• New Jersey
  • Edison
  • Shezan

Shezan

(732) 548-1803
  • 1673 Oak Tree Rd, Edison, NJ 08820
  • Grubhub.com
  • Menu
  • Beverages
    • Mango Shake $4

    • Lassi $3

    • Kashmiri Chai $3

    • Green Tea $2

    • Soda $2

    • Water Bottle $1

    • Mango Lassi $4

    • Black Tea $2

  • Appetizers
    • Vegetable Punjabi Samosa $3

      Fried pastry shells stuffed with potato, green peas and roasted spices.

    • Mixed Vegetable Pakora $4

      Onions and potatoes dipped in chickpea flour batter, spices and deep fried.

    • Samosa Chaat $6

      Samosa served with chick peas, onions, potatoes, yogurt, mint and tamarind sauce.

    • Aloo Papri Chaat $5

      Fried dough wafers with chick peas, potatoes, onion, yogurt and tamarind sauce.

    • Aloo Tikki Chaat $6

      Potatoes seasoned with spices, shallow fried served with chickpeas, onion, mint and tamarind sauce.

    • Chicken Pakora $3

      Boneless chicken dipped in batter of chickpea flour, oregano and spices. Deep fried to a perfect golden color.

    • Chicken 65 $7

      Deep fried boneless chicken marinated in a ginger garlic paste, chilies and spices.

    • Chicken Chapli Kabab $4

      Soft and moist kababs made with minced chicken and aromatic spices. Cooked on a traditional flat pan.

    • Chicken Shami Kabab $5

      Minced chicken marinated with traditional spices. Covered with eggs and deep fried.

    • Meat Lovers Samosa $5

      Chicken and lamb. Savory pastries with spicy filling of lamb or chicken, onions and spices. Deep fried to perfection.

    • Fish Pakora $7

      Boneless tilapia marinated in special blend of spices. Deep fried to a perfect golden color.

    • Fried Shrimp with Fries $14

      Shrimp marinated in chef's special ground spices and deep fried. Served with french fries.

  • Main Entrees
    • Mutter Paneer $9

      Cottage cheese and green peas cooked in a tomato cream sauce.

    • Palak Paneer $10

      Cottage cheese cooked with minced spinach, fresh ginger, garlic and spices.

    • Paneer Tikka Masala $12

      Cottage cheese marinated with onions and tomatoes. First cooked in tandoor and then mixed in a cream sauce.

    • Bhindi Masala $9

      Sliced okra cooked with onions, ginger, garlic and roasted spices.

    • Baingan Bharta $9

      Mashed roasted eggplant cooked with onions, tomatoes, garlic and spices.

    • Vegetable Jalfrezi $10

      Marinated mixed vegetables cooked with chilies and spices in a thick sauce.

    • Malai Kofta $11

      Dumplings made of cottage cheese, minced vegetables and roasted spices cooked in chef's special rich and creamy sauce.

    • Shezans Chana Masala $9

      Chickpeas cooked with onions, tomatoes and traditional spices for flavorful taste.

    • Dal Tadka $9

      Yellow lentils seasoned with cumin and garlic.

    • Dal Maash $9

      White split lentils cooked with tomatoes and spices in a cream sauce.

    • Dal Makhani $9

      Combination of lentils and beans slowly simmered for hours in aromatic buttery and creamy tomato sauce.

  • Non-vegetarian Entrees - Murgh (Chicken)
    • Murgh Karahi $11

      Chicken marinated with ginger, garlic and traditional spices. Cooked with onions in a traditional pot.

    • Murgh Korma $10

      Chicken cooked with onions and tomatoes in delicious gravy of spices.

    • Murgh Choley $11

      Chicken cooked with chickpeas, onions, tomatoes and traditional spices.

    • Murgh Keema Masala $12

      Minced chicken cooked with onion, tomatoes and traditional spices.

    • Murgh Jalfrezi $12

      Marinated pieces of boneless chicken cooked with onions, green peppers and spices.

    • Murgh Achari $11

      Tender chicken cooked with onion, tomato and aromatic pickled spices.

    • Murgh Kata-kat $12

      Small pieces of chicken cooked with onions and traditional spices on a traditional pan.

    • Chicken Makhani $13

      Tender chicken cubes cooked with onion, tomato puree, butter, cream and spices.

    • Chicken Tikka Masala $13

      Marinated chicken cubes baked in oven cooked with onion, tomato puree, cream and spices.

    • Chicken Haleem $13

      Wheat, minced chicken, lentils and spices. Its slow cooked results in a paste-like consistency, blending the flavors of spices, meat and wheat.

  • Non - Vegetarian Entrees - Gosht (Goat/Lamb)
    • Shezan's Special Goat Korma $13

      Goat marinated with ginger, garlic and traditional spices. Cooked with onion in a traditional pot.

    • Goat Karahi $14

      Goat cooked with onions, tomatoes in delicious gravy of traditional spices.

    • Goat Paya $12

      Goat hooves slowly cooked in a soup of various traditional spices.

    • Lahori Lamb Kata-kat $14

      Small pieces of lamb cooked with onions and traditional spices on a traditional pan.

    • Beef Nihari $12

      Slow cooked meat with onion, tomato puree, butter, cream and spices.

