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Dakshin Express

(732) 494-6363

We make ordering easy. Learn more

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  • 1689 Oak Tree Road, Edison, NJ 08820
  • No cuisines specified

  • Grubhub.com
  • Dakshin Express

  • (732) 494-6363

    We make ordering easy.

  • Menu
  • Vegetarian Appetizers
    • Chole Batura $7.00

      Puffed pooris served with chickpeas curry.

    • Assorted Vegetable Pakora $5.00

      Assorted vegetables dipped in mildly-spiced batter and deep fried.

    • Onion Pakora $5.00

      Onions dipped in mild spiced batter and deep fried.

    • Vegetable Cutlet $4.00

      Deep-fried breaded vegetable patties, served with Indian sauces.

    • Mysore Bajji $5.00

      All purpose flour balls mixed with chillies, black pepper, ginger, yogurt and salt and then deep fried.

    • Pepper Paneer $10.00

      Spicy. Sliced pieces of cottage cheese sauteed with black pepper and fresh veggies.

    • Vada Sambar $5.00

      Two deep fried lentil donuts dipped in lentil soup.

    • Dahi Vada $5.00

      Deep fried lentil donuts soaked in home-made yogurt.

    • Paneer Tikka $10.00

      Cubes of cottage cheese marinated in yogurt with bell pepper, onion cooked in clay oven.

    • Masala Vada $5.00

      Lentil patties made with several types of lentils along with onions and green chillies and deep fried.

    • Paneer Uttapam $8.00

      Thick pancake (made with rice flour and lentil) with paneer.

    • Spinach Pakora $5.00

      Spinach dipped in mildly spiced batter and deep-fried.

    • Poori $7.00

      Two deep fried puffed wheat bread served with potato curry.

    • Spicy Uttapam $7.00

      Spicy. Thick pancake (made with rice flour and lentil) with onions and chillies.

    • Bhel Poori $6.00

      Puffed rice crisps garnished with vegetables, mint sauce and tamarind sauce.

    • Vada $4.50

      Two deep fried lentil donuts served with chutneys and lentil soup.

    • Cut Mirchi $5.00

      Spicy. Chilly bajjis re-fried and garnished with oregano, peanut powder, onions and lemon.

    • Idly Sambar $4.50

      Two steamed rice cakes dipped in lentil soup.

    • Chilli Paneer $10.00

      Spicy. Sliced pieces of cottage cheese sauteed with garlic, ginger, green peppers and spring onions.

    • Vegetable Uttapam $8.00

      Spicy. Thick pancake (made with rice flour and lentil) with mixed vegetables, onions and chillies.

    • M.l.a. Pesarattu $8.00

      Spicy. Crepe made with moon dal dough stuffed with upma (sooji bath) and also sprinkled with onion, green chilly and ginger. Served with Indian sauces and soup.

    • Corn Masala $7.00

      Steamed sweet corn mixed with onions, lemon, cilantro and chaat masala.

    • Aloo Papri Chaat $6.00

      A delicious combination of crispies, boiled potatoes, chick peas topped with yogurt, mint sauce and tamarind sauce.

    • Peanut Masala $6.00

      Spicy. Steamed peanuts mixed with onions, lemon, cilantro and chaat masala.

    • Punugulu $5.00

      Lentil and rice balls deep fried. Served with Indian sauces.

    • Vegetable Samosa $4.00

      Crisp patties stuffed with potatoes and green peas, served with Indian sauces.

    • Upma $5.00

      Cream of wheat cooked with onions, chillies, ginger, nuts and butter.

    • Plain Uttapam $6.50

      Thick pancake made with rice flour and lentil.

    • Chilli Bajji $5.00

      Chilly dipped in spicy batter and deep fried.

    • Vegetable Samosa Chaat $6.00

      Vegetable samosas topped with a combination of chickpeas, yogurt, mint sauce and tamarind sauce.

  • Non-Vegetarian Appetizers
    • Apollo Fish $11.00

    • Malai Kabab $11.00

      Boneless chicken marinated in yogurt with herbs and spices then barbecued in a tandoori oven.

