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Roasted chicken breast, garbanzo beans, quinoa, roasted brussels sprouts, carrots and tomatoes with a lemon vinaigrette over mixed greens.
Our consistent best-seller, ground taco-seasoned turkey joins corn, black beans, bell peppers, cucumbers and tomatoes over crisp romaine with a low-fat salsa ranch dressing.
Jersey-style sloppy joe sandwich with 2 slices pechter's rye, fresh thin-sliced roast beef, Swiss cheese, coleslawand a creamy Thousand Island dressing. This is a customer favorite! We also often make it with turkey.
Who knew tuna salad could taste so delicious! With crispy celery and red onions and mayo, it's a perfect pair with a soft sweet brioche bun. This sandwiches rotates with the egg and chicken salads - each available every third week.
Made to order, the perfectly spicy black bean burger is melted with sharp cheddar and a spicy aioli.
Spinach and parmesan with caramelized onions and herbs.
Individual quiche with sun dried tomatoes and feta cheese with caramelized onions in a flaky crust.
Bacon and blue cheese with caramelized onions and chives.
Overnight oats with organic applesauce and a dash of cinnamon.
Overnight oats with fresh raspberries and vanilla.
Overnight oats with fresh mango and sweetened coconut.
Menu for Priscilla's Pantry provided by Allmenus.com
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