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  • Grand Cru Wine Bar | Bistro

Grand Cru Wine Bar | Bistro

(201) 568-3939

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  • 36 North Van Brunt Street, Englewood, NJ 07631
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grand Cru Wine Bar | Bistro

  • (201) 568-3939
  • Menu
  • Salads
    • Spinach $10.00

      Crispy prosciutto, hard boiled egg, orange segments, orange vinaigrette

    • Chopped Greek $12.00

      Romaine lettuce, tomatoes, cucumbers, red onion, oregano, feta cheese, red wine vinaigrette, add grilled chicken $4.00, add grilled shrimp $5.00

    • Roasted Beet $12.00

      Roasted beets, mixed greens, candied pecans creamy goat cheese, vinaigrette

    • Grilled Octopus $17.00

      Tossed with english cucumbers tomatos, celery, fresh oregano

    • Shrimp & Avocado $16.00

      Poached shrimp, avocado, tomatoes, red onion, arugula, warm cilantro-lime vinaigrette

    • Caesar $10.00

      Romaine lettuce, fresh parmesan, crostini, anchovies, creamy caesar dressing, add grilled chicken $4.00, add grilled shrimp $5.00

    • Prosciutto Carpaccio $14.00

      Baby arugula, caramelized shallots, EVOO, balsamic vinegar, cracked black pepper

  • Entrees
    • Signature Cru Burger $15.00

      Heirloom tomatoes, aged cheddar, baby arugula, house dijonnaise with seasoned shoestring fries, add sauteed mushrooms $2.00, add truffle shoestring fries $2.00

    • Miso Brushed Salmon $23.00

      Sauteed baby bok choy

    • Champagne Vanilla Scallops $26.00

      Over celery root-potato puree

    • Steak Frites $24.00

      10 oz hangar steak demi glace, matchstick fries

    • Australian Big Eye Lamb Chops $34.00

      Chick pea and wild mushroom ragu with rosemary-infused jus

    • Frenched Chicken Breast $22.00

      Pan seared with red wine sauce roasted tri colored potatoes

    • Butternut Squash Ravioli $16.00

      Brown butter sage sauce

    • Whole Wheat Linguine $20.00

      Little neck clams, white wine, garlic, red pepper

    • Cru Vegetable Plate $18.00

      Portobello mushroom stuffed with spinach and vegetables, black rice, grilled asparagus

  • Fire Grilled Pizzas
    • Tomato & Basil $12.00

      Heirloom tomatoes, fresh mozzarella, grand cru marinara and basil chiffonade

    • Signature Cru $14.00

      Wild mushrooms with fresh mozzarella, italian fontina and truffle oil

    • Prosciutto & Fig $14.00

      Julienned prosciutto, figs, mozzarella, pesto and balsamic glaze

  • Small Plates
    • Black Bean Soup $9.00

      Garnished with sour cream, cilantro

    • Mozzarella Baguette $9.00

      Imported proscuitto, fresh basil, basalmic reduction

    • Sate Trio $16.00

      2 each of chicken, beef, and shrimp sweet chili sauce, thai peanut

    • Garlic Shrimp $15.00

      8 shrimp in garlic butter sauce toast points

    • Signature Cru Tacos $14.00

      Choice of chicken, beef, or shrimp sour cream, guacamole, pico de gallo

    • Sesame Crusted Tuna $17.00

      Over arugula, orange miso and soy

    • Edamame Dumplings $10.00

      Ponzu sauce

    • Kobe Beef Sliders $15.00

      3 grilled sliders finished with aged cheddar, pickle chips and seasoned shoestring fries, add truffle shoestring fries $2.00, add extra slider $4.00

    • Shrimp & Crab Nachos $16.00

      Jumbo lump crab and shrimp with monterey jack and cheddar cheeses over tri color tortilla chips

    • Shellfish Cocktail $19.00

      Colossal shrimp and jumbo lump crabmeat

    • Macaroni & Cheese $13.00

      Sharp cheddar, gruyere, panko breadcrumbs, add lobster $6.00

    • Lollipop Chicken $12.00

      Hoisin BBQ sauce

    • Homemade Fried Mozzarella Bites $10.00

      Marinanra and pesto

    • Calamari $16.00

      Sauteed with lemon caper marinara

  • Sides / Nibbles
    • Sweet Potato Fries $7.00

      W/chipolte dusting

    • Truffle Shoestring Fries $8.00

    • Traditional Country Olives $5.00

    • Fresh Made Guacamole $8.00

      W/tortilla chips

    • Homemade Roasted Spiced Nuts $5.00

Menu for Grand Cru Wine Bar | Bistro provided by Allmenus.com

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