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  • New Jersey
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  • Bangkok Kitchen

Bangkok Kitchen

(973) 618-9975

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  • 391 Bloomfield Ave, Caldwell, NJ 07006
  • Restaurant website
  • Thai
  • $$$$$
  • Bangkok Kitchen

  • (973) 618-9975
  • Main
  • Lunch
  • Appetizers
    • Steamed Thai Dumplings $6.95

      Served with filled with chicken, shrimp & thai herbs and a savory sauce.

    • Vegetarian Dumplings $5.95

      Served with ginger soy sauce.

    • Thai Spring Rolls $5.95

      Filled with glass noodles, shrimp, chicken & vegetables.

    • Nam Sod $6.95

      Ground chicken, onion, peanut, ginger tossed with chili lime dressing.

    • Grilled Chicken Satay $6.95

      Served with peanut sauce and pickled cucumber.

    • Crispy Fried Tofu $4.95

      Served with sweet chili sauce, pickled cucumber & peanut.

    • Thai Style Chicken Wings $5.95

      Tossed with sweet chili sauce, scallion & cilantro.

    • Bk's Garden Salad $4.95

      Green leaf, romaine, cucumber, carrot, purple cabbage, tomato with peanut dressing.

    • Spicy Tofu Salad $5.95

      Served with cucumber, tomato, red onion & cabbage in a spicy peanut sauce.

    • Grilled Beef Salad $7.95

      Sliced sirloin steak, chili, lemongrass & lime dressing.

  • Soup
    • Lemongrass Shrimp Soup $4.95

      Mushroom, chili paste, cilantro & lime juice.

    • Coconut Chicken Soup $4.95

      Coconut milk, galanga, kaffir lime leaf & scallions.

    • Vegetable Soup $4.25

      Seasonal vegetable & tofu in clear broth.

  • Entrees
    • Sauteed Chicken & Stringbeans $10.95

      In light garlic soy sauce.

    • Pad Khing $10.95

      Stir-fried chicken with scallions, mushrooms in ginger sauce.

    • Masamun Beef $11.95

      Thai beef stew with potatoes in masamun curry.

    • Masamun Chicken $11.95

      Mild curry with sweet potato, onion & peanut.

    • Kang Dang $11.95

      Beef, string beans, bamboo shoots & red pepper in spicy red curry sauce.

    • Kew Wan $11.95

      Green curry chicken with eggplant, bamboo shoots & soy bean pods.

    • Sauteed Chicken & Seasonal Vegetables $10.95

      Sauteed chicken & seasonal vegetables in light garlic soy sauce.

    • Koong Pad Pik $12.95

      Sauteed shrimp with bamboo shoots & mushrooms in chili sauce.

    • Ka Tiem $10.95

      Sauteed chicken with cilantro garlic sauce & vegetables.

    • Ka Paow $10.95

      Sauteed chicken or beef with chili basil sauce.

    • Ra Ma Chicken $11.95

      Steamed seasonal vegetables & chicken topped with a peanut curry sauce.

    • Pad Prew Wan $12.95

      Sweet & sour chicken & shrimp with cucumber & tomato.

  • Noodles & Rice
    • Pad Thai $10.95

      Stir-fried noodle with chicken, peanut, tofu & bean sprouts. Choice of beef or chicken.

    • Noodle In Basil Sauce $10.95

      Broad noodles sauteed with chili, scallions & basil. choice of beef, chicken or shrimp.

    • Noodle Stir-Fried With Curry $10.95

      Angel hair rice noodles stir-fried with chicken, onion & red pepper in yellow curry sauce.

    • Soft Noodle In Curry Broth $11.95

      Served with chicken & vegetables.

    • Pad Cee Eew $10.95

      Sauteed broad noodles with egg & vegetables, beef, chicken or shrimp.

    • Fried Rice $9.95

      Thai style fried rice with egg, scallions & cilantro. choice of beef, chicken or shrimp.

    • Pineapple Fried Rice $11.95

      Stir-fried with egg, scallion, cilantro, pineapple, chicken and shrimp.

  • Thai Style B.B.Q
    • Grilled Half Chicken $11.95

      Marinated with a blend of ginger, lemongrass, coriander & curry powder served with rice and sweet chili sauce.

    • Grilled Marinated Hanger Steak $15.95

      Served with vegetables & jasmine rice.

    • Grilled Pork Chops $11.95

      Comes with jasmine rice & chili sauce.

    • Grilled Spareribs $13.95

      Juicy ribs topped with garlic sauce served with jasmine rice.

  • Vegetarian
    • Vegetable Green Curry $10.95

      Spicy green chili curry, bamboo shoots & coconut milk.

