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  • Solaia

Solaia

(201) 871-7155

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  • 22 N Van Brunt St, Englewood, NJ 07631
  • Restaurant website
  • Italian
  • $$$$$
  • Solaia

  • (201) 871-7155
  • Lunch
  • Dinner
  • Antipasti
    • Prince Edward Island Mussels $10.00

      Sauteed in white wine, oil, garlic & lemon or with fresh tomato sauce & parsley

    • Eggplant Rollatini $10.00

      Stuffed with ricotta in a light tomato sauce with mozzarella

    • Mozzarella in Carozza $10.00

      Served with red sauce

    • Grilled Calamari $10.00

      Tender calamari grilled to perfection

    • Chicken Livers $9.00

      Sauteed with hot & sweet peppers and onions

    • Baked Clams Oreganata $10.00

      Little neck clams filled with our seasoned bread crumbs

    • Fried Calamari $10.00

      Lightly floured and deep fried to a crisp golden brown

    • Grilled Portabello Mushroom $11.00

      Sauteed vegetables, salt, pepper & extra virgin olive oil

    • Piatto di Mare $16.00

      Cold mixed seafood with extra virgin olive oil dressing

    • Grilled Polenta with Gorgonzola $11.00

      On a bed of sauteed mixed mushrooms

  • Insalate
    • Caesar Salad $8.00

      Traditional caesar salad with our home made croutons

    • Radicchio and Pear Salad $10.00

      Walnuts, gorgonzola cheese & lemon vinaigrette dressing

    • Fennel Salad $10.00

      Served with shaved parmesan, lemon & olive oil dressing

    • Palmito Salad $10.00

      Hearts of palm, asparagus, avocado & fresh tomato

    • Caesar con Pollo $16.00

      Traditional caesar salad with grilled chicken

    • Mesclun Salad $10.00

      Mixed baby salad greens with vinaigrette

    • Tri-Color Salad $9.00

      Arugula, radicchio and endive - olive oil & vinegar

    • Tropical Salad $10.00

      Boston lettuce, hearts of palm, avocado, mozzarella, onion & red ripe tomato

    • Caprese - Tomato and Mozzarella $9.00

      Roasted peppers and fresh basil

    • Insalata Bostoniana $10.00

      Hearts of boston lettuce, gorgonzola, roasted pepper

    • Insalata con Salmone $16.00

      Mixed fresh greens topped with grilled salmon

    • Arugula Salad $10.00

      Garnished with tomatoes & our house dressing

  • Zuppa
    • Minestrone Soup $8.00

      Italian vegetable soup

    • Pasta Fagioli $8.00

      Cannellini bean & pasta soup

    • Organic Chicken Soup $8.00

      Old fashioned grandma's style chicken soup

    • Escarole & Bean Soup $8.00

      Cannellini beans, escarole, garlic and a touch of parmesan

  • Pasta
    • Penne alla Vodka $14.00

      Pink vodka sauce

    • Penne Arrabiata $14.00

      Spicy marinara sauce

    • Capellini Primavera $13.00

      Assorted garden vegetables

    • Linguini Pesto $13.00

      Pasta with basil pesto sauce

    • Linguini with Clam Sauce $15.00

      Chopped clams with white or red sauce

    • Linguini del Mare $18.00

      Sauteed seafood in a white wine or red sauce

    • Spaghetti a la Bolognese $13.00

      Traditional meat sauce

    • Linguini Puttanesca $15.00

      Olives, capers, anchovies, garlic and marinara sauce

    • Zuppa de Clams $16.00

      Served over linguini

    • Zuppa de Mussels $16.00

      Served over linguini

  • Home Made Pasta
