Penang Malaysian & Thai Cuisine

It's the all-time favorite malaysian crispy indian style pancake. Served with curry chicken as dipping sauce. Chicken Potato Curry / Potato Curry

A traditional indian pancake filled with egg, onion and green chilies. Served with curry chicken potato sauce. Chicken Potato Curry / Potato Curry

shredded cucumber, jicama, bean sprouts, tofu, shrimp pancake & sliced hard boiled eggs with chefs special sauce

Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with peanut sauce. (malaysian specialties). Chicken / Beef

steamed malaysian spring roll stuffed with jicama

Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce

pastry dough stuffed with curry chicken, onion, potato

Popular asian favorite. Thai basil, sliced chicken served with house sauce and fresh lettuce leaves

deep fried baby squid with honey sauce

deep fried chicken wings wrapped in screwpine (pandan) leaves

Malaysian pickled vegetables with peanut sauce

Pan fried dumplings with seafood or vegetable with special chef's ginger vinegar. Seafood / Vegetarian

Shredded mango topped with ground peanut. Served with thai sweet & spicy sauce

strings of pickled raw papaya and tomatoes topped with crushed peanuts that is definitely irresistible

deep fried rolls stuffed with cabbage, beanthread, carrot and shrimp served with plum sauce

steamed bean sprout with chef's special sauce

spicy and sour lemon grass broth with straw & Chinese mushrooms

delicate chicken broth with mix seafood & veggies

pork ribs and chinese mushroom with chinese herb served in clay pot

salted cabbage, fish head, ginger in a fish broth

minced pork and shrimp wonton with choy sum in a fine stock

Penang's famous noodles served in chef's special shrimp broth with shrimp, pork and bean sprouts

spicy and sour rice noodles served in a chef's special lemon grass broth with fish flakes

egg noodles served in a spicy lemon grass, coconut curry with shredded chicken or shrimp

flat noodles served in chicken broth with shredded chicken and shrimp

Pearl noodles with minced shrimp, pork and egg in a clay pot

rice noodles served in fish broth with fish head and salted cabbage

Home style noodles with vegetables, pork, shrimp and squid. Served in a clay pot

rice noodles served in spicy & sour lemon grass broth with seafood & straw mushrooms

egg noodles served in curry broth with beef stew and bean sprouts

special egg noodles served in homemade soy sauce or chicken broth with mushrooms and chicken feet or shredded chicken

special egg noodles served in homemade soy sauce with ginger and duck or chicken broth

special egg noodles served with wonton in homemade sauce or chicken broth

special egg noodles served in homemade sauce with BBQ roasted pork and vegetables or chicken broth

steamed chicken (room temperature) with chef's special soy sauce

steamed chicken (room temperature) topped with chef's special spicy thai sauce

Coconut rice flavored with cloves & screwpine leaves. Served with chili anchovies, curry chicken and hard boiled eggs

Chicken Rendang Curry / Chicken & Potato Curry

Beef Rendang Curry / Beef Stew Curry

Chicken / Beef / Shrimp / Roasted BBQ Pork / Vegetarian

fried rice cooked with salted fish, chicken, shrimp

combination fried rice with chicken, pork, and shrimp and mix veggies

fried coconut rice with shrimp, carrots, string beans and shrimp paste topped with cucumbers and boiled egg

fried rice with shrimp, cashew nuts, fresh pepper, egg and basil paste

shaped fried taro stuffed with shrimp, chicken, corn, snow peas & black mushroom topped with cashew nuts

sauteed chicken with shredded mango in a sweet and spicy mango sauce

white meat chicken cooked w. curry leaves in a mild coconut curry

crispy fried half chicken served with spicy thai aromatic sauce

beef cooked with a paste of ground onion, lemongrass and chilli in a spicy aromatic curry

boneless dark meat chicken cooked over low heat in lemon grass and chili paste, then simmered in a thick rich curry sauce

sauteed squid with paste of lemon grass in coconut curry

lamb​ chop cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry

Sauteed squid or shrimp with spicy malaysian shrimp paste. Squid / Shrimp

sauteed shrimp w. shredded mango in sweet & spicy mango sauce

homemade tofu w. chinese mushroom, snow peas in lobster sauce

Choice of chicken or beef with fresh pineapple chunks, lemongrass and red onion in a mild curry sauce. Chicken / Beef ($1)

Choice of chicken, beef with thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth. Chicken / Beef ($1) / Vegetarian / Shrimp ($2)

Choice of chicken or beef with pepper, onion & chili in a tasty thai basil sauce. Beef ($1) / Chicken

steamed chicken (room temperature) with chef's special sauce

steamed​ chicken (room temperature) topped with spicy thai onion sauce

stir​ fried sliced chicken with ginger and scallion in a brown sauce

Lightly fried sliced chicken with fresh chili, curry leaves, onion and delicate oriental spices

