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Slow smoked for 22 hours before being hand carved and served with slaw. Served with optional assorted pickled veggies & slaw.
The caramelized ends of our slow smoked brisket, chopped and simmered in our house made BBQ sauce. Served with optional assorted pickled veggies & slaw.
Hand pulled from our slow smoked pork shoulder and served with a glazing of our house made BBQ sauce. Served with optional assorted pickled veggies & slaw.
A blend of beef and pork made with freshly ground spices. Served with optional assorted pickled veggies & slaw.
St. Louis style pork spare ribs slow smoked for 6 hours. Served with optional assorted pickled veggies & slaw.
On-the-bone slow smoked Short Rib with almost a full pound of meat on the rib. Served with optional assorted pickled veggies & slaw.
Slow smoked for 2 hours before being quickly fried and tossed in our house-made chile lime sauce. Topped with toasted sesame seeds, scallion, and cilantro. Served with pickled celery.
Slow smoked for 2 hours before being quickly fried and tossed in our house made BBQ sauce. Topped with scallion. Served with pickled celery.
Naturally raised meat. Served with optional assorted pickled veggies & slaw.
Crispy chicken sandwich topped with spicy wing sauce and garnished with pickled cucumbers and slaw.
Crispy chicken sandwich topped with BBQ sauce and garnished with pickled cucumbers and slaw.
Crispy chicken sandwich topped with honey-chile sauce and garnished with pickled cucumbers.
Smoked and hand pulled mix of white and dark meat all-naturally raised chicken.
Your choice of 2 meats, served with pomme frites and one single side.
Your choice of 3 meats, served with pomme frites and one single side.
Fresh spinach, roasted sweet potato, pumpkin seeds, dried cranberries, crushed red pepper, and a house made vinaigrette served over jasmine rice. Recommended Protein: Pulled Chicken
Fresh spinach, corn, pickled red onion, scallions, and smoked salsa served over jasmine rice. Recommended Protein: Pulled Pork
Baked beans, kale salad, corn, and pickled fresno chiles served over jasmine rice. Recommended Protein: Burnt Ends
Your choice of 1 meat and 3 sides over jasmine rice.
Smoked boneless baby back ribs with Boylan's Black Cherry BBQ sauce topped with kosher dill pickles and sliced onions.
Smoked baby back ribs with a sweet soy and Korean chili glaze.
Spicy. Freshly cut pomme frites topped with burnt ends, spicy wing sauce, scallions and red onion.
Freshly cut. Served uncovered to preserve their crispiness.
With bacon and pieces of slow smoked brisket.
With maple and pecans. Vegetarian.
Creamy four cheese mac & cheese with a crispy rosemary and bread crumb topping. Vegetarian.
With bacon, toasted almonds, red onion, dried cranberries tossed in house made creamy dressing.
Choice of creamy or vinegar. Vegetarian.
A mix of kale, shaved brussel sprouts, and fresh greens garnished with pumpkin seeds.
Vegetarian. Served with a honey chile dipping sauce.
Freshly steamed jasmine rice.
Greek Salad with fresh cucumber, tomato, olives, red onion, and feta cheese.
House made pickled veggies. Your choice of pickled cucumber, pickled onion, or pickled chiles.
Our house made signature BBQ sauce. 16oz
Crispy Brussel Sprouts with soy sauce vinaigrette.
Freshly cut onion rings served with house-made dipping sauce. Vegetarian.
A perfect blend of mayo, mustard, celery, bacon, and spices. Includes hard boiled egg.
Chicken tenders or pulled pork slider with your choice of pomme frites or mac & cheese.
With pieces of banana and Nilla wafers.
Baked by our partners The Good Batch Bakery in Brooklyn. 2 cookies per order.
Homemade warm peach bread pudding with ginger creme anglaise.
Fresh brewed iced tea. Unsweetened or sweetened.
Menu for Mighty Quinn's Barbeque provided by Allmenus.com
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