Grilled filet medallions, spinach and mozzarella on toasted Italian bread.

Crisp Italian bread topped with traditional tomato bruschetta, pecorino and virgin olive oil.

Chopped garlic, virgin olive oil.

Our signature style casino with fresh shucked clams, onions, peppers, baconand lump crabmeat baked crispy brown.

Delicately fried squid, long hots and red onion with marinara and Dijon horseradish remoulade.

Baked with prosciutto, mozzarella, gorgonzolaand onions.

Sauteed with fresh garlic, sea salt, black pepper, basil and chardonnay served red, white or spicy diavolo.

Insalata caprese vine ripe tomato, fresh mozzarella, basil, balsamicand garlic e olio.

Thin sliced eggplant stuffed with ricotta, gorgonzola, sun-dried tomato and spinach.

Vine ripe tomato, fresh mozzarella, basil, pecorino, arugulaand virgin olive oil.

Sauteed with fresh garlic, sea salt, black pepper, basil and chardonnay. Served red, white or spicy diavolo.

Lump blue crab filled mushroom caps with chardonnay and sweet butter.

Calamari fritta, bacon wrapped scallops and mozzarella fitta.

Orecchiette pasta, Italian cheeses, tomato butter, crispy frizzled onions.

Broiled to perfection with scampi sauce.

Lightly breaded mozzarella, with marinara sauce.

Sauteed rabe, sweet sausage, Italian potatoes, sun-dried tomato, pecorino garlic e olio.

Prepared for two, prosciutto, soppressata, sharp provolone, fresh mozzarella, roasted red peppers and Italian olives.

Baby arugula, roasted red peppers, sun-dried tomato, grilled eggplant, Dijon horseradish dressing.

Blackened chicken breast, romaine, roasted bell peppers, sweet corn, black beans, plum tomato, pepper jack, chipotle lime dressing.

Baby greens, grilled chicken breast, sun-dried tomatoes, gorgonzola, sun-dried tomato pesto.

Vine ripe tomato, fresh mozzarella, basil, balsamic garlic e olio.

Baby greens, sliced grilled sirloin, ripe tomato, gorgonzola, red onion, house Italian vinaigrette.

Grilled chicken, house cured bacon, red onion, sun-dried cherries, toasted walnuts, gorgonzola, buttermilk dressing.

Baby greens, tomatoes, sun-dried cherries, walnuts, raspberry.

Baby greens, fresh mozzarella, lump crab, almonds, Dijon honey mustard, balsamic reduction.

Grilled chicken, house cured bacon, red onion, sun-dried cherries, toasted walnuts, gorgonzola, buttermilk dressing.

Baby arugula, roasted red peppers, sun fried tomato, grilled eggplant and Dijon horseradish dressing.

Baby greens, fresh mozzarella, lump crabmeat, toasted almonds, Dijon honey mustard and balsamic reduction.

Marinara, mozzarella, pecorino, torn basil.

Gourmet mozzarella, plum tomato, fresh basil, baby arugula, olive oil.

Basil pesto, mozzarella, plum tomato, artichokes, baby spinach.

Sauteed chicken breast, shrimp, mushrooms, broccoli, chardonnay and veal demi glace.

Sauteed chicken or veal layered with prosciutto, spinach and mozzarella simmered in a mushrooms veal demi-glace.

Sauteed chicken or veal layered with spinach and mozzarella simmered with chicken stock veal demi glace.

Sauteed garlic, bell peppers, Italian long hot peppers, mushrooms and veal demi-glace.

Sauteed button mushrooms, sweet marsala wine and veal demi-glace.

Our signature dish. Sauteed mushrooms, onions, olives, Italian long hot peppers, plum tomato, veal demi-glace.

Fresh garlic, caper and chardonnay with sweet butter.

Virgin olive oil, fresh garlic, broccoli rabe, prosciutto, mozzarella.

Grilled chicken, broccoli rabe e olio, sharp provolone, mozzarella.

Fresh baby spinach, sun dried tomato pesto, gorgonzola, mozzarella.

Roma tomato, fresh mozzarella, basil, virgin olive oil.

Grilled 100% black Angus burger, apple wood smoked bacon, grilled red onion, tomato, smoked Gouda, Texas Barbeque sauce, toasted brioche bun.

Choice of 1 (American, cheddar, Gouda, swiss, provolone) grilled 100% black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun.