    • Chicken Wings $10.00

      Fries chicken wings sauteed with sauces and herbs.

    • Tandoori Chicken $13.85

      Chicken marinated in yogurt, fresh spices and lemon juices then barbecued in a tandoori oven.

    • Chilli Shrimp $11.00

      Spicy. Shrimp sauteed with hot chilly sauce and soya sauce, garnished with fresh veggies and herbs.

    • Chicken 65 $10.00

      Fried boneless chicken sauteed with onions and black pepper.

    • Tikka Kabab $11.00

      Boneless chicken marinated in yogurt with herbs and spices then barbecued in a tandoori oven.

    • Mixed Grill Chicken $12.00

    • Goat Sukha $15.00

      Spicy.

    • Tandoori Seekh Kabab $12.00

      Ground lamb mixed with herbs and spices then barbecued in a tandoori oven.

    • Chilli Fish $11.00

      Spicy. Sliced fish fillets stir fried with fresh hot red chili, spring onion, ginger and garlic in chef special sauce.

    • Pepper Chicken $10.00

    • Spicy Chicken Pakora $10.00

      Spicy. Boneless chicken pieces dipped in spicy batter and fried.

    • Chilli Chicken $10.00

      Spicy. Fried boneless chicken pieces sauteed with onions, bell peppers, ginger, garlic, herbs in soy sauce.

    • Tandoori Shrimp $12.00

      Shrimp marinated with fresh spices and lemon juices then barbecued in a tandoori oven.

  • Dosa Specialties
    • Spicy Ravva Masala Dosa $7.50

      Spicy. Crispy thin crepe made of cream of wheat and rice flour stuffed with potatoes, onions, chillies, nuts and sprinkled with onions and green chillies. Served with Indian sauces and soup.

    • Ravva Mysore Masala Dosa $7.50

      Spicy. Crispy thin crepe made with cream of wheat and rice flour with a layer of hot chutney and stuffed with potatoes, onions, nuts. Served with Indian sauces and soup.

    • Chicken Tikka Dosa $9.00

      Thin lentil crepe with flavored grilled chicken. Served with Indian sauces and Indian soup.

    • Kids Cheese Dosa $6.00

      Thin lentil crepe made with cheese. Served with Indian sauces and Indian soup.

    • Egg Dosa $7.00

      Thin lentil crepe with egg. Served with Indian sauces and Indian soup.

    • Dakshin Special Dosa $10.00

      Jumbo crepe (made with rice and lentil) stuffed with potatoes served with idly and vada.

    • Spicy Masala Dosa $7.00

      Spicy. Crepe (made with rice and lentil) stuffed with potatoes, onions and nuts and also onions and chillies sprinkled on the top.

    • Plain Uttapam $6.50

      Thick pancake made with rice flour and lentil

    • Plain Dosa $5.50

      Plain lentil crepe. Served with Indian sauces and Indian soup.

    • Chicken Keema Dosa $8.00

      Thin lentil crepe with flavored ground chicken. Served with Indian sauces and Indian soup.

    • Paper Dosa $6.00

      Very thin big crepe served with Indian sauces and Indian soup.

    • Ravva Plain Dosa $6.50

      Crispy thin crepe made of cream of wheat and rice flour, served with Indian sauces and soup.

    • Onion Dosa $6.50

      Crepe (made with rice and lentil dough) sprinkled with onions.

    • Ravva Masala Dosa $7.00

      Crispy thin crepe made of cream of wheat and rice floor and stuffed with potatoes, onions, nuts. Served with Indian sauces and soup.

    • Paneer Uttapam $8.00

      Thick pancake (made with rice flour and lentil) with paneer.

    • Mysore Masala Dosa $7.00

      Crepe (made with rice and lentil dough) stuffed with potatoes, onions and nuts with a layer of hot chutney. Served with Indian sauces and Indian soup.

    • Kids Cone Dosa $5.00

      Plain lentil crepe shaped like cone. Served with Indian sauces and Indian soup.

    • Spicy Uttapam $6.50

      Spicy. Thick pancake (made with rice flour and lentil) with onions and chillies.

