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KNIGHT'S BISTRO
Prosciutto, sopressata sicilian olives, fresh mozzarella, artichoke hearts and roasted peppers.
Mozzarella cheese stuffed with basil and plum tomatoes.
Mushroom caps stuffed with crab imperial stuffing served with drawn butter.
Diced plum tomatoes, fresh garlic and basil drizzled with olive oil and shaved parmesan.
Chopped sea clams, bell peppers, onions, bacon and herbs baked on a half shell.
Served with french fries
Includes your choice of sauce: mild, hot, BBQ, buffalo garlic roasted, teriyaki glazed, garlic parmesan or oriental sesame glazed.
Fried tender squid with a pesto aioli and pomodoro sauce.
Top necks tossed in either our spicy marinara or white wine sauce.
P.E.I. mussels tossed in either our spicy marinara or our delightful white wine sauce.
Roasted long hot peppers stuffed with sharp provolone cheese and freshly sliced prosciutto, with red onion, garlic and olive oil.
Sweet italian sausage and white kidney beans with sauteed broccoli rabe, garlic and oil.
Includes your choice of sauce: mild, hot, BBQ, buffalo garlic roasted, teriyaki glazed, garlic parmesan or oriental sesame glazed.
Plum tomato, fresh mozzarella and basil, tossed with balsamic vinaigrette.
Ham, ,turkey, provolone cheese, eggs, green olives, tomato, cucumber and carrots over a bed of iceberg lettuce.
Romaine lettuce, parmesan cheese and croutons in a zesty caesar dressing. add grilled chicken $2.50, add grilled shrimp $2.50
Lettuce, tomato, onions, green olives and cucumber. add fresh turkey or ham $1.75, add shrimp $2.50, add chicken $2.50, add tuna salad $2.50
Tuna salad, roasted peppers, tomatoes, eggs, onions, green olives and cucumbers over a bed of iceberg lettuce.
Tomato, avocado, crumbled bleu cheese, eggs and bacon, topped with roasted carved turkey. served with ranch dressing over iceberg and romaine lettuce.
Served over pasta.
Jumbo lump crab meat, chicken breast, fresh garlic, asparagus and bruschetta topped with mozzarella cheese over pasta.
Roma tomato, artichoke hearts, garlic, capers, white wine and olive oil, served with roasted potato and vegetable du jour.
Stuffed chicken breast with prosciutto, basil leaves, fresh mozzarella and bread crumbs, served with roasted potato and vegetable du jour.
Ground beef and ricotta cheese topped with tomato sauce and melted mozzarella cheese
Ricotta cheese and spinach stuffed pasta shells
Pan-fried eggplant layered with tomato sauce and mozzarella cheese.
Ricotta cheese-stuffed pasta shells topped with tomato sauce and melted mozzarella cheese.
With tomato sauce and melted mozzarella cheese.
Pan-fried eggplant, fresh basil, red pepper and pomodoro sauce baked with mozzarella cheese.
Roma tomatoes, garlic, fresh basil and extra virgin olive oil, tossed with linguini.
Sauteed chicken strips with broccoli, sun-dried tomatoes and pesto in a light cream sauce.
Whole wheat pasta, broccoli, white kidney beans and fresh garlic and spinach.
Sun-dried tomato, fresh basil leaves, romano cheese and pignoli nuts with a touch of heavy cream.
Peas, bacon and ham tossed in a creamy alfredo sauce. add crab $4.95, add chicken $4.95, add shrimp $4.95, gluten-free option available.
Pepperoni, sausage, ham, bacon and mozzarella.
Choice of chicken or steak with mozzarella cheese
Mozzarella cheese and sauce
Mozzarella, mushroom, onions and peppers
Fresh tomato, ricotta, spinach, broccoli and mozzarella cheese.
Ricotta and mozzarella cheese
Grilled chicken breast, roasted sweet peppers, fresh mozzarella, herbs and pesto.
Roasted turkey, avocado, spring mix, mozzarella cheese and pesto.
Roasted eggplant, sweet roasted peppers, spinach, fresh mozzarella and pesto.
With caramelized onions and american cheese.
Prosciutto, sopressatta, mozzarella cheese, tomato and basil leaves drizzled with balsamic vinegar.
Grilled chicken breast with a light marinara and mozzarella cheese.
Green peppers, fried onions and mushrooms.
Angus rib eye sliced with sharp provolone. served with au Jus and horseradish cream sauce.
Lettuce leaf, spring mix, sicilian olives, red onions, roasted peppers, virgin olive oil and red wine vinegar.
Served with spring mix and plum tomato
With lettuce, tomato and onions.
Grilled chicken, fresh mozzarella, plum tomato, roasted peppers and pesto sauce with sun-dried tomatoes.
With lettuce, tomato and onions.
Broiled and served with lettuce and tomato on a brioche bun with tartar sauce.
Spring mix, roasted turkey, bacon, tomato, chipotle mayo and pepper-jack cheese.
Spinach, baked eggplant and roasted peppers, pesto, spring mix, with a balsamic reduction.
Spring mix, cucumbers, wasabi spread, avocado, red onions and plum tomatoes.
Grilled chicken, mesquite spices, sauteed peppers, onions, tomatoes and monterrey Jack cheese.
Tuna salad with american cheese, lettuce and tomato.
Spring mix, tomatoes and honey mustard.
Thin crust with our homemade marinara, basil, topped with fresh mozzarella.
White pizza, fresh spinach, broccoli, tomato and mozzarella cheese.
Topped with strips of eggplant, roasted peppers, smothered with ricotta and mozzarella cheese.
Thin crust pizza, savory strips of chicken And fresh broccoli in alfredo sauce.
Mushrooms, onions, green peppers, mozzarella and american cheese. red or white.
Pepperoni, mushrooms, sausage, peppers, onions, sauce and mozzarella.
White pizza with buffalo marinated chicken steak and bleu cheese.
Steak and american cheese, red or white.
Breaded chicken cutlet strips, our fresh pomodoro sauce and mozzarella cheese.
Tomato pie
White pizza with grilled chicken, mozzarella, and parmesan cheese, drizzled with BBQ sauce.
White with spinach, shrimp, baby clams, roasted peppers and mozzarella cheese.
Pan-fried flounder served with fresh greens and tomatoes along with french fries and tartar sauce.
Tender calamari sauteed in garlic, olive oil and marinara sauce served over pasta.
Fresh shrimp sauteed in garlic, olive oil and marinara sauce, topped with mozzarella over pasta.
Lump crabmeat and fresh asparagus tossed with fresh garlic and olive oil served over pasta.
Sauteed shrimp, spinach leaves, sun-dried tomatoes in a sherry cream sauce over a bed of pasta.
With mussels, shrimp, calamari, lobster and clams served in marinara sauce or white wine sauce over pasta.
Fresh marinara, extra virgin olive oil, fresh garlic and white wine over a bed of linguini. served red or white.
Fresh top neck clams, extra virgin olive oil, fresh garlic and white wine over a bed of pasta. served red or white.
Shrimp, lump crab meat and sea scallops with fresh plum tomatoes in a light chardonnay wine sauce, simmered in a parmesan risotto.
Served with mozzarella, monterrey jack, cheddar cheese, bacon and served with a side of ranch dressing.
Garlic and oil.
Served with tomato sauce.
With meatballs or sausage
Choice of tomato, alfredo or butter sauce.
Pepsi, diet pepsi, orange crush, brisk lemon tea, brisk lemonade
Unsweetened
Menu for KNIGHT'S BISTRO provided by Allmenus.com
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