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  • DiMaio Cucina

DiMaio Cucina

(908) 464-8585

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  • 468 Springfield Ave, Berkeley Heights, NJ 07922
  • Restaurant website
  • Italian ,  Pizza
  • $$$$$
  • DiMaio Cucina

  • (908) 464-8585
  • Lunch
  • Dinner
  • Starters
    • Pizza Margherita $8.95

      Fresh mozzarella, pizza sauce and basil

    • Deluxe Pizza $9.95

      Up to four toppings of your choice

    • Pizza Grigliata $9.95

      White pizza, mixed grilled vegetables

    • Pizza Ricotta $8.95

      Ricotta, mozzarella and Asiago

    • Sausage Special Pizza $9.95

      Sausage, roats peppers - no sauce

    • Pizza Truffled Mushroom $9.95

      Exotic mushroom mix, truffle oil.

    • Caesar Salad $4.95

      Chicken add $4.00, shrimp add $5.00

    • Mozzarela and Peppers $6.95

      House roasted peppers, olive oil

    • Fried Calamari $9.95

      Marinara sauce or fra diavolo

    • Arancine $9.95

      Sicilian risotto balls, Bolognese and peas

    • Prince Edward Island Mussels $8.95

      Champagne-mint or marinara

    • Sicilian Eggplant $8.95

      Fresh mozzarella, tomatoes and arugula

  • Specials
    • Chesapeake Bay Cappellini $13.95

      Lump crabmeat, leeks, grape tomatoes

    • Eggplant Rollatini $9.95

      Ricotta cheese filled, tomatoes and basil

    • Chicken Artichoke and Spinach $12.95

      Prosciutto, creamy spinach and Asiago sauce

    • Chicken Pizzaiola $12.95

      Black olives, plum tomatoes, basil, mozzarella

    • Grilled Salmon $13.95

      Grilled asparagus, EVOO, garlic, lemon drizzle

  • Pasta
    • Rigatoni and Homemade Sausage $9.95

      Mushrooms, espagnole sauce, plum tomatoes

    • Linguini and Clam Sauce $9.95

      Choice of red or white sauce

    • Fettuccine Lucullus $12.95

      Shrimp, sea scallops, plum tomatoes and cream

    • Rigatoni with Chicken Alla Serafino $8.95

      Sundry tomato, broccoli, mushrooms, peas

    • Fettuccine Neptune $13.95

      Scallops, shrimp, crab meat, seafood cream sauce

    • Capellini Florida $10.95

      Portabello, leeks and shrimp. Sherry sauce

    • Penne Vodka Sauce $9.95

      Tomatoe and cream sauce with vodka

    • Pappardelle Francescana $9.95

      Mushrooms, bolognese, touch of cream.

  • Entrees
    • Chicken Rosemary Garlic $12.95

      Roasted garlic, black olives and tomatoes

    • Chicken Francese $12.95

      Egg batter, lemon, butter white wine sauce

    • Chicken Margherita $12.95

      Artichokes, sun dried tomatoes and white wine

    • Tilapia Sicilian $12.95

      Plum tomatoes, pignoli, raisins,breadcrumbs

    • Tilapia Nola $13.95

      Andouille crust tilapia, dijon cream sauce.