    • Vegetable Red Curry $10.95

      Spicy red curry, bamboo shoots & coconut milk.

    • Pad Puk $9.95

      Stir-fried assorted vegetables, tofu in a light soy sauce.

    • Ra Ma Vegetable $10.95

      Steamed seasonal vegetables topped with peanut curry sauce.

    • Tofu Kana $9.95

      In light garlic oyster sauce.

    • Purple Eggplant & Tofu $9.95

      Sauteed with garlic & chili in basil sauce.

  • Extras & Sides
    • Extra Shrimp $2.00

    • Extra Chicken $2.00

    • Extra Beef $2.00

    • Extra Vegetable $1.00

    • Sticky Rice $2.50

    • Brown Rice $1.00

  • Entrees
    • Pad Khing $6.95

      Stir-fried chicken with scallions, mushrooms in ginger sauce.

    • Masamun Chicken $7.95

      Mild curry with sweet potato, onion & peanut.

    • Kang Dang $7.95

      Beef, string beans, bamboo shoots & red pepper in spicy red curry sauce.

    • Kew Wan $7.95

      Green curry chicken with eggplant, bamboo shoots & soy bean pods.

    • Sauteed Chicken & Seasonal Vegetables $6.95

      In light garlic soy sauce.

    • Ka Tiem $6.95

      Sauteed chicken with cilantro garlic sauce & vegetables.

    • Ka Paow $6.95

      Sauteed chicken or beef with chili basil sauce.

    • Ra Ma Chicken $6.95

      Steamed seasonal vegetables & chicken topped with a peanut curry sauce.

  • Noodles & Rice
    • Pad Thai $6.95

      Stir-fried noodle with chicken, peanut, tofu & bean sprouts. Choice of beef or chicken.

    • Noodle In Basil Sauce $6.95

      Broad noodles sauteed with chili, scallions & basil. choice of beef, chicken or shrimp.

    • Noodle Stirfried With Curry $6.95

      Angel hair rice noodles stir-fried with chicken, onion & red pepper in yellow curry sauce.

    • Pad Cee Eew $6.95

      Sauteed broad noodles with egg & vegetables. beef, chicken or shrimp.

    • Fried Rice $6.95

      Thai style fried rice with egg, scallions & cilantro. choice of beef, chicken or shrimp.

    • Pineapple Fried Rice $6.95

      Stir-fried with egg, scallion, cilantro, pineapple, chicken and shrimp.

  • Vegetarian
    • Vegetable Green Curry $6.95

      Spicy green chili curry, bamboo shoots & coconut milk.

    • Vegetable Red Curry $6.95

      Spicy red curry, bamboo shoots & coconut milk.

    • Pad Puk $6.95

      Stir-fried assorted vegetables, tofu in a light soy sauce.

    • Ra Ma Vegetable $6.95

      Steamed seasonal vegetables topped with peanut curry sauce.

    • Sauteed Seasonal Vegetables $6.95

      In light garlic oyster sauce.

    • Purple Eggplant & Tofu $6.95

      Sauteed with garlic & chili in basil sauce.

  • Not Available For Take Out
    Comes with spring roll, fried dumpling, salad, jasmine rice, fried banana & a choice of the following.
    • Vegetable Red Curry $8.95

    • Vegetable Green Curry $8.95

    • Chicken or Beef with Basil Sauce $8.95

      Sauteed chicken & mixed veggies in garlic cilantro sauce

    • Sauteed Chicken & Vegetables In Ginger Sauce $8.95

  • Specials - Special Appetizers
    • Grilled Pork Salad $7.95

      Served with tomato, cucumbers and red onion.

    • Crispy Chicken Salad $5.95

      Tossed with fresh orange and peanuts in chili lime dressing.

    • Grilled Shrimp Salad $7.95

      Served with fresh mint in chili lime dressing.

  • Specials - Entree Specials
    • Pan Roasted Filet of Salmon $14.95

      Topped with pineapple curry.

    • Fried Whole Striped Bass $18.95

      Served with sweet chili sauce.

    • Pan Roasted Chicken Panang $12.95

      Boneless chicken breast with panang curry.

    • Thai Style Seafood Noodle $13.95

      Sauteed with eggplant, shrimp, mussels and calamari.

    • Thai Paella $13.95

      Served with curry rice, shrimp chicken asian sausage.

    • Pan Seared Filet of Grouper $15.95

      Topped w/ mango sauce or sesame ginger sauce.

    • Asparagus Shrimp & Scallops $13.95

      Sauteed with bok choy & ginger.

Menu for Bangkok Kitchen provided by Allmenus.com

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