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  • New Jersey
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  • A Little Thai Kitchen

A Little Thai Kitchen

(856) 489-1181

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  • 1900 Greentree Road, Cherry Hill, NJ 08003
  • Restaurant website
  • Thai
  • A Little Thai Kitchen

  • (856) 489-1181
  • Menu
  • Appetizers
    • Corn Cake (5) $6.95

      Fried, fresh, young corn blended with special seasonings and rice flour, served with sweet & sour peanut sauce and cucumber salad.

    • Thai Spring Rolls (2) $3.95

      Fried, crispy roll with glass noodles, celery, cabbage, mushroom and carrots.

    • Spring Roll $4.95

      Fried, crispy rolls with glass noodles, celery, cabbage, mushrooms, and carrots

    • Kanom Jeeb (5) $7.95

      Shumai steamed dumplings with chicken, shrimp, mushrooms, onions, and sesame oil. Served with house dark sauce.

    • Fried Calamari Rings $9.95

      Crispy calamari rings served with sweet chili & peanut sauce.

    • Golden Triangle $6.95

      Fried crispy bean curd served with sweet and sour chili peanut sauce.

    • Kao Nam with Chicken $8.95

      Rice salad with peanuts, toasted coconut ,red curry paste, fresh ginger, mint and lime leaves

    • Kao Nam with Vegetarian $7.95

      Rice salad with peanuts, toasted coconut ,red curry paste, fresh ginger, mint and lime leaves

    • Angel Shrimp $8.95

      5 pieces. Crispy shrimp dipped in coconut flakes and served with sweet & chili sauce.

    • Shrimp in the Shell $8.95

      5 pieces. Crispy shrimp wrapped in spring roll pastry and served with plum sauce.

    • Satay $6.95

      4 pieces. Skewers with coconut milk, curry powder, grilled, served with peanut sauce and cucumber & carrot salad.

    • Chicken Curry Puffs $6.95

      5 pieces. Thai chicken curry puff with sweet potato, onion, curry powder.

    • Vegetarian Dumpling $6.95

      5 pieces. Mixed vegetable dumplings served with

    • Thai Crape $8.95

      Crispy crape, crispy coconut flake, bean sprouts, cilantro, and carrots, served with cucumber salad dressing.

    • Lemongrass Steamed Mussels $11.95

      Steamed mussels with lemongrass and Thai herbs, served with spicy garlic and lime sauce.

    • Crying Tiger $11.95

      Grilled top sirloin steak, sliced and served with hot chili sauce.

    • Tod Man Pla $8.95

      5 pieces.Fish cakes served with cucumber salad.

    • Corn Cakes $7.95

      5 pieces Fried, fresh young corn blended with special seasoning and rice flour, served with sweet & sour peanut sauce and cucumber salad.

    • Thai Family $13.95

      Combination of appetizers: chicken satay (2), kanom jeeb (3), tod mun pla (3), calamari rings.

    • Thai Family - Vegetarian $13.95

      Tofu satay(2), golden triangle(2), vegetarian dumpling (3), corn cakes (2).

  • Salads
    • Thai House Salad $7.95

      Fresh garden salad mixed with peanut dressing and bean curd.

    • Yum Thai Salad $8.95

      Spicy salad, fresh Thai herb, and spicy lime dressing, bedded on fresh lettuce.

    • Som Tum Salad $8.95

      Shredded green papaya with shrimp, diced tomatoes, sprinkled ground peanuts and spicy lime dressing.

  • Soups
    • Lemongrass Soup $4.95

      Thailand’s most famous soup, served with lemongrass, lime leaves, tomatoes, and onion.

    • Coconut Soup $4.95

      Traditional Thai coconut milk soup, lemongrass, lime leaves, and galagal.

    • Spinach Soup $4.95

      Fresh spinach, served with soft bean curd in a clear broth.

  • Noodle soup entries
    • Seafood Noodle $11.95

      A combination of seafood with rice noodles in Lemongrass soup-style.

    • Yen Ta Four $11.95

      Thick noodle-style served with a combination of seafood and vegetables.

    • Sukiyaki $11.95

      Glass noodles with a combination of seafood and vegetables in sukiyaki soup

  • Entrées
    The following stir fried dishes can be ordered to your preference and served with steamed Thai jasmine rice or brown rice.
    • Spicy Basil $12.95

      Onions, bell pappers, baby corn, broccoli, carrots, sweet basil, and homemade chili paste.

    • Pad Prik Kaeng $12.95

      Stir-fried string bean, bell pepper, lime leaves, and homemade red curry.

    • Thai Fried Rice $12.95

      Stir-fried jasmine rice with egg, mixed vegetables, with homemade brown sauce.

    • Royal Bamboo Spicy $12.95

      Bamboo shoots with onions, bell peppers, broccoli, carrots, sweet basil, and homemade chili paste.

    • Vegetarian Medley $12.95

      Vegetables and bean curd in homemade brown sauce. chili paste.

    • Thai Sweet and Sour $12.95

      A medley of vegetables, cucumber, pineapple, tomatoes, and homemade sweet & sour sauce.

    • Pad Ped $12.95

      Stir-fried choice of meat, mix vegetables, basil, bell pepper, green peppercorn, baby corn, rhizome root, and homemade red curry.

    • Thai Garlic $12.95

      Onions, carrots, broccoli, snow peas, baby corn, mushroom, garlic, bell pepperss, and homemade brown sauce.

    • Thai Ginger $12.95

      Fresh ginger, onions, baby corn, mushrooms, snow peas, bell peppers, carrots, broccoli, and Royal Bamboo Spicy homemade brown sauce.

