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Hunan Wok
2 pieces.
2 pieces.
8 piece. Steamed or fried.
8 pieces. Steamed or fried.
12 pieces.
14 pieces.
Hot and spicy.
5 pieces.
5 pieces.
10 pieces. Crab Rangoon.
4 pieces.
Hot and spicy.
6 pieces.
Hot and spicy.
Pork or chicken.
White meats.
Fresh vegetables sauteed in our special sauce.
Hot and spicy.
Hot and spicy.
Quart. 5 pancakes.
Quart.
Quart. Hot and spicy.
Quart.
Quart. Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart. 5 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart.
Quart. Hot and spicy.
Quart. Hot and spicy.
Quart. 5 pancakes.
Quart.
Quart.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Quart. Hot and spicy.
Quart.
Quart.
Egg white only.
Hot and spicy.
Hot and spicy.
Quart. 5 pancakes.
Quart.
Quart.
Quart. Hot and spicy.
Hot and spicy.
Lobster, jumbo shrimp, fresh scallops, delicately sauteed with fresh veggies, in white wine sauce.
A delightful combination of beef, chicken, shrimp, roast pork and assorted vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo shrimp quick fried in high heat to ensure it crispness flavor. Sauteed immediately with broccoli in our chef's special sauce.
Shrimp with broccoli and General Tso's chicken. Hot and spicy.
A triple delight of chicken, shrimp and scallops with mixed fresh vegetables in special sauce. Hot and spicy.
Pan fried noodles with chicken, beef, shrimp and garden vegetables with brown sauce.
A combination of beef, chicken, pork, shrimp and scallops with selected vegetables in brown sauce.
Hot and spicy.
Choice of protein.
Choice of protein.
4 entire wings.
8 pieces.
15 pieces.
10 pieces.
10 pieces.
8 wings. Spicy.
8 wings. Spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Egg white only.
Hot and spicy.
Fried noodles that accompany the soups.
3 pieces.
2 in a pack.
Sweetened, quart size.
Menu for Hunan Wok provided by Allmenus.com
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