- New Jersey
- Cape May
- SeaSalt
SeaSalt
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- 1035 Beach Avenue, Cape May, NJ 08204
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No cuisines specified
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SeaSalt
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Allergy Menu - Appetizer
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Jersey Corn and Crab Soup $8.00
Chives, lime creme fraiche, tabasco. Shellfish, dairy, can be made vegan
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Fines Herb Mixed Green Salad $9.00
Cucumber, grape tomatoes, limepepper dressing. Vegan
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Tempura Rock Shrimp $16.00
Tamarindchili dipping sauce, asian eggplant. Fish sauce, gluten free, egg
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Coriandercrusted Tuna $15.00
Shaved asparagus, citrus sweet chili sauce
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Beef Tenderloin Tartare $14.00
Horseradish buttermilk dressing. Gluten free, egg, dairy
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Smoked Trout $11.00
Pickled beets and crispy shallots on iceberg lettuce
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Seasalt Salad $12.00
With grilled chicken, roasted corn and bell pepper, sweet chili vinaigrette. Gluten free, fish, can be made vegan
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Red Snapper and Salmon Roe Ceviche $12.00
Chilidusted tortilla chips. Gluten free
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Baby Back Ribs $12.00
Spicy whole grain mustard barbeque sauce. Gluten free
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Crispy Calamari $11.00
Capers and meyer lemon confit, spicy aioli. Egg, gluten free, dairy
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Jumbo Lump Crab Cakes $14.00
Lime tartar sauce. Gluten free, egg
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Lobster Ravioli $19.00
Brown butter, grilled asparagus, grape tomatoes. Gluten free, shellfish, dairy
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Allergy Menu - Entree
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Pan Seared Red Snapper $28.00
English pea risotto, parmigiano reggiano. Dairy, poultry stock
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Scallop Au Poivre $27.00
Cauliflower puree, balsamic reduction
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Grilled Whole Fish $29.00
Grilled asparagus, burnt lemon
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Swordfish Puttanesca $28.00
Baby zuchinni and pattypan squash, white anchovy
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Gingerscallion Prawns $26.00
Corianderscented rice, chive oil
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Grilled Arctic Char $26.00
Summer tomato stew, charred romaine lettuce
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Squid Ink Linguine Fra Diavolo $26.00
Clams, mussels, squid, spicy tomato sauce. Gluten free
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Beer Braised Lamb $28.00
Creamy potato, charred carrots, pickled shallots. Gluten free, dairy
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BBQ Grilled Chicken $25.00
Sesamechili dipping sauce, sweet and sour slaw, roasted peanuts. peanuts, gluten free, sesame
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Grilled Veal Chop $34.00
Fines herb ricotta gnocchi with sauteed cherry tomato. Gluten free, dairy
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28 Dayaged Rib Eye $38.00
Red wine reduction, grilled scallions, roasted yukon gold potatoes
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Allergy Menu - Raw Bar
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Oysters on The Half Shell - 1/2 Dozen $16.00
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Clams on The Half Shell - 1/2 Dozen $9.00
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Jumbo Shrimp Cocktail $4.00
By the piece
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1.5 Pound Chilled Lobster $36.00
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Seasalt Tower For Two $72.00
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Allergy Menu - Sides
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Hand Cut French Fries $6.00
Vegan
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Sauteed Summer Baby Vegetables $6.00
Poultry stock, dairy, can be made vegan
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Roasted Yukon Gold Potatoes $6.00
Vegan
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Grilled Asparagus, Meyer Lemon Confit $8.00
Vegan
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Caramelized Cauliflower and Shallots $6.00
Poultry stock, dairy, can be made vegan
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Sweet and Sour Cabbage Slaw, Roasted Peanuts $5.00
Peanuts, gluten free, vegan
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English Pea Risotto, Parmigiano Reggiano $9.00
Dairy, poultry stock
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Cold
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Selection of Cereals $4.00
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Caramelized Grapefruit Halves $4.00
With clover honey
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Summer Fruit Salad $7.00
With mixed berries
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Slow Roasted Granola $10.00
Served with organic yogurt, vanilla or plain
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Organic Yogurt $8.00
Vanilla or plain served with fresh fruit salad and honey
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Smoked Salmon $12.00
Toasted bagel, cream cheese, red onion and capers
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Hot
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Two Eggs Any Style $9.00
With yukon gold potato hash, toast
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Baked Eggs with Spinach $10.00
Goat cheese, grilled rye bread
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Baked Eggs - Spicy Sausage $11.00