    • Gnocchi Sorantina $14.00

      Hand made potato dumpling, eggplant, tomato & mozzarella

    • Cavatelli with Broccoli & Chicken $15.00

      Hand made ricotta pasta

    • Pappardella with Mushroom $14.00

      Hand made ribbon pasta

    • Fettuccini Alfredo $14.00

      Wide noodles with cream sauce

    • Cheese Ravioli $14.00

      Pasta filled with ricotta cheese in home made sauce

    • Tagliolini Gamberi $17.00

      Thin pasta with shrimp in a cognac & pink sauce

    • Lasagna Bolognese $14.00

      Hand made pasta layered with ricotta cheese, fresh ground meat and tomato sauce

    • Whole Wheat Fettuccini $14.00

      Served with fresh tomato & basil sauce

    • Fettuccini alla Lupo $16.00

      Baby shrimp, asparagus, sun dried tomato, garlic &oil

    • Risotto del Giorno

      Chef risotto of the day

    • Eggplant a la Gersh $14.00

      Thinly sliced & layered with tomato sauce & mozzarella

  • For the Table
    • Grilled Vegetable Platter $14.00

      Seasonal vegetables grilled - chunks of parmesan

    • Bruschetta $10.00

      Rustic toasted brushed with olive oil-topped with cut tomato

    • Home-Made Meatballs $12.00

      In an old-fashioned tomato sauce with parmesan cheese

  • Solaia Thin Crust Pizza
    • Margherita Pizza $14.00

      Fresh mozzarella, tomato & basil

    • Focaccia Solaia $12.00

      Thin crust filled with imported italian cheese

    • Pizza Puttanesca $14.00

      Tomato, arugula, olives, anchovies and capers

    • Prosciutto Pizza $16.00

      Tomato, fresh mozzarella and prosciutto

    • Meatball Pizza $15.00

      Fresh ground home-made meatballs, tomato & mozzarella

    • Insalata Pizza $15.00

      Topped with chopped garden salad & drizzled with our house italian dressing

    • Portobello Pizza $16.00

      Tomato, mozzarella, portobello mushrooms and grilled chicken

    • Imported Italian Dry Sausage Pizza $15.00

      Hot & sweet italian dry sausage

    • Pizza Bianca $14.00

      White pizza - ricotta & parmesan with a touch of truffle oil

    • Pizza Napolitano $16.00

      Fresh mozzarella, tomato, shrimps & calamari

    • Pizza Vegetariana $14.00

      Tomato, fresh mozzarella & mixed garden vegetables

    • Pizza Chanterelle $16.00

      Fresh mozzarella, tomato, basil & chanterelle mushrooms

    • Rustica Pizza $14.00

      Topped with flame roasted peppers & black olives

    • Fra Diavolo Pizza $14.00

      Tomato, mozzarella, italian style sausage & sliced cherry peppers

  • Pollo & Veal
    • Pollo alla Arrabiata $16.00

      Sauteed chicken breast with hot & sweet peppers, mushrooms and onions

    • Chicken Breast Rollatini $16.00

      Filled with prosciutto, mozzarella, mushrooms in florio dry marsala wine

    • Chicken Piccata $16.00

      Chicken cutlet pounded thin & sauteed in lemon & butter sauce, capers, served with potato & vegetable

    • Chicken Paillard $16.00

      Chicken scallopini served with chopped salad

    • Pollo Balsamico $16.00

      Breast of chicken sauteed and finished with a balsamic vinegar reduction

    • Chicken Breast Napoletano $16.00

      Zucchini, sun dried tomatoes, asparagus & mozzarella

    • Veal Scallopini Piccata $18.00

      Veal cutlet pounded thin & sauteed in lemon & butter sauce, capers, served with potato & vegetable