Lettuce, tomato, dill pickle, Dijon remoulade, toasted brioche bun.

Cannellini beans, house cured bacon, vidalia onions, brussels, rosemary butter.

Red, white or spicy diavolo with pasta.

Sauteed asparagus and sun dried tomato chardonnay scampi butter sauce.

Cashews, steamed edamame, sesame risotto, sweet soy infused olive oil.

Lump crab stuffed broiled flounder, chardonnay butter, sauteed vegetables.

Atlantic salmon, tilapia, shrimpand scallops broiled with sweet butter and scampi broth served over sauteed spinach e olio.

Sauteed baby clams in a shell, shrimp, lump crabmeat, plum tomato and basil with chardonnay and herb butter with pasta.

Maine lobster filled pasta, baby spinach, plum tomato, button mushrooms, lump crab and sherry cream sauce.

A combination of littleneck clams in a shell, mussels, shrimp, scallops and lump crabmeat simmered in a chardonnay butter broth with pasta.

Red, white or spicy diavolo with pasta.

Jumbo shrimp layered with spinach, lump crabmeat and mozzarella baked with chardonnay scampi broth served with Italian risotto and baby arugula.

Garlic smashed potatoes, seasonal sauteed vegetables and Dijon horseradish remoulade.

Sauteed spinach e olio, mustard honey sauce and balsamic reduction.

Sauteed shrimp, garlic, fresh herbs, a splash of lemon and chardonnay scampi butter sauce with choice of pasta or Italian risotto.

House roasted pork, broccoli rabe, sharp provolone, toasted brioche bun with roasted long hots on the side.

Roasted red peppers, grilled eggplant, fresh mozzarella, toasted Italian roll.

Breaded chicken breast, pomodoro sauce, provolone, toasted Italian roll.

American or provolone cheese, toasted Italian roll.

Grilled chicken, roasted red peppers, spinach e olio, fresh mozzarella, grilled ciabatta bread.

Blacken sliced 8 Ounces filet mignon, caramelized onions, mushrooms, bleu cheese, toasted ciabatta.

Breaded chicken breast, broccoli rabe e olio, sharp provolone, toasted Italian roll.

Roasted red peppers, grilled eggplant, fresh mozzarella, toasted Italian roll.

Homemade Italian meatballs, provolone, pecorino, toasted Italian roll.

Roasted red peppers, caramelized onions, baby arugula, pepper jack cheese, toasted ciabatta.

House roasted pork, toasted brioche bun, dill pickles.

6 lightly breaded shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Olive oil sauteed chicken breast, cannellini beans, asparagus, sun-dried tomato, basil pesto, gluten free pasta.

Lightly breaded veal medallions and shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Sauteed chicken breast layered with vine ripe tomato, gourmet mozzarella and basil pesto with linguini garlic e olio side.

Lightly breaded eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Baked thin sliced eggplant stuffed with ricotta, gorgonzola, sun dried tomato and spinach with basil marinara and 5 cheese tortelloni.

Cherry peppers, plum tomato, vidalia onions over broccoli garlic e olio.

Lightly breaded chicken breast and eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Italian cheese ravioli, baby arugula, tomato bruschetta, shaved Parmesan, chardonnay scampi.

Breaded chicken breast, pomodoro sauce, provolone, side of linguine.

Sauteed chicken layered with grilled eggplant and mozzarella cheese with mushroom plum tomato marinara over linguine.

Sauteed veal layered with prosciutto, spinach and mozzarella simmered in a mushrooms veal demi glace over linguine.

Sauteed chicken breast layered with vine ripe tomato, gourmet mozzarella and basil pesto with linguini garlic e olio side.

Sauteed chicken, fresh escarole, cannellini beans, garlic e olio.

Handmade by mama filomena, sauteed mushrooms, plum tomato, fresh basil, marinara.

Fresh garlic, capers, chardonnay, sweet butter, linguine.

Sirloin ragu, pomodoro sauce, fresh basil, pecorino, pasta.

Sauteed chicken layered with roasted red peppers, asparagus and mozzarella cheese with chardonnay white wine butter sauce over linguine.

Sauteed spinach e olio, mustard honey and balsamic reduction.

Sauteed baby clams in a shell, shrimp, plum tomato, basil, chardonnay herb butter, linguine.

Sauteed vegetables, pasta pomodoro, chardonnay butter.