Yogurt smoothie.

Yogurt smoothie.

Yogurt smoothie.

Indian spiced tea served with milk.

Indian coffee served with milk.

Lightly sweetened milk made with almond, cardamom, pistachio and saffron served warm.

3 pieces.

Made with green pigeon peas toover lilva, green masala, coconut and cashew.

Stuffed deep-fried chili fritters in chickpea flour.

Vegetable fritters in chickpea flour.

Soft lentil doughnuts soaked in tempered yogurt.

Fasting special. A Marathi dish made with sabudana and potatoes.

2 pieces. Tangy, tasty Indian sandwich stuffed with potato balls.

Crisp bread with boiled potatoes and beans served with spicy water and tamarind sauce.

Crisp bread stuffed with potatoes, onions and sweet and sour sauce topped with noodles and coriander leaves.

Vegetable samosas served with tomatoes, onions and hot and sweet sauces topped with thin noodles.

Crisp bread stuffed with potatoes, onions and sweet and sour sauce topped with noodles, yogurt and coriander leaves.

Fresh cottage cheese mixed with onion, potatoes, coriander and yogurt sprinkled with noodles and cilantro.

Aloo papdi chaat. Flour crisps with potatoes, chickpeas and onions topped with yogurt and sweet and sour sauce.

Kachori chaat. Kachori filled with hot channa masala, sauces, yogurt and noodles.

A mixture of puffed rice, sev, crispy poori, chopped potatoes and onions with fresh coriander and tamarind sauce.

Fasting item. Chat made with potato and yogurt.

2 pieces. Large puffy bread with spicy chickpeas served with yogurt and pickle.

3 pieces. Large puffy bread with spicy chickpeas served with yogurt and pickle.

Spicy mixed vegetables served with bread, lemon and onions.

Spicy mixed vegetables served with bread, lemon and onions.

Potato patties served with a thick white bean soup topped with sour sauce and thin crispy noodles.

Aloo tikkis that are spiced potato patties flattened and garnished with chutney, chole masala, onions and sev.

Basmati rice with mixed vegetables cooked in whole Indian spices.

2 subji (vegetable of the day), lentils, pooran poli, chapati, peas pulav, dal or kadhi, papad, raita, pickle, salad, salty lassi and sweet dish.