A traditional south Indian spiced essence soup. Spicy.
Steamed rice cake.
Fried lentil doughnuts.
Crispy channadal vada.
Idly and vada.
Mini idlies soaked in sambar with ghee.
Mini vada soaked in sambar with ghee.
Mini idly and vada soaker in sambar.
Rasa vada dipped in rasam.
Soft lentil doughnuts soaked in mild yogurt.
Lentil dumpling with onion and potato.
Onion, spinach and chick peas flour fritter.
Minced vegetable with spices crumbed and deep fried.
Cocktail idlys tossed with onion, tomato and spices.
Batter fried chillies. Spicy.
A fried pastry with a savory potato filling.
Batter fried cottage cheese.
Dry. Golden fried cauliflower coated with hot and sweet manchurian sauce. Spicy.
Deep fried lentil balls with coconut and pepper corns.
Deep fried lentil balls with coconut and pepper corns.
Deep fried cauliflower marinated with aromatic spices and yogurt. Spicy.
Batter fried cottage cheese sauteed with onion, bell pepper and chilli sauce. Spicy.
Puffed rice with onion, tomato, chilli and spices.
Crunched shell filled with mashed potatoes, peas and served with special water.
Crunched shells filled with potatoes, topped with tangy sweet, mint and yogurt sauce.
Crackers mixed with potato, yogurt and sweet and spicy sauce.
A samosa topped with chick peas, onion, yogurt and sweet sauce.
South Indian layered flatbread served with vegetable khorma and raitha.
Diced layered flatbread sauteed with vegetables, green chillies and house spices served with raitha.
Diced layered flatbread sauteed with onions, bell peppers, and chillie sauce served with raitha. Spicy.
Served with 4 vegetables, special rice, plain rice, 1 chapati and Dessert!
Whole wheat bread deep fried and fluffy served with potato.
Cream of wheat with fresh vegetables.
Combination of dal pancake, with coconut and yogurt.
Green gram dhal pancake with spices.
Sauteed vegetables with noodles and spices.
Chinese style fried rice sauteed with vegetables and soy sauce.
Chinese style fried rice sauteed with vegetables and paneer &soy sauce
South Indian rice cooked with tamarind and spices.
Rice cooked with lentil and garden fresh vegetables.
Rice cooked with eggplant and spices. Spicy.
Fragrant rice cooked with vegetables and spices.
Rice cooked with moong dal and spices.
Special rice cooked with tomato and spices.
Special rice cooked with lemon juice and mild spices.
Special rice cooked with yogurt and spices.
Rice cooked with coconut and nuts.
Thin rice crepe.
Crepe filled with potato and onion.
Thin crispy rice crepe.
Butter flavored crepe filled with onion and potato.
Thin crispy rice crepe flavored with ghee.
Spiced crepe filled with onion and potato. Spicy.
Spiced crepe flavored with butter. Spicy.
Crepe filled with onion and chilli potato onion. Spicy.
Spicy.
Thin wheat and rice crepe.
Wheat and rice crepe with onion potato.
Wheat and rice crepe with onion chilli and potato. Spicy.
Wheat and rice with spicy onion and potato. Spicy.
Wheat and rice crepe with cashew nuts, peppercorn, ghee onion and potato.
Spicy milagai podi dosa with potato or onion.
Mysore dosa topping with cheese. Spicy.
Slices of rolled spicy dosa with onion and potato. Spicy.
Spicy.
Spinach with onion and potato.
Spinach with cheese and onion potato.
Spicy crepe filled with sauteed vegetables rolled and cut into pieces.
Spicy crepe filled with cheese and sauteed vegetables rolled and cut into pieces.
Indian cottage cheese masala.
Spicy crepe filled with cottage cheese masala.
Spicy corriander with onion and potato.
Spicy pickled chutney with onion potato.
Mild spicy crepe filled with onion and potato with ghee.
Sauteed vegetables with vegetable noodles.
Special spicy crepe filled with onion and potato.
Filled with chickpeas and mild spices.
Crepe filled with coriander and tomato chutney topped with lettuce, onion and carrots and cheese.
Crepe flavored with garlic pesto, cheese and potato masala.
Spiced crepe flavored with pesto and spicy sauce.
Mushroom sauteed with chettinad spices and onions.
Crepe filled with spiced tomato sauce and onions.
Spiced crepe whome made ginger and chilli chutney and onions.
Onion, cabbage, bell pepper, with sauteed chefs special sauce. Spicy.
Rice pancake.
Spicy.
Spicy.
Spicy.
Spicy.
Onion, tomato, chilli and gun powder. Spicy.
Onion, panner, chilli and garlic.
Onions, tomato, peas, chillies and cilantro.
Mixed vegetables with grilled cheese.
Bitter guard with onions&Chilli
Lentil cooked with spinach.
Creamy spinach cooked with cottage cheese.
Vegetable balls with mild spices cooked in sour and cream sauce.
Cottage cheese with peas cooked in mild spices.
Cottage cheese sauteed with bell peppers, onion with mild spices.
Garden fresh eggplant cooked with mild spices.
Okra cooked in house spices.
Potatoes and cauliflower cooked with mild spices.
Chickpeas cooked with mild spices.
Mixed vegetables cooked with special spices.
Potatoes and green peas cooked with mild spices.
Cottage cheese cooked with creamy sauce.
Homemade cheese cubes cooked in a hot, tangy and sharp sauce with potato, vinegar and spices.
Vegetables cooked with coconut and mild spices.
Vegetables cooked with coconut and chettinadu spices. Spicy.
Eggplant or okra cooked with southern spices. Spicy.
Small eggplants cooked with peanuts and coconut sauce.
Garlic cooked with hot tamarind sauce.
Chillies cooked with peanuts, coconut and spices. Spicy.
Mushroom cooked with coconut and chettinad spices. Spicy.
Cottage cheese cooked with coconut and chettinad spices. Spicy.
Steamed plain rice.
1 piece. Thin and soft wheat bread.
1 piece. Deep fried fluffy whole wheat bread.
Fine flour bread freshly baked in the tandoor.
Comes with butter.
Naan sprinkled with garlic or chili.
1 piece. South Indian multi-layered flatbread.
Choice of ice cream and carrot cooked with honey.
Solidified milk balls, deep fried with warm sugar syrup.
Cream of wheat cooked with ghee and pineapple.
Tpioca and vermicelli cooked in milk and garnished with nuts.
Cottage cheese in rose flavored milk pistachio nuts.
Choice of flavor.
Almond paste& saffron
Sweet or salted homemade yogurt drink of your choice.
Light yogurt drink with ginger and curry leaves tempered with mustard seeds.
Sweetened yogurt with mango pulp.
Lychee or vanilla.
Choice of flavor.
Cocktail ideas with ghee.
Topped with tomato sauce, vegetables and cheese.