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Fitzgeralds Harp and Bard
homemade and deep fried with a spicy dipping sauce.
Hand-breaded calamari served with our marinara sauce.
Hand breaded with a sweet and spicy glaze.
Our juicy chicken wings blasted with flavor.
hand carved potato halves stuffed with bacon and cheddar cheese.
A heaping portion of fresh cut potatoes.
topped with chili, cheddar cheese, salsa and sour cream.
Topped with white cheddar cheese sauce.
Topped with white cheddar cheese sauce, bacon and scallions.
our appetizer sampler with wings, mozzarella sticks and potato skins.
Breaded mozzarella served with our own marinara sauce.
Breaded tenders deep fried with dipping sauce.
Our hand cut fries topped with cheddar, bacon and ranch dressing.
Thick steak cut rings.
A piping hot crock of our own onion soups mothered with Swiss cheese.
A rich blend of potatoes, irish bacon and scallions make this soup 1 to remember.
Topped with candied pecans and raspberry vinaigrette.
Garnished with homemade croutons and parmesan cheese.
Thin sliced skirt steak served on garlic toast with a side of horseradish mayo.
Never say pork roll.
Thinly sliced skirt steak with sauteed peppers and onions and topped with melted mozzarella cheese.
Breaded chicken with romaine lettuce and creamy caesar dressing with a touch of parmesan cheese.
Grilled burger with American cheese, bacon, lettuce, tomato and onion with a tabasco mayo.
With mozzarella cheese and a touch of balsamic vinegar.
Irish bacon, Swiss cheese and hp sauce.
American cheese, bacon.
Avocado, lettuce, tomato and bacon with a spicy dressing.
Cajun spiced with crumbled blue cheese.
just a burger with all the topping you want to add.
3 soft tacos with tilapia, avocado, lettuce and tomato with a spicy sauce.
3 soft tacos topped with pineapple and lettuce.
3 homemade meatballs covered in mozz cheese and marinara sauce.
3 Barbeque sliders topped with our delicious coleslaw.
Penne pasta and grilled chicken tossed with our homemade vodka sauce, sweet peas and bacon.
Seasoned ground beef mixed with peas, carrots and onions. Topped with a creamy mashed potato crust.
Freshly battered cod and made to order.
Menu for Fitzgeralds Harp and Bard provided by Allmenus.com
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