Starters (Dinner)
- Truffle Fries $7.90
  
  Gluten-free. Shoestring potatoes, truffle oil, sea salt, Parmesan. Garlic lemon aioli.
- Southwest Roasted Wings $13.90
  
  Gluten-free. About a pound, roasted and smoky with just the right amount of kick. Ranch and celery.
- Crab & Artichoke Dip $9.90
  
  Crabmeat, artichoke hearts, melted cheesesand old bay. Flatbreads.
- Prince Edward Island Mussels $14.90
  
  Tomatoes, red onions, garlic, lemon basil sauce.
- Guacamole $8.90
  
  Gluten-free. Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro, queso fresco. Corn tortilla chips.
- Chicken & Black Bean Tostada $7.90
  
  Gluten-free. Tortillas, cheddar cheese, fresh pico, jalapenos, black bean salsa, cilantro, sour cream.
- Crab Stuffed Mushrooms $8.90
  
  Gluten-free. Roasted mushrooms, jumbo lump crabmeat, lemon butter.
- Dessert Fire Jalapenos $8.90
  
  Gluten-free. Stuffed with 4 different cheeses, bacon wrapped, red peppers, chilled lime cilantro sauce. Hot and spicy.
- Housemade Soup $4.90
- Hummus Duo $7.90
  
  Vegetarian. Classic and red pepper hummus with feta. Cucumbers and flatbread.
- Bacon Wrapped Scallops $13.90
  
  Local caught scallops, applewood-smoked bacon, jicama slaw, pepper jelly, cilantro.
- Spicy Thai Shrimp $9.90
  
  Gluten-free. Heart healthier. Large shrimp, green beans, Napa cabbage, sauteed in a savory Thai sauce.
- Canyon Crab Flatbread $10.90
  
  Crabmeat, melted cheese, remoulade.
- Goat Cheese & Tomato Jam Bruschetta $7.90
  
  Vegetarian. Fresh basil, tomato jam, goat cheeseand lemon butter drizzle.

Green'S (Dinner)
- Julie's Farmer $9.90
  
  Gluten-free. Heart healthier. Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. Housemade balsamic vinaigrette.
- Sedona House $4.90
  
  Gluten-free. Heart healthier. Vegan. Organic greens, tomatoes, heart of palm, red onion. Housemade balsamic vinaigrette.
- Caesar $5.90
  
  Romaine hearts, Parmesan, croutons. Housemade caesar dressing.
- Gorgonzola Chopped $5.90
  
  Gluten-free. Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. Housemade gorgonzola dressing.
- Salmon Asparagus $15.90
  
  Gluten-free. Organic, certified sustainable norwegian salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. Housemade lemon balsamic vinaigrette.
- Beet & Goat Cheese $8.90
  
  Gluten-free. Roasted beets, organic greens, goat cheese, candied pecans, oranges. Housemade vinaigrette.

Sides (Dinner)
- Fruit $3.00
- Garlic Whipped Potatoes $3.00
- Shoestring French Fries $3.00
- Mexican Street Corn $3.00
- Steamed Broccoli $3.00
- Roasted Brussels Sprouts $3.00
- Grilled Asparagus $3.00

Meat & Seafood (Dinner)

Antibiotic free, hormone free, cage free poultry. Organic, sustainable, antibiotic free salmon. Braveheart black Angus Beef.
- Chicken Marsala $17.90
  
  8 Ounces topped with our housemade marsala sauce and sauteed portabella mushrooms. Garlic whipped potatoes and steamed broccoli.
- Seared Scallops (Local & Wild) $23.90
  
  Gluten-free. Large scallops topped with lemon butter. Garlic whipped potatoes and Mexican street corn.
- Sedona Crab Cakes $21.90
  
  Gluten-free. 2 4 Ounces 'no filler' jumbo lump crab cakes with housemade remoulade. Garlic whipped potatoes and mixed grilled vegetables.
- Wild Man Steak $21.90
  
  Gluten-free. 8 Ounces USDA choice flat iron, melted fontina cheese, mushroomsand a gorgonzola cream sauce. Garlic whipped potatoes.
- Roman Parmesan Crusted Chicken $18.90
  
  Pan fried, panko and cheese crusted. Topped with an Italian salsa and melted mozzarella. Roasted brussels sprouts and garlic whipped potatoes.
- Smoky BBQ Beef Short Rib $19.90
  
  Slow roasted, wood grilled Angus Beef short rib, smoky Barbeque sauce. Jicama slaw and garlic whipped potatoes.
- Pork Chop Marsala $19.90
  
  8 Ounces bone-in pork chop, grilled, melted fontina cheese, housemade marsala sauce. Garlic whipped potatoes.
- Rockfish Scampi $25.90
  
  Gluten-free. Certified sustainable. Grilled and topped with our housemade shrimp scampi. Garlic whipped potatoes and steamed broccoli.
- Chuckawalla Chicken $18.90
  
  Gluten-free. 8 Ounces topped with melted goat cheese, sun-dried tomatoes and a citrus garlic sauce. Garlic whipped potatoes and steamed asparagus.
- Crab Stuffed Shrimp $20.90
  
  Gluten-free. 6 large shrimp stuffed with jumbo lump crabmeat, fresh spinach, lemon butter. Garlic whipped potatoes.

