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Clove Indian Cuisine
Refreshing drink made with homemade yogurt and rosewater.
Fresh vegetable dipped in a special spiced batter and fried to golden perfection.
Crisp turnover, filled with potatoes and peas.
Crisp turnover, filled with curried minced meat.
Homemade Indian cheese balls, batter dipped and fried to golden perfection.
Thinly sliced onion lightly deep fried in a batter.
Mashed potatoes with green peas and spices, topped with chick peas and tamarind.
Fresh green chilli stuffed with mashed potatoes and onions.
Made with lentils, tomatoes and a touch of specially blended spices and herbs.
Made with fresh tomatoes and a blend of exotic spices.
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.
Fresh chicken marinated in delicately spiced yogurt and roasted in tandoori oven.
Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven.
Minced meat combined with onions and herbs, then roasted on skewers in tandoori oven.
Grilled with a hint of nutmeg, black cumin and mace.
Mild, large, mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in tandoori oven, served with rice and dal.
Juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in tandoori oven, served with rice and salad.
Mild, tender, tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in tandoori oven.
Indian basmati rice cooked with fresh vegetables.
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.
Extra hot spiced meat cooked in tangy, sharp onion and tomato sauce.
Extra hot spiced meat cooked in tangy, sharp sauce.
Lamb cooked in exotic spices and spinach.
Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce.
Sliced duck breast cooked in special peppercorn sauce.
Chicken cooked in a light gravy.
Chicken cooked in a light gravy, spicy and hot.
Boneless chicken cooked with spinach in mild spices.
Tandoori chicken cooked in exotic spices with chopped tomatoes and butter.
South Indian style chicken in fresh coconut, red chillies and roasted coriander.
Boneless pieces of chicken tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.
Spinach and homemade cheese cubes cooked in tasty spices.
Potatoes and cauliflower cooked in selected spices.
Peas and mushrooms cooked in a mild curry sauce.
Chick peas, onions and tomatoes cooked in a light sauce.
Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger garlic and Punjabi style.
Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.
Okra stuffed with exotic spices, cooked with onions and tomatoes.
Homemade cheese stuffed in vegetable balls, cooked in mildly spiced creamy sauce.
Mixed vegetable marinated in yogurt and cooked in cream and specially blended spices.
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.
Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices.
Shrimp cooked in a delicious, mildly spicy sauce.
Shrimp cooked in tempered Indian style leaf, ginger, red onion and coconut milk sauce.
Shrimp cooked in southern Indian style in roasted coriander and red chilies.
Fish, prepared with ground coconut and an array of masterfully blended spices.
Boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.
Buttered pan fried wheat flat bread.
Deep fried, puffed light bread.
Indian style unleavened whole wheat bread.
Paratha bread stuffed with mildly spiced potatoes.
Traditional Punjabi style tear drop shaped white bread baked on the sides of our tandoori oven.
Unleavened bread baked with four layers of batter containing succulent minced meats.
Traditional Punjabi style tear drop shaped white bread baked on the sides of our tandoori oven with fresh garlic.
Sweet and spicy chutney.
Hot and spicy Indian pickles.
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.
Yogurt mixed with grated cucumbers and carrots.
Authentic Indian ice cream made with milk and nuts.
Juicy deep fried cheese ball dipped in syrup, served warm.
Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.
Rice pudding served with almonds and pistachios.
Menu for Clove Indian Cuisine provided by Allmenus.com
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