    • Paneer Dosa $7.00

      Crepe (made with rice and lentil) stuffed with potatoes, onions, nuts and paneer sprinkled on the top.

    • Plain Pesarattu (Moong Dal Dosa) $6.50

      Plain crepe made of moong dal dough. Served with Indian sauces and soup.

    • Masala Dosa $6.50

      Crepe (made with rice and lentil dough) stuffed with potatoes, onions and nuts.

    • Vegetable Uttapam $8.00

      Spicy. Thick pancake (made with rice flour and lentil) with mixed vegetables, onions and chillies.

    • Spicy Pesarattu (Moong Dal Dosa) $7.00

      Spicy. Crepe made of cream of moong dal sprinkled with onion, chillies and ginger. Served with Indian sauces and soup.

  • Vegetarian Entrees
    • Vegetable Masala $11.00

      Mixed vegetables cooked with a blend of Indian sauces and spices.

    • Baingan Bartha $10.00

      Eggplant slices cooked with onions, tomatoes and mild spices.

    • Dosakaya Dal $11.00

      Fresh Indian cucumber cooked with yellow lentils and seasoned with garlic and cumin seeds.

    • Gutti Vankaya Kura $11.00

      Small whole eggplant cooked with curry sauce, peanuts and spices.

    • Yellow Dal Tadka $11.00

      Yellow lentils cooked with onions, tomatoes and spices.

    • Mango Dal $11.00

      Fresh raw mango pieces cooked with yellow lentils and seasoned with garlic and cumin seeds.

    • Chana Masala $10.00

      Chick peas cooked with tomatoes, onions and spices.

    • Malai Kofta $11.00

      Mixed vegetable balls cooked in chef's special sauce.

    • Dal Makhani $10.00

      Mixed lentils cooked with mild spices, curry sauce and seasoned with herbs.

    • Palak Paneer $11.00

      Cottage cheese cooked with spinach and Indian spices.

    • Aloo Gobi $10.00

      Potato and cauliflower pieces cooked with curry sauce.

    • Mutter Paneer $11.00

      Cottage cheese cooked with green peas and a blend of Indian spices.

    • Aloo Fry $10.00

      Aloo pieces fried with onions, peppers, garlic and spices.

    • Methi Dal $11.00

      Fresh methi leaves cooked with yellow lentils and seasoned with garlic and cumin seeds.

    • Aloo Mutter $10.00

      Potato pieces cooked with green peas and curry sauce.

    • Aloo Palak $10.00

      Potato pieces cooked with ground spinach and curry sauce.

    • Paneer Butter Masala $11.00

      Cottage cheese cubes cooked with butter and curry sauce.

    • Navratan Kurma $10.00

      Mixed vegetables cooked in creamy sauce and spices.

    • Mirchi Ka Salan $11.00

      Spicy. Hot peppers cooked with onions and tomatoes in tamarind sauce.

    • Kadai Paneer $11.00

      Cottage cheese cooked with tomatoes, onions, bell pepper- and a blend of Indian spices.

    • Eggplant Fry $11.00

      Eggplant slices stir fried with onions, ginger, garlic and spices.

    • Spinach Dal $10.00

      Fresh spinach cooked with yellow lentils and seasoned with garlic and cumin seeds.

    • Bhindi (Okra) Masala $10.00

      Spicy. Okra cooked with Indian spices, tomatoes, onions and peppers.

    • Okra Fry $11.00

      Okra deep fried and then sauteed with onions, garlic and spices.

    • Aloo Kurma $10.00

      Potato pieces cooked with curry sauce and yogurt.

    • Vegetable Chettinad $11.00

      Spicy. Mixed vegetables cooked with coconut milk and a blend of Indian spices.

    • Paneer Tikka Masala $11.00

      Grilled cottage cheese cubes cooked with onions, tomatoes, peppers and sauces.

    • Palak Chana $10.00

      Chick peas and spinach cooked with tomatoes, onions and spices.

    • Dum Aloo $10.00

      Spicy. Potato pieces cooked in spicy curry sauce.

    • Paneer Bhurji $11.00

      Scrambled cottage cheese stir fried with onions, tomatoes, peppers and spices.

