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Hunan House Chinese Restaurant
4 pieces.
Fried.
Fried.
Steamed.
Hot and spicy.
Hot and spicy.
For 2.
Sweet and sour sauce.
Hot and spicy.
For 2.
Hot and spicy. For 2.
For 2.
For 2.
For 2.
For 2.
Choice of pork, chicken or vegetable.
Mixed chicken, roasted pork and shrimp.
Choice of pork, chicken or vegetable.
Mixed chicken, pork and shrimp.
Choice of pork, chicken or vegetable.
Mixed chicken, pork and shrimp.
Choice of pork, chicken or vegetable.
Hot and spicy. Curry sauce.
Small. Choice of pork, chicken or vegetable.
Large. Choice of pork, chicken or vegetable.
Small. Mixed chicken, pork and shrimp.
Large. Mixed chicken, pork and shrimp.
Large. Choice of pork, chicken or veg or beef.
Large. Choice of pork, chicken or veg or beef.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken and shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Fried with lemon sauce topping.
The most celebrated dish in China treat you loved on a famous peking duck and see why it's dish fit to served royalty.
Shrimps, chicken, beef, sauteed with mushrooms, broccoli, waterchestnuts, snow peas in light brown sauce, served on platter with rice.
Lobster, shrimp, scallops and white meat chicken sauteed with mixed vegetables.
Hot and spicy. Shrimp in chili sauce and shredded pork with black bean sauce, served side by side.
Jumbo shrimp and scallops with mixed vegetables served in a bird's nest.
Hot and spicy. Sliced of beef marinated with mushrooms, pepper in special sauce and broccoli in the side.
Splendid combination of scallops, shrimp and sliced of chicken, white meat, balanced with green scallions.
Hot and spicy. Shrimp slightly stir fried and served with chef's spicy sauce with broccoli.
A delightful combination of shrimp with lobster sauce and chicken with kung-po sauce, served by the side.
Hot and spicy. Scallops, beef, snow peas, waterchestnuts, pepper, onions, mushrooms, tomato, broccoli cooked with garlic sauce.
Fresh shrimps, scallops, lobster meat sauteed with assorted Chinese vegetables.
Hot and spicy. Shrimp, chicken, beef sauteed with mushroom, broccoli, waterchestnuts, snow peas in garlic sauce.
Hot and spicy.
Fresh shrimps, scallops, lobster meat with assorted Chinese vegetables in white sauce, served on a hot platter with rice.
Shrimp, chicken, roast pork, sauteed with mixed vegetables served in a bird;s nest.
Pan-fried noodle with shrimp, chicken roast pork with veg in brown sauce.
For 2. Lobster, shrimp, scallops, chicken and sliced pork sauteed with mixed vegetables in white sauce and 7 fried shrimps on the side.
Hot and spicy. Chunks of chicken stir-fried with out chef's secrets spicy hot sauce.
8 jumbo shrimp pan fried with bacon and egg served with onions in chef's special sauce.
Jumbo shrimp lightly breaded with broccoli in brown sauce, served with basket.
Hot and spicy. Slightly breaded shrimp with green red pepper and waterchestnuts, broccoli with our chef's secret spicy hot sauce.
Hot and spicy. Fresh tender slices lamb sauteed with garlic leeks bamboo shoots, served in garlic sauce.
Sliced flound lightly bread and fried sauteed with mixed vegetable in ginger and garlic sauce.
Hot and spicy.
Hot and spicy. Fried crispy bean curd with chef's spicy sauce and broccoli on the side.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Hunan House Chinese Restaurant provided by Allmenus.com
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