8.50

      Sp. tuna - avocado.

    • Eel / Cucumber $7.00

    • Scallions $5.00

    • Alaskan $6.50

      Salmon - avocado.

    • Toro Scallions $7.00

    • Avocado $4.50

    • Boston Roll $6.50

      Shrimp - lettuce - avocado.

    • Sabagari $4.00

    • Blue Avo $7.00

      Blue crab - avocado.

    • Oshinko $3.00

    • Vegetarian $3.50

    • Shrimp Tempura $7.00

    • Spicy Tuna $7.00

    • Tuna $4.50

    • Cucumber $3.50

    • Josh Roll $7.00

      Hand roll only.

    • Natto $3.00

  • Special Rolls
    • Try Me Roll $13.50

    • Spider $13.50

    • Dragon Roll $14.50

    • Razing Roll $14.50

    • Washington Roll $13.00

    • Oyster Roll $10.00

    • Red Monster Roll $14.50

    • Fantasy Roll $10.00

    • Dynamite Roll $13.50

    • Wasabi Roll $13.50

    • Phoenix Roll $13.00

    • Rainbow Roll $14.50

    • Black Dragon $13.00

    • Titanic Roll $13.00

    • Rock N Roll $10.00

  • Noodle Soup (Udon)
    • Sukiyaki $15.00

    • Seafood Udon $10.00

    • Yaki Soba $10.00

    • Kake Udon $8.00

      Noodle soup with spinach and scallions.

    • Yaki Udon $10.00

    • Nabe Udon $13.00

      Noodle soup with shrimp tempura, chicken, egg and vegetable.

    • Tempura Udon $10.00

    • Beef Udon $10.00

    • Oyster Udon $10.00

      Noodle soup with fried oyster.

  • Hachi Manager Special
    Combination of salad, udon, assorted tempura and sushi.
    • Manager Special Dinner $16.95

    • Manager Special Lunch $14.95

  • Entree From Kitchen
    Served with soup, salad and rice.
    • Beef Negimaki $18.00

    • Tempura $16.00

      Vegetable and shrimp tempura.

    • Chicken Teriyaki $16.50

    • Vegetable Tempura $14.00

    • Seafood Teriyaki $18.00

    • Chicken Yaki $16.00

    • Miso Black Cod $24.00

    • Beef Teriyaki $18.00

    • Salmon Teriyaki $16.00

    • Shrimp Tempura $18.00

    • Chicken Katsu $15.00

      Deep fried chicken over rice with tonkatsu sauce.

    • Tofu Vegetable Teriyaki $14.00

    • Pork Katsu $15.00

      Deep fried pork over rice with tonkatsu sauce.

  • Dessert
    • Ice Cream $4.00

      Gluten free. Vanilla.

    • Tempura Banana with Ice Cream $6.00

    • Tempura Ice Cream $6.00

      Gluten free. Vanilla.

Menu for Hachi Sushi provided by Allmenus.com

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