  • Non-Vegetarian Entrees
    • Goat Curry $14.00

      Goat pieces cooked with onions, tomatoes, peppers and a blend of Indian spices.

    • Fish Curry $14.00

      Fish fillets cooked with onions, tomatoes, tamarind pulp, spices and herbs.

    • Lamb Kurma $14.00

      Lamb pieces cooked with blend of yogurt, nuts and spices in a creamy sauce.

    • Butter Chicken $11.00

      Tandoori grilled boneless chicken pieces cooked in a curry sauce, butter and a blend of mild spices.

    • Ginger Chicken $11.00

      Fried boneless chicken pieces sauteed with ginger sauce, fresh veggies and herbs.

    • Chicken Tikka Masala $12.00

      Boneless chicken pieces cooked with curry sauce, cream and spices.

    • Egg Fry $10.00

      Whole boiled eggs stir fried with onions and a blend of Indian spices.

    • Egg Curry $10.00

      Whole boiled eggs cooked with onions, tomatoes, peppers and spices.

    • Chicken Kurma $12.00

      Chicken pieces cooked in a sauce of onions, tomatoes, coconut, poppy seeds and Indian spices.

    • Gongura Goat $14.00

      Goat pieces cooked with sorrel leaves and a blend of Indian spices.

    • Chicken Keema $12.00

      Ground chicken stir fried with onions, tomatoes, ginger, garlic and Indian spices.

    • Ginger Shrimp $14.00

      Shrimp cooked in ginger sauce, spices and herbs.

    • Chicken Curry $11.00

      Chicken cooked with onions, tomatoes, ginger, garlic and a blend of spices.

    • Chicken Kadai $11.00

      Tender pieces of chicken, bell pepper, onion tossed in fresh herbs and spices cooked in kadai.

    • Shrimp Fry $15.00

      Shrimp sauteed in onions, peppers, fresh herbs and a blend of Indian spices.

    • Lamb Curry $14.00

      Lamb pieces cooked with onions, tomatoes, peppers and a blend of Indian spices.

    • Goat Kurma $15.00

      Goat pieces cooked in curry sauce, Indian spices and herbs.

    • Chicken Saag $11.00

      Boneless chicken cooked with spinach and blend of Indian spices.

    • Chicken Gongura $11.00

      Boneless tender chicken cooked with sorrel leaves and a blend of Indian spices.

    • Shrimp Curry $14.00

      Large shrimp cooked with onions, tomatoes, Indian spices and herbs.

    • Chicken Fry $12.00

      Chicken pieces fried with onions, tomatoes, spices and herbs.

    • Egg Bhurji $10.00

      Scrambled egg stir fried with onions, peppers and mild spices.

    • Fish Fry $15.00

      Fish fillets stir fried with onions, ginger, garlic, Indian spices and herbs.

  • Biriyani Entrees
    • Natu Kodi (Country Chicken) Biryani $15.00

      Spicy. Basmati rice cooked with country chicken pieces and many spices-flavors.

    • Vegetable Biryani $10.00

      Basmati rice cooked with mild spices and vegetables.

    • Paneer Biryani $12.00

      Basmati rice cooked with paneer pieces and mixed vegetables.

    • Goat Biryani $15.00

      Basmati rice cooked with goat pieces and many spices-flavors.

    • Shrimp Biryani $14.00

      Basmati rice cooked with shrimp and many spices-flavors.

    • Egg Biryani $11.00

      Scrambled eggs cooked with basmati rice.

  • Indo-Chinese
    • Baby Corn Manchurian $10.00

      Baby corn stir fried or cooked with fresh veggies, onions, peppers and sauces.

    • Gobi Manchurian $10.00

      Cubes of cauliflower stir fried or cooked with fresh veggies, onions, peppers and sauces.

    • Chicken Manchurian (Dry) $11.00

      Tender boneless chicken stir fried with fresh hot chilies, spring onion, ginger, garlic in chef's special sauce.

    • Chilli Garlic Noodles $10.00

      Spicy. A spicy version of the traditional noodle with garlic flavor.

