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Crispy cauliflower coated with tomato, garlic, cilantro sauce.
Fried tilapia chunks bettered in chefs special recipe.
Potato patties served with chickpeas and yogurt coriander and tamarind chutney.
Assorted vegetables and gram flour.
Deep-fried snack-crisp, triangular wheat casting filled with spiced peas, potatoes and a sprinkling of finely chopped mixed vegetables.
Crushed vegetable samosa served with chickpeas, yogurt, coriander, and tamarind chutney.
Garden fresh long hot pepper stuffed with spices and batter fried to a golden brown.
Ground chicken seasoned with herbs and spices, grilled on skewers, sweet yogurt, tamarind date chutney.
Flour crisp savory served with chickpea, potato, sweet yogurt, topped with tamarind and mint sauce.
Buttered chicken wings, tomato, chili, scallions.
Freshly prepared tomato soup seasoned with herbs and spices.
Fresh spinach, onions, and garlic in a mild base.
Traditional soup with lentil and vegetables.
Jumbo shrimp marinated in yogurt and spices broiled in tandoor.
Boneless cubes of chicken, marinated in yogurt and spices, broiled in tandoor.
A royal treat chicken marinated in yogurt with mild spices and fine herbs broiled and cooked to perfection in tandoor.
Grass fed, New Zeland, ginger, garlic, nutmeg, yogurt, mace.
Ground lamb seasoned with herbs and spices, grilled on skewers.
Boneless cubes of chicken, marinated in cream, fresh ginger, garlic and spices, broiled in tandoor.
Cubes of fresh fish marinated and grilled to perfection in clay tandoor.
Cottage cheese cubes delicately flavored to perfection.
Jumbo shrimp or fish sauteed with green peppers, onions, tomatoesand fresh spices.
Fresh curry made with an array of Indian spices.
Hot and sour shrimp or fish curry with potatoes.
Shrimp or shrimp cooked with fresh spinach, herbsand spices.
Jumbo lump crab, shrimp, coconut, mustard seed, curry leaf.
Jumbo shrimp marinated, roasted and folded into a rich creamy sauce.
Marinated fish, roasted and folded into a rich creamy sauce.
Fenugreek and green pea cooked in mild creamy sauce.
Homemade shredded cheese, onions, tomatoes and Indian spices.
Homemade cottage cheese and bell peppers cooked in mild creamy tomato sauce.
Yellow lentils tempered with cumin and garlic finished with cilantro butter.
A royal vegetarian delight. Chunks of homemade cheese, sauteed with ginger, garlic, onions, tomatoes, cashew sauceand fresh spices.
Chickpeas cooked over slow fire, sauteed with spicesand tomatoes.
Assorted vegetables cooked in mild creamy sauce, sprinkled with dry nuts.
Roasted eggplant, mashed and cooked with onions.
Green peas and homemade cheese cooked in Hawaiian ginger, Spanish onions and tomato sauce.
Fresh okra sauteed with onions and spices.
Cottage cheese dumplings stuffed with nuts in mild cashew nut sauce.
Homemade cottage cheese sauteed with bell peppers, onions, tomatoesand Indian spices.
Cauliflower and potatoes mildly spiced and traditionally cooked.
Combination of vegetables sauteed with mild spices.
Simmered lentils, sauteed with tomatoes, gingerand garlic.
Paneer is a traditional Indian cheese from the dairy-rich state of Punjab. It is totally vegetarian and widely used as a meat substitute. Paneer goes particularly well with spinach, cooked with onions, spinach, ginger, garlic and spices.
Homemade cottage cheese with a ginger chilly tangy sauce.
Wild salmon in a ginger chilly tangy sauce with onions and green peppers.
Indian style Chinese chicken simmered in a spicy gravy.
Rice cooked in a wok with mixed vegetables.
Boneless chicken flavored with fresh pepper, tomato, onionsand spices.
Boneless chicken in almond and cashew nut sauce.
Tandoori chicken simmered in a creamy tomato gravy.
Chicken in a tomato based sauce, onion cubs, with ginger, garlic, chili peppers and a variety of spices.
Chicken cooked with onions, tomatoes, bell peppers and spices.
Hot and sour chicken curry with potatoes and vinegar.
Delicately spiced boneless chicken cooked with fresh spinach, herbsand spices.
Free range, boneless breast, red chili, roasted coconut, curry leaf, mustard seed.
Chunks of meat cooked in butter sauce and fresh chopped tomatoes.
Tender morsels marinated in spices, cooked with chopped tomatoes in a creamy sauce.
Lamb boneless cooked in an Indian wok with chopped tomatoes, green peppers, ginger, garlicand spices.
Prepared in our exotic creamy spiced sauce.
Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves.
Chunks of meat cooked with potatoes and tangy spiced sauce.
Tender cubes cooked with spinach and a touch of spices.
Chunks of tender meat with mild curry sauce.
Lamb prepared with fresh chopped onions and seasonings (garlic, ginger, corianderand medium spices).
Basmati rice cooked with succulent pieces of lamb, in a blend of herbs and spices, flavored with saffron and nuts.
If Hyderabad has 1 identifying symbol, apart from the towering Chaminar, it is the unique and mouth-watering Hyderabadi biryani. Prepared with aged basmati rice, grated fresh saffron, and nuts.
Basmati rice cooked with mixed vegetables, flavored with saffron and nuts.
Basmati rice cooked with succulent pieces of chicken, in a blend of herbs and spices, flavored with saffron and nuts.
Basmati rice cooked with layers of shrimp flavored with saffron and nuts.
The unique Hyderabadi biryani prepared with aged basmati rice, grated fresh spices, and saffron.
Rice cooked with mustard seeds and fresh lemon juice.
White breads served with a touch of butter, baked in clay oven.
Our naan stuffed with nuts, coconutand golden raisins.
Layered unleavened whole wheat flatbread brushed with butter, prepared on tawa.
Delightful bread, stuffed with onions and spices, baked in clay oven.
Delightful bread stuffed with mashed potatoes and spices.
Whole wheat bread baked in clay oven served with butter.
Healthy bread, stuffed with fresh garlic, baked in clay oven.
Wafer-like lentil bread made with peppers.
Homemade yogurt with grated cucumber and carrots.
Indian mixed pickle.
Sliced mango relish.
Rice pudding garnished with almonds and ground pistachios.
Homemade cheese patties simmered in milk, flavored with pistachios and rose water.
Homemade soft cheese balls dipped in sugar and honey.
Homemade pistachio ice cream.
Menu for Curry Leaf Indian Cuisine provided by Allmenus.com
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