    • Beef Haleem $12

      Wheat, minced beef, lentils and spices. Slow cooked resulting in a paste-like consistency, blending the flavors of spices, meat and wheat.

  • Non - Vegetarian Entrees - Seafood
    • Shrimp Masala $15

      Peeled shrimp cooked with onions, tomatoes and spices.

    • Fried Lahori Fish $13

      Tilapia fillet coated with gram flour and roasted spices, then deep-fried.

    • Fish Masala $14

      Tilapia filet cooked with onions, tomatoes and spices.

  • Tandoori Breads
    • Tandoori Naan $2

      Classic flatbread hot from the tandoor. Topped with melted butter.

    • Tandoori Roti $2

      Whole wheat flour bread baked in the tandoor.

    • Sesame Naan $3

      Naan topped with butter and sesame seeds.

    • Garlic Naan $4

      Naan flavored with pieces of garlic baked in a clay oven.

    • Chilli Cheese Naan $4

      Naan stuffed with chilies and cheddar cheese baked in a clay oven.

    • Tandoori Lachha Partha $3

      Layers of whole wheat bread baked in a tandoor.

    • Onion Kulcha $4

      Flatbread stuffed with onions and baked in a tandoor.

    • Keema Naan $4

      Naan stuffed with minced chicken and aromatic spiced baked in tandoor.

    • Aloo Naan $4

      Naan stuffed with potatoes.

  • Rice Entrees
    • Vegetable Biryani $9

      Rice mixed with seasoned vegetables and spices.

    • Murgh Biryani $11

      Chicken cooked in onion ginger-garlic paste, yogurt, spices and mixed in layers of flavored rice.

    • Goat Biryani $12

      Goat cooked in an onion ginger-garlic paste, yogurt, spices and mixed in layers of flavored rice.

    • Shrimp Biryani $13

      Shrimp cooked in an onion ginger-garlic paste, yogurt, spices and mixed in layers of flavored rice.

    • Plain Rice $6

      Aromatic long grain rice.

    • Brown Rice $7

      Rice flavored with whole ground brown spices.

  • Fresh from Our Tandoor
    • Paneer Tikka $12

      Cottage cheese, onions and green peppers marinated in spices.

    • Chicken Haryali Boti $11

      Grilled boneless chicken marinated in mint, cilantro and chilies.

    • Chicken Malai Boti $11

      Boneless chicken marinated in sour cream, white pepper and mild spices.

    • Chicken Bihari Boti $11

      Boneless chicken marinated in yogurt, sesame oil, and aromatic spices.

    • Chicken Achari Boti $11

      Boneless chicken marinated in a ginger garlic paste, yogurt and pickle spices.

    • Chicken Tikka Boti $11

      Boneless chicken marinated in a ginger garlic paste and special spices.

    • Tandoori Chicken $10

      Chicken marinated in yogurt, ginger garlic paste and tangy spices.

    • Chicken Seekh Kabab $11

      Minced chicken with aromatic spices cooked in a slow burning clay oven.

    • Chicken Cheese Seekh Kabab $12

      Minced chicken with aromatic spices and mozzarella cheese.

    • Chicken Mughlai Kabab $12

      Boneless chicken marinated in yogurt and aromatic spices.

    • Lamb Chops $15

      Lamb marinated with fresh herbs and spices, cooked in a tandoor.

    • Lamb Seekh Kabab $14

      Minced lamb with chefs special spices cooked in slow burning clay oven.

    • Lamb Tikka Boti $14

      Boneless pieces of lamb marinated in a ginger-garlic paste and yogurt.

    • Beef Bihari Kabab $14

      Boneless pieces of beef marinated in yogurt, sesame oil and spices.

    • Tandoori Sultan Shrimp $11

      Jumbo shrimp marinated in spices and cooked in the tandoor.

    • Shezan's Mixed Grill $22

      Pieces of tandoori chicken, chicken or beef bihari boti, murgh seekh kabab and chicken tikka all served on a sizzling hot plate.

    • Shezan's Mixed Grill Classic $24

      Pieces of chicken tikka, murgh hariyali kabab, murgh malai boti and murgh achari boti served on a sizzling hot plate.

  • Kids Meal
    • Kid's Chicken Nuggets and French Fries $6

      Fresh chicken nuggets with fries.

    • Kid's Chicken Wings $8

    • Kid's Cheesy Mozzarella Sticks $5

      Fresh mozzarella sticks and covered with bread crumbs.

  • Desserts
    • Ras Malai $4

      Spongy cottage cheese balls soaked in sugary white milk with dry fruits.

    • Gulab Jamun $4

      Small donuts soaked in a sweet syrup.

    • Shezans Kheer $4

      Shezan's special rice pudding garnished with dry fruits.

    • Bombay Falooda $6

      Combination of sweetened rose-flavored milk, vermicelli, subza seeds and ice-cream and dry fruits.

    • Hot Brownie Sundae $6

      Brownie topped with vanilla ice-cream chocolate sauce, caramel and chocolate chips.

    • Malai Kulfi $4

      A creamy traditional ice cream popular in Pakistan and India.

    • Funnel Cake $8

      Doughnut coated in sugar. Topped with vanilla ice cream and strawberry filling.

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