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  • Spuntino Wine Bar & Italian Tapas

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Spuntino Wine Bar & Italian Tapas

(973) 661-2435

We make ordering easy. Learn more

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  • 70 Kingsland Road, Clifton, NJ 07014
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Spuntino Wine Bar & Italian Tapas

  • (973) 661-2435

    We make ordering easy.

  • Menu
  • Tapas
    • Arancini $8.00

      Risotto balls with peas, mozzarella, tomato sauce.

    • Fritto Zucchini $7.00

      Crispy zucchini, mozzarella cheese.

    • Brussels Sprouts $7.50

      Parmesan cheese.

    • Flat Iron Steak $15.00

      Gluten-Free. Salsa verde, Gorgonzola polenta.

    • Truffle French Fries $7.00

      Truffle oil, Parmigiano Reggiano, Italian herbs.

    • Local Burrata $11.00

      Gluten-Free. Cherry tomatoes, basil pesto, tomato honey, micro basil.

    • Chicken Pomodoro $13.00

      Arugula, tomato, basil, balsamic glaze.

    • Calamari $13.00

      Olive tapenade relish, lemons.

    • Crispy Octopus $13.00

      Chickpea salad.

    • Salmon $15.00

      Gluten-Free. Artichoke hearts, fava beans, Gaeta olives, cherry tomatoes, white wine cream sauce, parsley oil.

    • Meatballs $9.00

      Tomato sauce, ricotta cheese, Pecorino Romano.

    • Truffled Artichoke Hearts $9.50

      Shallot black truffle butter, breadcrumbs, Parmesan, lemon zest.

  • Insalata
    • Caprese Inverno $10.00

      Mozzarella, Oven-Dried plum tomatoes, roasted butternut squash, tomato jam, micro basil, extra virgin olive oil, balsamic.

    • Caesar $7.00

      Romaine, Parmesan crisps.

    • Beet and Watercress $9.00

      Roasted golden, red beets, watercress, crumbled goat cheese, candied pistachios, fresh horseradish, herb vinaigrette.

    • Baby Arugula & Roasted Squash $11.00

      Crumbled Gorgonzola, roasted squash, candied pecans, pomegranate seeds, red onions, Cabernet vinaigrette.

    • Beet & Watercress $9.00

      Gluten-Free. Roasted golden and red beets, watercress, crumbled goat cheese, candied pistachios, fresh horseradish, herb vinaigrette.

  • Zuppa
    • Butternut Squash $6.00

      Butternut squash, cinnamon, nutmeg, toasted pumpkin seeds.

  • Salumi & Formaggi
    • Spuntino Board $24.00

      Prosciutto, Soppressata, Fontina, Parmigiano Reggiano, Mozzarella, candied walnuts, roasted grapes, honey, fig jam, balsamic glaze, crostini.

  • Piatti Piccoli
    • Mussels $10.00

      Rosemary, white wine, cream broth.

    • Salmon Croquettes $10.00

      Red bell peppers, onions, panko, tartar sauce.

    • Arancini $8.00

      Risotto balls with peas, mozzarella and tomato sauce.

    • Pane Fritto E Prosciutto $8.00

      Fried homemade dough, Prosciutto di Parma, rosemary Maldon sea salt, extra virgin olive oil.

    • Eggplant Meatballs $9.00

      Eggplant, breadcrumbs, tomato sauce, Parmesan cheese, basil leaves.

    • Fritto Zucchini $7.00

      Crispy zucchini, mozzarella cheese.

    • Meatballs $9.00

      Tomato sauce, ricotta cheese, Pecorino Romano.

  • Bruschetta
    • Grilled Shrimp Scampi $8.00

      Garlic, white wine, butter, lemon juice.

    • Prosciutto & Mozzarella $6.00

      Capers, red pepper.

    • Artichoke & Spinach $6.00

      Artichoke, spinach, sun dried tomato, shredded Parmesan, shredded Pecorino Romano, toasted garlic.

    • Strawberry Mascarpone $5.50

      Mascarpone cheese, fresh strawberries, basil, honey.

    • Tomato & Basil $4.00

      Traditional tomato, basil.

    • Gorgonzola, Apple & Walnut $4.00

      Drizzled with honey.

    • Wild Mushroom $5.00

      Wild mushroom ragu, fontina cheese, roasted garlic sage butter, chives.

    • Seared Tuna $7.00

      Arugula, chili peppers, olives, lemon zest, lemon thyme aioli.

  • Spuntino Panino
    Served with a choice of french fries, mixed greens salad, seasonal vegetables.
    • Grilled Chicken & Asiago $14.00

      Baby spinach, tomato, onion, basil aioli, rosemary roll.

    • Caprese $13.00

      Mozzarella, tomatoes, balsamic glaze, basil, arugula, olive spread, sourdough bread.