Roasted peppers, grilled rye bread
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Baked Eggs - Heirloom Tomatoes $10.00
Parmigiano reggiano
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Three Egg Omelet $10.00
With yukon gold potato hash, toast
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Sea Salt Omelet $12.00
With jumbo lump crab and spicy sausage, toast
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Traditional Eggs Benedict $10.00
Yukon gold potato hash
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Traditional Eggs Benedict - Florentine $10.00
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Traditional Eggs Benedict - Norwegian $12.00
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Brioche French Toast $9.00
With summer fruit coulis
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Buttermilk Pancakes $8.00
With maple syrup
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Sides
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Fresh Seasonal Berries $6.00
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Apple Wood Smoked Bacon $4.00
Breakfast sausage, canadian bacon or ham
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Croissant or Muffin $4.00
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Bagel and Cream Cheese $4.00
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Side of Fresh Fruit $4.00
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Yukon Gold Potato Hash $3.00
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Hand Cut French Fries $6.00
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Sautéed Summer Baby Vegetables $6.00
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Roasted Yukon Gold Potatoes $6.00
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Grilled Asparagus, Meyer Lemon Confit $8.00
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Caramelized Cauliflower and Shallots $6.00
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Sweet and Sour Cabbage Slaw, Roasted Peanuts $5.00
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English Pea Risotto, Parmigiano Reggiano $9.00
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Sides
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Hand Cut French Fries $6.00
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Sauteed Summer Baby Vegetables $6.00
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Roasted Yukon Gold Potatoes $6.00
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Grilled Asparagus $8.00
Meyer lemon confit
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Caramelized Cauliflower and Shallots $6.00
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Sweet and Sour Cabbage Slaw $5.00
Roasted peanuts
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English Pea Risotto $9.00
Parmiagiano-reggiano
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Appetizer
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Jersey Corn and Crab Soup $8.00
Chives, lime crème fraiche, tabasco
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Fines Herb Mixed Green Salad $9.00
Cucumber, grape tomatoes, lime pepper dressing
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Tempura Rock Shrimp $16.00
Tamarind chili dipping sauce, asian eggplant
-
Coriander Crusted Tuna $15.00
Shaved asparagus, citrus sweet chili sauce
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Beef Tenderloin Tartare $14.00
Horseradish buttermilk dressing
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Smoked Trout $11.00
Pickled beets and crispy shallots on iceberg lettuce
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Sea Salt Salad $12.00
Grilled chicken, roasted corn and bell pepper, sweet chili vinaigrette
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Red Snapper Ceviche $12.00
Salmon roe, chili dusted tortilla chips
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Baby Back Ribs $12.00
Whole grain mustard barbeque sauce
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Crispy Calamari $11.00
Capers and meyer lemon confit, spicy aioli
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Jumbo Lump Crab Cakes $14.00
Kaffir lime tartar sauce
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Lobster Ravioli $19.00
Brown butter, grilled asparagus, grape tomatoes
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Entree
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Pan Seared Red Snapper $28.00
English pea risotto, parmigiano reggiano
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Scallop Au Poivre $27.00
Cauliflower purée, balsamic reduction
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Grilled Whole Fish $29.00
Grilled asparagus, burnt lemon
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Swordfish Puttanesca $28.00
Baby zucchini and pattypan squash, white anchovy
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Ginger Scallion Prawns $26.00
Coriander scented rice, chive oil
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Grilled Arctic Char $26.00
Summer tomato stew, charred romaine lettuce
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Squid Ink Inguine Fra Diavolo $26.00
Clams, mussels, squid, spicy tomato sauce
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Beer Braised Lamb $28.00
Creamy potato, charred carrots, pickled shallots
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Bbq Grilled Chicken $25.00
Sesame chili dipping sauce, sweet and sour slaw, roasted peanuts
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Grilled Veal Chop $34.00
Fines herb ricotta gnocchi with sauteed cherry tomato
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28 Day Aged Rib Eye $38.00
Red wine reduction, grilled scallions, roasted yukon gold potatoes
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Raw Bar
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Oysters on The Half Shell - 1/2 Dozen $16.00
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Clams on The Half Shell - 1/2 Dozen $9.00
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Jumbo Shrimp Cocktail $4.00
By the piece
