Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Francesco's
With prosciutto, mozzarella and onions.
Red or white.
With crabmeat.
Sauteed with garlic oil and anchovies.
Your choice of dry, hot or extra hot.
Fresh tomato, basil and garlic.
Portabella, mushroom sauteed.
Red or white.
Romaine lettuce, scallions, tomatoes and our own dressing.
Radicchio, portabella mushroom with our special seasoning.
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Radicchio, portabella mushroom with our special seasoning.
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Crisp romaine lettuce tossed in caesar dressing, topped with roasted croutons and reggiano cheese.
Sliced fresh mozzarella, tomatoes, fresh basil and extra virgin olive oil.
Crisp romaine lettuce, scallions, tomatoes, roasted peppers and scungilli.
Assorted cheeses, olives, tomatoes, roasted peppers, anchovies, artichoke hearts, salami, hamand prosciutto over a bed of romaine lettuce.
Assorted cheeses: provolone, Asiago cheese, fresh mozzarella, soppressata, prosciutto, olives from gaeta, roasted peppers and anchovies.
Homemade spaghetti, imported linguini, rigatoni, capellini, or penne.
Red or white.
Red or white.
Mamma anna's homemade potato gnocchi tossed with fresh tomato sauce.
Made fresh at francesco's.
Made fresh at francesco's.
Meat or cheese. Made fresh at francesco's.
Made fresh at francesco's.
Made fresh at francesco's.
Made fresh at francesco's.
16 Ounces New York strip aged, broiled to your taste.
16 Ounces New York strip aged, broiled to your taste topped with portabella mushrooms and jumbo lamp crab meat.
16 Ounces New York strip aged, broiled to your taste, topped with mushrooms and onions.
16 Ounces New York strip aged, broiled to your taste and simmered in marinara sauce with green peppers, onions, mushrooms and baked with imported mozzarella cheese.
Filet mignon broiled to your taste, topped with jumbo lump crab meat and portabella mushrooms in a brandy cream sauce.
Seared pork tenderloin with a port wine reduction. Served with risotto and spinach.
Pan seared, breaded, milk-fed veal, simmered in marinara sauce.
Pan seared, breaded, milk-fed chicken breast, simmered in marinara sauce.
Pan seared, breaded, milk-fed veal, simmered in marinara sauce and topped with imported mozzarella cheese.
Pan seared, breaded, milk-fed chicken, simmered in marinara sauce and topped with imported mozzarella cheese.
Milk-fed veal, sauteed in a lemon butter and white sauce.
Milk-fed chicken breast, sauteed in a lemon butter and white sauce.
Milk-fed veal, sauteed with fresh mushrooms in a marsala wine sauce.
Milk-fed chicken breast, sauteed with fresh mushrooms in a marsala wine sauce.
Milk-fed veal, sauteed in a sherry wine sauce, with prosciutto, sage and imported mozzarella.
Milk-fed chicken breast, sauteed in a sherry wine sauce, with prosciutto, sageand imported mozzarella.
Milk-fed veal, dipped into egg batter and sauteed in a lemon butter and white wine sauce.
Milk-fed chicken breast, dipped into egg batter and sauteed in a lemon butter and white wine sauce.
Milk-fed veal, sauteed with artichokes and mushrooms in a white wine sauce.
Milk-fed chicken breast, sauteed with artichokes and mushrooms in a white wine sauce.
Pan seared, lightly breaded, veal, topped with arugola, red onions, diced tomatoesand our special dressing.
Pan seared, lightly breaded, chicken, topped with arugula, red onions, diced tomatoesand our special dressing.
Milk-fed veal, sauteed with mushrooms, sweet peppers and long hot peppers in a sherry wine sauce.
Milk-fed chicken breast, sauteed with mushrooms, sweet peppers and long hot peppers in a sherry wine sauce.
Lightly breaded eggplant simmered in mamma anna's mannara sauce and baked with imported mozzarella cheese.
Tender flank steak stuffed with mamma anna's recipe and simmered in our special sauce with green peppers and mushrooms.
Over broccoli di rabe.
Lobster, shrimp, sea scallops, calamari, clams and mussels simmered in marinara sauce over a bed of homemade pasta, red or white.
Jumbo lump crab meat with shrimp and sea scallops sauteed in buttery lemon, garlic and white wine sauce, over homemade spaghetti, red or white.
Jumbo lump crabmeat and shrimp over pasta, red or white.
Adriatic shrimp sauteed in buttery lemon and white wine sauce, served over homemade pasta.
Jumbo shrimp sauteed in a zesty, spicy marinara sauce, served over pasta.
Lightly breaded and fried to a light golden brown.
Chicken, shrimp in egg batter, sauteed in lemon, butter, pinot grigio and jumbo lump crab meat.
East coast flounder dipped in egg batter, sauteed in a battery lemon and white wine sauce.
Lobster dipped in egg batter, sauteed in a buttery lemon and white wine sauce.
Fresh flounder stuffed with jumbo lump crabmeat and broiled to perfection.
Red or white.
Homemade jumbo lump crabmeat ravioli served in a cream rose sauce with jumbo lump crabmeat.
Sauteed in a white wine sauce and served over penne pasta.
Half pound cold water lobster tail, broiled and served with lemon and butter.
Stuffed with fresh jumbo lump crabmeat and mamma anna's special seasoning.
Menu for Francesco's provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.