    • Veal Marsala $18.00

      Pounded thin & sauteed with mushrooms in dry florio marsala wine sauce

  • Pesce
    • Filet of Sole Meuniere $17.00

      Sauteed in white wine & lemon butter sauce

    • Yellow Fin Sashimi Grade Tuna Steak $19.00

      Grilled & served with wasabi and soy sauce on the side

    • Grilled Monk Fish $19.00

      Served with sauteed corns

    • Grilled Salmon $18.00

      Served with potato & vegetables of the day

    • Blackened Filet of Tilapia $17.00

      Cajun style served with corn & potatoes

    • Grilled Rainbow Trout $18.00

      Topped with cannellini beans, scallions & diced tomato

  • Del la Grilla
    • Grilled Prime Burger $12.00

      Our own meat from filet mignon & shell steak

    • Pork Chop Giambota $16.00

      With sweet & hot peppers onions and potatoes

  • Heros
    • Veal Parmigiano $12.00

      Veal cutlet, fresh mozzarella, tomato sauce

    • Meatball Parmigiano $12.00

      Home-made meatballs, fresh mozzarella, tomato sauce

    • Chicken Parmigiano $12.00

      Chicken cutlet, fresh mozzarella, tomato sauce

    • Parmigiano Platter $15.00

      Veal, chicken or meatballs served with pasta

  • Antipasti
    • Eggplant Rollatini $13.00

      Stuffed with ricotta in a light tomato sauce with mozzarella

    • Prince Edward Island Mussels $14.00

      Sauteed in white wine, oil, garlic & lemon or with fresh tomato sauce & parsley

    • Grilled Polenta with Gorgonzola Cheese $13.00

      On a bed of sauteed mixed mushrooms

    • Bacon Wrapped Scallops $16.00

      Seared diver scallops with our own mustard sauce

    • Pan Seared Crab Cakes $16.00

      Jumbo lump blue crab meat with endive & fried leeks

    • Baked Clams Oreganata $13.00

      Little neck clams filled with our seasoned bread crumbs

    • Fried Calamari $12.00

      Lightly floured and deep fried to a crisp golden brown

    • Grilled Baby Calamari $12.00

      Over mixed greens with vinaigrette dressing

    • Grilled Portabello Mushroom $14.00

      Sauteed vegetables, salt, pepper & extra virgin olive oil

    • Jumbo Shrimp Cocktail $18.00

      Served with cocktail sauce

  • Insalate
    • Caesar Salad $12.00

      Traditional caesar salad with our home made croutons

    • Fennel Salad $14.00

      Served with shaved parmesan, lemon & olive oil dressing

    • Chicken Livers $13.00

      Sauteed with onions and hot & sweet peppers

    • Tri-Color Salad $12.00

      Arugula, radicchio and endive - olive oil & vinegar

    • Caprese - Tomato and Mozzarella $13.00

      Roasted peppers and fresh basil

  • Zuppa
    • Minestrone Soup $9.00

      Italian vegetable soup

    • Pasta Fagioli $9.00

      Cannellini bean & pasta soup

    • Organic Chicken Soup $9.00

      Old fashioned grandma's style chicken soup

  • Pasta
    • Penne alla Vodka $20.00

      Pink vodka sauce

    • Penne Arrabiata $20.00

      Spicy marinara sauce

    • Capellini Primavera $20.00

      Assorted garden vegetables

    • Penne Solaia $22.00

      Sauteed chicken & broccoli-garlic & oil, demi-glace

    • Linguini with Clam Sauce $24.00

      Chopped clams with white or red sauce

    • Linguini del Mare $28.00

      Sauteed seafood in a white wine or red sauce

    • Risotto del Giorno

      Chef risotto of the day

  • Home Made Pasta
    • Gnocchi Sorantina $20.00

      Hand made potato dumpling, tomato & mozzarella

    • Cavatelli with Broccoli Rabe & Sausage $23.00

      Hand made ricotta pasta

    • Pappardella with Mixed Wild Mushroom $24.00

      Hand made ribbon pasta

    • Pappardelle with Lamb Ragu with Ricotta $24.00

      Sheep's milk ricotta cheese

    • Cheese Ravioli $21.00

      Pasta filled with ricotta cheese in home made sauce

    • Tagliolini Gamberi $26.00

      Thin pasta with shrimp in a cognac & pink sauce