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1.5 Pound Chilled Lobster $36.00
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Sea Salt Tower for Two $72.00
Two tiers, includes all items from the raw bar and a chef's special item
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Chef's Tasting MenusWe kindly request the participation of the entire table
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Four Course Tasting $50.00
Served family style, per person
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Five Course Tasting $65.00
Served family style, per person
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Dessert
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Strawberries and Cream Napoleon $8.00
Reduced balsamic, fresh basil
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Banana Spring Roll $8.00
Creme anglaise, burnt honey ice cream
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Chocolatechili Flan $9.00
Raspberry chili sorbet, raspberry drizzle
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Ginger Scented Creme Brulee $8.00
Ginger snap cookies, chocolatedipped candied ginger
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Lemon Sponge Cake $9.00
With strawberrylemon curd, fresh whipped cream, blueberry sherbert, fresh berries
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Mocha Cheese Cake $8.00
Cinnamon graham cracker crust, coffee ice cream
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Sea Salt Sundae $7.00
With fresh cream, hot fudge, candied walnuts
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Assorted Homemade Ice Cream and Sorbet $6.00
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Sorbet Tasting $10.00
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First Seating 3 Course - Appetizer$35.00 per person
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Fines Herb Mixed Green Salad
Cucumber, grape tomatoes, lime pepper dressing
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Smoked Trout
Pickled beets and crispy shallots on iceberg lettuce
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Baby Back Ribs
Whole grain mustard barbeque sauce
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First Seating 3 Course - Entree$35.00 per person
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Grilled Arctic Char
Summer tomato stew, charred romaine lettuce
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Squid Ink Linguine Fra Diavolo
Clams, mussels, squid, spicy tomato sauce
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BBQ Grilled Chicken
Sesame chili dipping sauce, sweet and sour slaw
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4 Course Chef's Tasting Menu$50.00 per person
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Fine Herb Mixed Green Salad
Cucumber, grape tomatoes, lime pepper dressing
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Smoked Trout
Pickled beets and crispy shallots on iceberg lettuce
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Baby Back Ribs
Whole grain mustard barbeque sauce
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Pan Seared Red Snapper
English pea risotto, parmigiano reggiano
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Swordfish Puttanesca
Baby zucchini and patty pan squash, white anchovy
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Caramelized Cauliflower and Shallots
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BBQ Grilled Chicken
Sesame chili dipping sauce, sweet and sour slaw, peanuts
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Beer Braised Lamb
Creamy potato, charred baby carrots
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Grilled Asparagus
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Strawberries and Cream Napoleon
Reduced balsamic, fresh basil
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Ginger Scented Creme Brulee
Ginger snap cookies, chocolate candied ginger
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5 Course Chef's Tasting Menu$65.00 per person
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Fine Herb Mixed Green Salad
Cucumber, grape tomatoes, ime pepper dressing
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Smoked Trout
Pickled beets and crispy shallots on iceberg lettuce
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Coriander Crusted Tuna
Shaved asparagus, citrus sweet chili sauce
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Jumbo Lump Crab Croquettes
Kaffir lime tartar sauce
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Baby Back Ribs
Whole grain mustard barbeque sauce
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Pan Seared Red Snapper
English pea risotto, parmigiano reggiano
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Scallop Au Poivre
Cauliflower purée, balsamic reduction
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Caramelized Cauliflower and Shallots
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BBQ Grilled Chicken
Sesame chili dipping sauce, sweet and sour slaw, peanuts
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Grilled Veal Chop
Fines herb ricotta gnocchi with sautéed cherry tomato
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Grilled Asparagus
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Chocolate Chili Flan
Raspberry chili sorbet, raspberry drizzle
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Banana Spring Roll
Creme anglaise, burnt honey ice cream
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First Seating 3 Course - Dessert$35.00 per person
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Strawberries and Cream Napoleon
Reduced balsamic, fresh basil
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Ginger Scented Creme Brulee
Ginger snap cookies, chocolate candied ginger
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Mocha Cheese Cake
Cinnamon graham cracker crust, coffee ice cream
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Menu for SeaSalt provided by Allmenus.com
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