Pasta (Dinner)

Gluten-free upon request. Vegetarian options available.
- Red Rock Shrimp Pasta $18.90
  
  Heart healthier. Large shrimp and penne pasta tossed with olive oil, garlic, fresh basil, sun-dried tomatoes, mushrooms, artichoke heartsand kalamata olives. Topped with feta and Parmesan.
- French Quarter Pasta $18.90
  
  Andouille sausage and shrimp over fettuccine tossed in a slightly spicy alfredo sauce with sauteed mushrooms.
- Rustico Pasta $14.90
  
  Grilled Italian fennel sausage, tomatoes, red onion, penne pasta in a tomato cream sauce. Fresh basil, Parmesan and ricotta.
- Primavera Pasta $14.90
  
  Vegetarian. Mixed seasonal vegetables tossed in fettuccine with an herb lemon-wine sauce.
- Devil's Pass Pasta $18.90
  
  Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, Parmesan, fresh basil.

Simply Wood Grilled (Dinner)
- Rockfish $20.90
  
  Gluten-free. Certified sustainable. Grilled with choice of topping and 2 housemade sides.
- Norwegian Salmon $19.90
  
  Gluten-free. Organic, certified sustainable. Grilled with choice of topping and 2 housemade sides.
- Hand Cut Filet Mignon $26.90
  
  Gluten-free. 6 Ounces choice braveheart black Angus Beef. Topped with seasoned butter. Choice of 2 housemade sides.
- Black Angus Flat Iron Steak $18.90
  
  Gluten-free. 8 Ounces USDA choice. Choice of 2 housemade sides.
- Hand Cut NY Strip $25.90
  
  Gluten-free. 12 Ounces choice braveheart black Angus Beef. Topped with seasoned butter. Choice of 2 housemade sides.
- Grilled Chicken $14.90
  
  Heart healthier. Gluten-free. 8 Ounces Barbeque and choice of 2 housemade sides.

Premium Toppings (Dinner)
- Jumbo Lump Crab Cake $6.00
- Citrus Tomato Garlic Sauce with Feta $3.00
- Marsala $3.00
- Seared Shrimp $6.00
- Wild Man Sauce $3.00
- Lump Crabmeat $6.00

Beverages (Dinner)
- Cactus Lemonade $5.50
  
  Prickly pear, pineapple and lemonade.
- Coca-Cola Products $2.50
- Mighty Leaf Teas $2.75
- Saratoga Water $5.00
  
  28 Ounces
- French Press Coffee $2.75
- Craft Root Beer $3.50

Kids' (Dinner)

All kid meals include a beverage.
- Kid's Cheese Pizza $5.90
  
  Vegetarian. Flatbread cheese pizza.
- Kid's Grilled Cheese $5.90
  
  Vegetarian. Mozzarella and cheddar cheese.
- Kid's Chicken $5.90
  
  Gluten-free. Heart healthier. Grilled. Choice of side.
- Kid's Steak $5.90
  
  Gluten-free. USDA choice flat iron. Choice of side.
- Kid's Mac-N-Cheese $5.90
  
  Vegetarian. Penne pasta in a creamy cheese sauce.
- Kid's Chicken Tenders $5.90
  
  Housemade, panko and pan fried.

Sweets
- Brownie Sundae $8.90
  
  Warm and gooey brownie, salted chocolate ganache, vanilla gelato.
- Plain Cheesecake $7.00
  
  NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
- Gelato $4.00
  
  Gluten-free. Vanilla bean.
- Salted Caramel Cheesecake $7.90
  
  NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
- Chocolate Decadence $7.90
  
  Gluten-free. Rich, flourless chocolate cake with a grand marnier raspberry coulis.
- Coconut Pie $9.90
  
  Housemade, caramelized pineapple, myers' rum sauce, whipped cream.
- The Cookie Monster $12.90
  
  3 fresh baked "famous" christie cookies (snickerdoodle, white chocolate macadamia nut, chocolate chip), fresh berries, vanilla gelato, whipped cream. Great for sharing!

Drinks
- French Press Coffee $2.75
- Mighty Leaf Teas $2.75

Menu for Sedona Taphouse provided by Allmenus.com

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