    • Seared Ahi Tuna over Trecolore $13.95

      Blackened, sushi grade, balsamic dressing

    • Salmon Alla Diavolo $13.95

      Mushrooms, sundried tomato, spicy brown sauce

    • Classic Parmigiana $12.95

      Eggplant or chicken or veal, over spaghetti

  • Starters
    • Caesar Salad $6.95

      Chicken add $4.00, shrimp add $5.00

    • Tricolore Salad $6.95

      Balsamic vinegraitte

    • Mozzarela and Peppers $8.95

      House roasted peppers, olive oil

    • Pizza Margherita $9.95

      Fresh mozzarella, pizza sauce and basil

    • Pizza Ricotta $11.95

      Ricotta, mozzarella and Asiago

    • Pizza B L T $11.95

      Bacon, tomato, arrugula, lemon mayo

    • Pizza BHFD The Heat $11.95

      Marinara, adouille sausage, hot peppers

    • Pizza Truffled Mushroom $12.95

      Exotic mushroom mix, truffle oil

    • Sicilian Eggplant $9.95

      Fresh mozzarella, tomatoes and arugula

    • Arancine $11.95

      Sicilian risotto balls, Bolognese and peas

    • Mozzarella Fritta $12.95

      Crispy and creamy, capers, butter, lemon

    • Fried Calamari $11.95

      Marinara sauce or fra diavolo

    • Prince Edward Island Mussels $9.95

      Champagne-mint or marinara

    • Fried Oysters $9.95

      Virginia. Lemon aioli and chipotle mayo

    • Grilled Octopus $12.95

      Portugal, garlic and oil, over arrugula

    • Grilled Shrimp and Andouille $12.95

      Garlic and oil over greens, balsamic drizzle

  • Pasta
    • Rigatoni with Chicken Alla Serafino $16.95

      Sundry tomato, broccoli, mushrooms, peas.

    • Linguini and Clam Sauce $16.95

      Choice of red or white sauce

    • Fettuccine Bolognese $17.95

      Our special meat sauce, touch of cream

    • Rigatoni and Homemade Sausage $17.95

      Mushrooms, espagnole sauce, plum tomatoes.

    • Fettuccine Lucullus $23.95

      Shrimp, sea scallops, plum tomatoes and cream.

    • Fettuccine Neptune $25.95

      Scallops, shrimp, crab meat, seafood cream sauce.

    • Pappardelle Francescana $18.95

      Mushrooms, bolognese, touch of cream

    • Bucatini All' Amatriciana $16.95

      Pancetta, plum tomatoes, pepper flakes

    • Capellini Florida $19.95

      Portabello, leeks, and shrimp. Sherry sauce.

    • Farfalle Gamberoni $17.95

      Shrimp, tomato, pesto and a touch of cream

  • Entrees
    • Chicken Artichoke and Spinach $19.95

      Prosciutto, creamy spinach and asiago sauce

    • Chicken Rosemary Garlic $19.95

      Roasted garlic, black olives and tomatoes.

    • Chicken Pizzaiola $19.95

      Black olives, plum tomatoes, basil, mozzarella.

    • Tilapia Francese $19.95

      Classic francese, butter and lemon sauce

    • Tilapia Sicilian $22.95

      Plum tomatoes, pignoli, raisins,breadcrumbs

    • Blackened Tuna $25.95

      Cajun spices, wasabi mayo, pickeled ginger.

    • Chilean Sea Bass $32.95

      Blackened crust, served with melted butter

    • Stuffed Salmon $26.95

      Crabmeat stuffing. Lemon thyme butter sauce

    • Seafood Fra Diavolo $28.95

      Shrimp, Scallops, mussels, clams, calamari, spicy.

    • Classic Parmigiana $17.95

      Eggplant,or chicken, or veal, over spaghetti

  • Specials
    • Chicken Pizza N'uova $21.95

      Arrugula, cured roasted tomatoes, burrata, balsamic

    • Mahi Mahi $25.95

      Pineaple salsa and potato gaufrettes

    • Soft Shell Crab $21.95

      One, panko crust fried, remoullade sauce, straw fries.

    • Soft Shell Crab - Two for $31.95

      One, panko crust fried, remoullade sauce, straw fries.

    • Salmon al Pesto Trapanese $24.95

      Almond, basil, garlic, tomatoes and olive oil pesto

    • Codfish Oreganata $29.95

      Sauteed escarole aglio olio

    • Culotte Steak $26.95

      Grilled, chimichurri salsa, french fries

    • Double cut Pork Chop $28.95

      16 oz. Grilled, hot peppers, balsamic

    • Rib-eye Alla Palermitana $31.95

      Prime rib eye, grilled, seasoned bread crumb crust

Menu for DiMaio Cucina provided by Allmenus.com

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