    • Blended Burger $18.00

      All-Natural beef blended with oyster mushrooms, shallots, chives, Sangiovese wine. Pesto, Taleggio, tomatoes, arugula. Served with truffle fries.

    • Eggplant & Prosciutto $14.00

      Prosciutto di Parma, provolone, roasted red pepper, balsamic glaze, rosemary roll.

  • Verdura
    • Truffled Artichoke Hearts $9.50

      Shallot black truffle butter, breadcrumbs, Parmesan, lemon zest.

    • Brussels Sprouts $7.50

      Parmesan cheese.

    • Broccoli Rabe $5.00

      Extra virgin olive oil, garlic.

    • Cauliflower $5.50

      Onions, capers, garlic, parsley.

    • Roasted Yams $7.50

      Smoked aioli.

  • Pizze
    • Sausage & Broccoli Rabe $13.00

      Marguerita pizza, crumbled sweet Italian sausage, broccoli rabe, chili oil.

    • Meatball $13.00

      San Marzano tomato sauce, ricotta, Pecorino Romano, roasted garlic.

    • Margherita $10.00

      Mozzarella, San Marzano tomato sauce, basil.

    • Piccante $13.00

      Margherita pizza, pepperoni, red pepper flakes, honey.

    • Funghi Pizza $10.00

      Fontina, grilled Portobello, sautéed cremini, rosemary, truffle oil.

    • Garden Vegetable Pizza $12.00

      Pecorino Romano, goat cheese, San Marzano tomato sauce, roasted red pepper, orange pepper, artichoke hearts, red onions, cherry tomatoes, balsamic glaze.

    • Spinach Pizza $15.00

      Mozzarella cheese, Pecorino Romano, ricotta cheese, sauteed spinach, pesto, sundried tomatoes, garlic chips, chili oil

  • Carne
    • Pork Ribs $13.00

      Balsamic barbecue sauce.

    • Lamb Chops $20.00

      Tomato and red onion salad.

    • Flat Iron Steak $15.00

      Salsa verde, Gorgonzola polenta.

    • Short Rib $16.00

      Cauliflower puree, micro greens.

    • Chicken Pomodoro $13.00

      Arugula, tomato, basil, balsamic glaze.

  • House Made Pasta
    • Spaghetti Pomodoro $10.00

      Cherry tomatoes, garlic, basil.

    • Funghi Risotto $12.00

      Vialone nano rice, wild mushroom ragu, fontina, mascarpone, Pecorino Romano, rosemary, truffle oil.

    • Rigatoni Bolognese $14.00

      Sausage and prosciutto ragu, cream, Parmesan cheese, basil.

  • Pesce
    • Salmon $15.00

      Artichoke hearts, fava beans, Gaeta olives, cherry tomatoes, white wine cream sauce, parsley oil.

    • Calamari $13.00

      Olive tapenade relish, lemons.

    • Crispy Octopus $13.00

      Chickpea salad.

    • Bronzino $14.00

      Chickpea salad, salmoriglio sauce.

  • Piattoni
    • Tuscan Strip Steak $38.00

      Grilled lemon, aglio e olio.

    • Cast-Iron Roasted Chicken $25.00

      Shallots, Gaeta olives, plum tomatoes.

    • Mixed Grill $42.00

      Lamb chops, flat iron steak, grilled chicken, balsamic pork ribs, Italian sausage, Chianti sauce, salsa verde.

  • House-Made Pasta
    • Spaghetti Pomodoro $10.00

      Cherry tomatoes, garlic, basil.

    • Sausage & Broccoli Rabe Orecchiette $12.00

      Broccoli rabe, crumbled Italian sausage, garlic, olive oil.

    • Funghi Risotto $12.00

      Vialone nano rice, wild mushroom ragu, fontina, mascarpone, Pecorino Romano, rosemary, truffle.

    • Spaghetti Carbonara $12.00

      Bacon, peas, tomatoes, Pecorino Romano, egg yolk.

    • Short Rib Cassarecce $14.00

      Ricotta salata, basil.

    • Pumpkin Ravioli $13.00

      Butternut cream, toasted pumpkin seed.

    • Rigatoni Bolognese $14.00

      Sausage and prosciutto ragu, cream, Parmesan cheese, basil.

  • Dessert
    • Molten Chocolate Cake $8.00

      Chocolate cake, strawberry, powdered sugar.

    • Graham Cracker Strawberry Tart $8.00

      Mascarpone cheese, powdered sugar, strawberry, mint

    • House-Made Apple Crostata $7.00

      Salted Caramel, vanilla gelato.

    • Ciambelle $7.00

      Spuntino-Made doughnuts with choice of chocolate sauce, Nutella or salted caramel dipping sauce

Menu for Spuntino Wine Bar & Italian Tapas provided by Allmenus.com

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