    • Pad Him-ma-pan $12.95

      Stir-fried cashew nuts, pineapple, onions, carrots, broccoli, snow peas, baby corn, mushrooms, bell peppers, and homemade brown sauce.

    • Eggplant Basil $12.95

      Eggplant with onions, bell peppers, baby corn, broccoli, carrots, sweet basil, and homemade chili paste

  • Curry
    • Green Curry $12.95

      The famous curry made with chili green paste, coconut milk, green beans, basil leaves, and fresh vegetables.

    • Red Curry $12.95

      Very colorful red curry made with coconut milk, bamboo shootts, basil leaves, and vegetables.

    • Panang Curry $12.95

      Red coconut milk, carrot, bell peppers, lime leaves, and peanut butter.

    • Massaman Curry $12.95

      Peanut & massaman curry containing potatoes, cashew nuts, and onions in a creamy coconut sauce.

  • Duck Entrees
    Young, smoked, half-duck served with different Thai-style dishes. Steamed rice will also come with the order.
    • Tamarind Duck $23.95

      Served wth tamarind sauce.

    • Ginger Duck $23.95

      Stir-fried with fresh ginger and vegetables in brown sauce.

    • Mango Duck $23.95

      Homemade mango sauce, bell peppers, and onions.

    • Basil Duck $23.95

      Served with spicy basil sauce.

    • Chu Chee Duck $23.95

      Served with special red curry sauce, pineapple, tomatoes, bell peppers ,onions, and sweet baasil.

    • Panang Duck $23.95

      Served with creamy Thai panang curry sauce.

    • Ped Yang Curry $23.95

      Thai style spicy duck special homemade curry, tomatoes, pineapple, grapes, lynchees, and sweet basil.

  • Seafood Entrées
    • Seafood Pad Ped $18.95

      Stir-fried with onions, young peppers, rhizome roots, coconut milk, bell peppers, and carrots in homemade red curry sauce.

    • Thai Basil $15.95

      Stir-fried shrimp or squid with onions, bell peppers, baby corn, broccoli, carrots, and sweet basil leaves in a homemade chili paste.

    • Shrimp Prik Pao $16.95

      Stir-fried Thai spicy & sweet paste with mixed vegetables.

  • Stir-Fried Noodles
    • Pad Thai $12.95

      Famous Thai rice noodles with egg, garlic chopped shallots, tamarind, bean sprouts, peanut, bean curd, chives, and sweet radish.

    • Drunken Noodle $12.95

      Stir-fried thick noodles with Thai chili paste, onion, sweet basil, bell pepper, and garlic..

    • Pad Wun Sen $12.95

      Glass noodles with a medley of vegetables in a light sauce.

    • Pad See Ew $12.95

      Stir-fried thick noodles with dark soy sauce, eggs, and vegetables.

  • Chef’s Recommendation”
    • Thai BBQ Chicken $18.95

      Marinated game hen and grilled, with our homemade seasoning, served with papaya salad, and homemade spicy sauce.

    • Chicken Green Rama $14.95

      Sliced, steamed chicken breast over steamed broccoli, served with Thai style peanut sauce.

    • Rack of Lamb $25.95

      One whole fresh Rack of Lamb grilled, on with green curry or panang curry, and served with steamed vegetables.

    • Kao Man Kai $14.95

      Basmati ginger rice, cooked with ginger and herbs, topped with steamed chicken breast chunks. Served with spicy soy bean sauce and chicken clear soup.

    • Soft Shell Crab $24.95

      Deep fried two jumbo soft shell, served with angel hair noodle, steamed vegetables and red curry on top.

    • Pineapple Fried Rice $15.95

      Stir-fried jasmine rice with yellow curry powder, egg, cashew nuts, mix vegetables, onion, bell pepper, and shrimp.

    • Kao Pad Pu $16.95

      Stir-fried jasmine rice with jumbo lump crab meat, egg, mix vegetables, onion, bell pepper and shrimp

    • Spagetti Seafood $17.95

      Stir-fried spaghetti pasta with seafood, sweet Thai chili paste, onion, sweet basil, bell pepper, and garlic.

  • Beverages
    • Thai Iced Tea $4.00

    • Thai Iced Coffee $4.00

    • Hot Jasmine Tea $3.00

    • Hot Green Tea $3.00

    • Hot Coffee $3.00

    • Soft Drink $2.00

      Coke, Diet Coke, Sprite, ginger ale.

    • Coconut Juice $4.00

    • Pineapple Juice $3.00

    • Mango Juice $4.00

  • Desserts
    • Mango with Sticky Rice $6.95

      Sweet mango served with steamed sticky rice, sweetened coconut milk, and sesame seeds.

    • Banana & Chocolate Crispy Roll $6.95

      Fried banana & chocolate bar stuffed in crispy roll.

    • Fried Banana $6.95

      Banana buttered with coconut and rice flour, wheat flour, crispy, fried and served with your choice of Honey Syrup or Condensed Milk.

    • Fried Banana(3) and Ice Cream $6.95

      Banana buttered with coconut and rice flour, wheat flour, crispy, fried and served with your choice of ice creams.

    • Tiramisu Cake $6.95

    • Chocolate Moose Cake $6.95

    • Sticky Rice with Thai Egg Custard $7.95

      Sweet egg custard served with steamed sticky rice, sweetened coconut milk and sesame seeds.

    • Ice Cream $5.95

  • Fish
    • Salmon $20.95

    • Tilapia $17.95

Menu for A Little Thai Kitchen provided by Allmenus.com

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