Fontina cheese. Tomato coulis.
Romaine lettuce, torn croutons and Parmesan.
Crunchy vegetables sieved egg. Ricotta salata. Buttermilk dressing.
Greens, sliced apples, spiced walnuts, Gorgonzola and white balsamic vinaigrette.
Mashed potatoes, angula cherry tomatoes, red onions, lemon and copper beurre manie.
Couscous, almonds and currants.Green beans tarragon Bearnaise.
Corned beef swiss cheese. Sauerkraut 1000 Island dressing dip.
Delta asparagus, morel mushrooms, lemon zest and pecorino pepato.
Cara cars oranges. Endive creme fraiche. Champagne. Vinaigrette.
Cucumber, soy and Sriracha chili ginger. Sesame seeds. Taro chugs.
Fried capers. Pickled shallots Meyer lemon conserva and mustard vinaigrette.
Crispy potatoes. Spicy tomatoes sauce hommati aioli and several onions.
Butter beans. Salsa verde. Aioli and chili oil crispy tortilla.
Dijon mustard red wine gelder. Pickled fennel. Croitini.
Garlic and thyme. Grana padano and black truffle relish.
Sunchoke veloute. Baby fennel. Fingerling potatoes. Pickled shimeji mushrooms.
Fennel saffron garlic shallot wine. Creme fresiche crestino.
Seasonal roasted vegetables. Celery root puree. Flaky pie crest crumbles.
Braised beef short rib sugo. Lemon gremolata.
Served in pork chop. Sweet potato hash canway seed sauerkraut. Bacon pan jus.
Potatoes au grain. Creamed spinach. Watercress. Bordelaise sauce.
Roasted pluots and whipped crime fraiche.
Raspberry coulis.
Espresso ice cream. Salted caramel sauce. Pralines.
Mint ice cream. Dark chocolate fudge sauce. Whipped cream.
Homemade salted chocolates chip cookies. Strauss organic milk.