    • Eggplant Ravioli - Hand Made $23.00

      Spinach pasta filled with eggplant - topped with ricotta

    • Fettuccini Alfredo $20.00

      Traditional cream sauce

  • For The Table
    • Home-Made Meatballs $12.00

      In an old-fashioned tomato sauce with parmesan cheese

  • Piatti Forti
    • Eggplant a la Gersh $20.00

      Thinly sliced & layered with tomato sauce & mozzarella

    • Chicken Breast Rollatini $26.00

      Filled with prosciutto, mozzarella, mushrooms in florio dry marsala wine

    • Veal Scallopini Marsala $29.00

      Pounded thin & sauteed with mushrooms in dry florio marsala wine sauce

    • Braised Lamb Shank $29.00

      Served with cavatelli pasta

    • Veal Capricciosa $36.00

      Pounded breaded rack of veal chop topped with arugula, tomatoes, onion & mozzarella salad

    • Udwin Chicken $22.00

      Chicken breast pounded thin & breaded topped with capers

    • Chicken Breast Napoletano $25.00

      Zucchini, sun dried tomatoes, asparagus & mozzarella

    • Veal Scallopini Piccata $29.00

      Pounded thin sauteed in lemon & butter sauce, capers

    • Chicken Sorrentino $26.00

      Topped with eggplant, mozzarella cheese and tomato sauce

  • Pesce
    • Filet of Sole Meuniere $26.00

      Sauteed in white wine & lemon butter sauce

    • Yellow Fin Sashimi Grade Tuna Steak $28.00

      Grilled & served with wasabi and soy sauce on the side

    • Jumbo Shrimps $38.00

      Either grilled or sauteed in white wine sauce

    • Grilled Salmon $27.00

      Served with potato & vegetables of the day

    • Blackened Filet of Tilapia $27.00

      Cajun style served with corn & potatoes

    • Grilled Rainbow Trout $30.00

      Topped with cannellini beans, scallions & diced tomato

  • Del la Grilla
    • Prime Shell Steak $36.00

      Aged prime broiled shell steak

    • Baby Rack of Lamb $38.00

      Broiled and served with potato, vegetable and mint jelly

    • Prime Filet Mignon $36.00

      Broiled & served with mashed potatoes & vegetables

    • Double Cut Veal Chop $36.00

      Broiled veal chop on bed of sauteed mushrooms

    • Pork Chops $28.00

      Pan seared pork chops topped with giambotta vegetables, hot & sweet peppers, onions & potatoes

  • Specials
    • Chicken Arrabiata $24.00

      Chicken breast sauteed with hot and sweet peppers, mushrooms, onion and a touch of white wine

    • Crispy Duck $30.00

      1/2 roasted duck served with potato & vegetable

    • Whole Dover Sole Meuniere $36.00

      A classic french dish served with a brown butter sauce and lemon

    • Free Range Baby Chicken $26.00

      Oven roasted - vegetables & potato

  • Sides
    Your choice sauteed in garlic & oil or steamed
    • Broccoli $8.00

    • Spinach $8.00

    • Broccoli Rabe $8.00

    • Corn $8.00

    • Artichokes $8.00

    • Mushrooms $8.00

    • String Bean $8.00

    • "Solaia" Fritte $7.00

      French fries

  • Dessert
    • Home Made Biscotti $7.00

      Served with almonds and pistachios

    • Home Made Flourless Chocolate Cake $9.00

      Made with calubet semi sweet chocolate and served with vanilla ice-cream

    • Home Made Tiramisu $9.00

      Made with mascarpone cheese, kahlua & ladyfingers

    • Home Made Ricotta Cheesecake $9.00

      Creamy but lighter than american cheesecake

    • Fruit Tarte $9.00

      Home made pastry filled with seasonal fruits

    • Cannoli $9.00

      Pastry shell with a sweet creamy filling

    • Chocolate Souffle $10.00

    • Sorbet in Real Fruit Shell $7.00

      Orange, lemon, coconut

    • Ice-Cream $7.00

      Vanilla, chocolate

    • Tartufo $9.00

      Italian ice cream dessert

    • Profiterole $9.00

      Home made mini cream puffs with ice-cream

Menu for Solaia provided by Allmenus.com

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