Lightly fried white meat chicken with curry leaves, onion, chili paste, cinnamon and traditional spices

deep​ fried white meat chicken with sesame seeds and a brown sweet & sour sauce

Half crispy roasted duck served with hoisin plum sauce

Our version of pad thai, the satisfying thin-flat noodle dish from thailand, cooked with bean sprouts, tofu and topped with peanut. Chicken / Shrimp ($1) / Beef ($1) / Pork / Vegetarian

penang's famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce & chili paste

Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg & bean sprouts topped with peanuts

thick yellow noodles cooked in heavily a flavored soy sauce with pork, shrimp squid and vegetables. (malaysian specialties)

stir fried flat noodles in special sauce with beef, scallion and bean sprouts

Singapore style stir fried rice noodles in shrimp paste sauce with shrimp, bean sprouts, egg and lettuce

Stir fried noodles in a special sauce with shrimp, pork, egg, scallion & bean sprouts

Pan fried flat noodles in light brown egg sauce topped with seafood and vegetables

stir fried rice noodles in special sauce with salted fish, chicken, vegetables and bean sprouts

flat noodles with chicken, onion, bell peppers, broccoli, chili and basil leaves

Stir fried sliced beef with broccoli in a brown sauce. American Broccoli / Chinese Broccoli

stir fried sliced beef with green pepper and bean paste

Deep fried spareribs in an authentic style

Deep fried pork chop in an authentic BBQ sauce

Spareribs lightly battered with a chef's special sauce

Choice of fish deep fried with exotic spices and shrimp paste sauce. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Choice of fish deep fried with an onion and black bean sauce. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

choice of fish steamed with salted cabbage and tofu - Market Price

Choice of fish cooked with tomatoes, okra & curry leaves in a spicy curry sauce. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Choice of fish fried with chef's special sauce wrapped with banana leaves. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Choice of fish steamed with ginger and scallion in a light brown sauce. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Choice of fish, quick fried in a spicy authentic thai sauce. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Choice of fish with thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut broth. Whole Flounder (Head & Tail On) / Whole Red Snapper (Head & Tail On) / Cross-cut Chilean Seabass (center bone-in) - Market Price

Jumbo shrimp sauteed with tiny dried shrimp, lemongrass, curry leaves and chili. All shrimps are with shell

Butter fried jumbo shrimp fried in a coconut butter. All shrimps are with shell

Jumbo shrimp quickly fried in a spicy authentic thai sauce. All shrimps are with shell

Marinated fried jumbo shrimp with onions, green pepper and chili. All shrimps are with shell

Jumbo shrimp cooked in blend of fresh herbs, onion, green peppers and coconut milk. All shrimps are with shell

Jumbo shrimp cooked with tomato, okra and onions in rich coconut curry. All shrimps are with shell

Marinated golden fried squid with peppers, onion and chili. All shrimps are with shell

Sauteed squid w. tiny dried shrimp, lemongrass, curry leaves & chili. All shrimps are with shell

Shrimp, scallop, squid with green pepper & black pepper sauce. All shrimps are with shell

Sauteed seafood with lemongrass, onion, lime leaves and a homemade chili sauce. All shrimps are with shell

choice​ of vegetables cooked with a spicy malaysian shrimp paste sauce

choice of vegetables cooked with malaysian pickle, fresh chili and tiny dried shrimp

golden fried eggplant w. tiny dried shrimp, chili & garlic

deep fried bean curd with minced pork, red pepper and basil leaves in a chef's special sauce

bean curd topped with minced pork, shrimp and chinese mushrooms in a chef's special spicy sauce

Choice of chinese broccoli or bean sprouts. Chinese Broccoli / Bean Sprouts

Vegetables with Preserved Tofu Sauce. Chinese Broccoli / Choy sum (yuchoy)

Chinese Broccoli / Choy sum (yuchoy)

eggplant cooked with salted fish and chicken in a chef's special sauce

beef stew seasoned with red curry in a coconut milk gravy

shrimp, scallop, squid and tofu served in a wine sauce

mixed vegetables and fried tofu served in a clay pot with spicy curry broth

sauteed tofu with shredded mango in sweet & spicy mango sauce

eggplant​ cooked with bell peppers, onion and chili in a tasty thai basil sauce

mixed vegetable with thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth

deep fried bean curd with mixed vegetables, red pepper and basil leaves in a chef's special sauce

sauteed mixed vegetable with bell pepper, onion and chili in a tasty thai basil sauce

mixed vegetables with bean curd skin and chinese mushrooms in a chef's special sauce or light garlic sauce

gluten sauteed with sesame seeds in sweet & sour sauce

marinated golden fish with basil and malaysian five spices powder

penang's famous crispy pancake stuffed with ground peanuts

Choices of mango, green tea, strawberry or red beans. Mango / Green Tea / Red Beans (Azuki) / Strawberry

Deep fried vanilla ice cream

creamy black sticky rice with coconut milk

shaved ice with red bean, corn, palm seeds, jelly, red rose syrup, brown sugar and evaporated milk

Coffee / Tea with Milk

Coffee / Tea with Milk

Bottle Spring Water, Seltzer Water (sparkling)