  • Rice
    • Vegetable Pulao $10.00

      Basmati rice cooked with mixed vegetables and mild spices.

    • Peas Pulao $4.00

      Basmati rice cooked with green peas and black pepper.

    • Lemon Rice $6.00

      Basmati rice flavored with lemon juice and seasoned.

    • Bisibella Baath $6.00

      Spicy. Basmati rice soaked in Indian soup and seasoned.

    • Tamarind Rice (Pulihora) $6.00

      Basmati rice flavored with tamarind sauce and seasoned.

    • Jeera Rice $4.00

      Basmati rice cooked with jeera.

    • Yogurt (Curd) Rice $7.00

      Basmati rice with home-made yogurt and seasoned, served with pickle.

    • White Rice $3.00

      Steamed basmati rice.

  • Thali
    • Dakshin Vegetarian Thali $11.00

      Includes 2 vegetarian curries, dal, sambar, roti, raita or yogurt, papad, pickle, rice and dessert.

    • Dakshin Non-vegetarian Thali $13.00

      Includes chicken curry, 2 vegetarian curries, dal, sambar-rasam, roti, raita or yogurt, papad, pickle, rice and dessert.

  • Side Order And Bread
    • Lachha Paratha $3.00

      Whole wheat layered bread grilled with butter.

    • Garlic Naan $3.00

      Soft flour bread mixed with minced garlic and baked in a tandoori oven and then coated with melted butter.

    • Sheekh Kabab Roll $6.50

      Flour tortilla roll stuffed with spiced ground chicken rolls, onions, peppers, cheese, seasoning and herbs.

    • Masala Vegetable Roll $5.50

      Flour tortilla roll stuffed with grilled mixed vegetables, onions, cheese, seasoning and herbs.

    • Gobi Paratha $2.50

      Wheat bread stuffed with cauliflower and fried with butter.

    • Tawa Roti $2.50

      Wheat tortilla fried on cast iron pan on low heat.

    • White Rice $3.00

      Steamed basmati rice.

    • Butter Naan $2.50

      Soft fresh made white bread based in a tandoori oven and coated with melted butter.

    • Paneer Roll $5.50

      Flour tortilla roll stuffed with grated cottage cheese, onions, peppers, cheese, seasoning and herbs.

    • Masala Kabab Roll $5.50

      Flour tortilla roll stuffed with grilled spicy chicken, onions, peppers, cheese, seasoning and herbs.

    • Tandoori Roti $2.00

      Fresh made wheat tortilla baked in tandoori oven.

    • Chapathi $7.00

      Two whole wheat fried bread served with potato curry.

    • Plain Naan $2.00

      Soft fresh made bread based in a tandoori oven.

  • Desserts
    • Mango Ice Cream $5.00

      Mango flavored ice cream.

    • Rice Kheer $3.00

      Rice pudding.

    • Chocolate Ice Cream $4.00

      Chocolate flavored ice cream.

    • Mango Kulfi $2.00

      Indian mango ice cream topped with pistachio nuts.

    • Rasmalai $3.00

      Cheese dumplings in creamy syrup topped with pistachios.

    • Gulab Jamoon $3.00

      Fried balls)made with milk and flour) soaked in sweet flavored syrup, topped with nuts.

    • Butterscotch Ice Cream $5.00

      Butterscotch flavored ice cream.

    • Vanilla Ice Cream $4.00

      Vanilla ice cream.

    • Carrot Halwa $4.00

      Carrot pudding.

  • Beverages
    • Mango Lassi $3.00

      Yogurt and mango pulp blended with sugar.

    • Madras Coffee $2.00

      Indian coffee with milk.

    • Mango Juice $2.50

      Mango juice.

    • Masala Chai $2.00

      Mild spicy tea with milk.

    • Sweet Lassi $3.00

      Sweet - plain yogurt blended with either salt or sugar.

    • Salt Lassi $3.00

      Salt - plain yogurt blended with either salt or sugar.

    • Soda and Water $1.50

      Coke, Diet Coke, Sprite, Fanta, water.

Menu for Dakshin Express provided by Allmenus.com

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