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Double Batch Bakery
Made in house with fresh lemon juice, fresh ginger, fresh mint and sweetened with organic agave syrup.
Three layers of carrot cake (no nuts or raisins) with cream cheese frosting filling, brown sugar graham cracker crumble and sugar carrot decorations.Serves 4-6. Add an inscription plaque and/or a candle for an additional cost. Extra candles can be purchased from the Cupcake Add-Ons section here. No requests or substitutions. To add custom inscription on your cake, purchase a custom fondant plaque here.
Made with fresh locally grown apples in an all-butter pie crust and topped with Brown Sugar Streusel.
Made with fresh strawberries and rhubarb in a buttery pie crust with oatmeal streusel.
Three layers of Chocolate Cake with Cookies & Cream Buttercream, topped with Mini Oreo Cookies and Chocolate Sprinkles. Serves 4-6. Add an inscription plaque and/or a candle for an additional cost. Extra candles can be purchased from the Cupcake Add-Ons section here. No Requests or Substitutions To add custom inscription on your cake, purchase a custom fondant plaque here.
4" Single Layer Chocolate Cake with Chocolate Ganache Frosting.
Southern-style blueberry buttermilk pie with jammy berries and creamy custard.
Two layers of almond cake, raspberry buttercream, raspberry jam, fresh raspberries and raspberry macarons. Add an inscription plaque for an additional fee.
Please note that this candle is too big to fit on a single cupcake.
White fondant plaque with short inscription in color of choice.
Add additional edible decorative plaques to your cake or cupcakes.
Buttery, cheesy scone with cheddar cheese and a kick of fresh jalapeños, finished with a sweet honey glaze.
Our take on the classic Chocolate Chip Cookie and it's loaded with dark chocolate chips!
Gluten-free. Baker's Choice assortment of flavors. No flavor requests or substitutions.
Vegan and Gluten-Free Soft almond cookie with a hint of cinnamon, filled with raspberry jam and dusted with powdered sugar.
Gluten-free
Baked Lemon Custard with a Shortbread Cookie Crust.
Carrot Walnut Loaf — Moist carrot cake with walnuts (no raisins!), topped with rich cream cheese frosting and walnuts.
4" Single Layer Chocolate Cake with Chocolate Ganache Frosting.
Vanilla Sponge Cake Soaked with Vanilla and Cinnamon-Infused Tres Leches (A Creamy Mixture of Three Milks - Sweetened Condensed Milk, Evaporated Milk and Whole Milk) Layered with Strawberry Pastry Cream and Fresh Strawberries.
Our classic maple bourbon pecan pie with layered over rich chocolate ganache in a flaky pie crust.
Vegan Sponge Cake Layers with Fresh Strawberries, Strawberry Coulis and Vegan Cream Cheese Whipped Cream.
Vegan and Gluten-Free Soft almond cookie with a hint of cinnamon, filled with raspberry jam and dusted with powdered sugar.
Mini Heart-Shaped Chocolate Cake with Chocolate Ganache Frosting.
Vanilla Buttermilk Cupcake with Vanilla Bean Buttercream, decorated with Rainbow Sugar.
Carrot Cake Cupcake topped with Cream Cheese Frosting
Vanilla Cupcake topped with Blackberry Lavender Buttercream
Chocolate Cupcake topped with Strawberry Cream Cheese Frosting
Happy Birthday Decorated Sugar Cookie. Colors and styles may vary from the photos.
Individual 3" round cookie in a heat-sealed bag. Colors will vary and are chosen at random.
Individually packaged decorated sugar cookie on a printed card.
Individual decorated cookie in a heat-sealed clear bag.
"You Rule!" Best Teacher Ever Decorated Cookie Card.
Vanilla sugar cookie decorated with royal icing, individually packaged and ready to gift.
Vegan and Gluten-Free Soft almond cookie with a hint of cinnamon, filled with raspberry jam and dusted with powdered sugar.
Vegan Sponge Cake Layers with Fresh Strawberries, Strawberry Coulis and Vegan Cream Cheese Whipped Cream.
Mini Heart-Shaped Chocolate Cake with Chocolate Ganache Frosting.
Allergen & Dietary Information While we occasionally offer select products that are egg-free, dairy-free, gluten-free and/or vegan, we are NOT an allergy-friendly bakery for ANY items including but not limited to: wheat, corn, potato, soy, tree nuts, peanuts, or other common allergens. Though some of our products do not deliberately contain these ingredients, there is always the risk of cross-contamination to occur, as ALL surfaces and equipment are shared in our kitchen - for which we cannot be held responsible. We are not able to use dedicated allergen-free kitchen utensils and equipment. We thoroughly wash and sanitize between uses but cannot guarantee 100% removal of traces of allergens. Those with true allergies (not intolerances) are advised to eat at their own risk or to seek out a bakery that has allergy-friendly practices. Our recipes have been tested and perfected over the years and will not be altered in any way to meet the restrictions of those on low-carb, low-sugar, Paleo, Keto or other diets.
Vegan and Gluten-Free Soft almond cookie with a hint of cinnamon, filled with raspberry jam and dusted with powdered sugar.
Gluten-free
Gluten-free. Baker's Choice assortment of flavors. No flavor requests or substitutions.
Locally roasted in Jersey City by Kobrick Coffee Ethiopian Sidamo Guji , steeped for 24 hours -An exceptional natural or “dry” processed coffee from the famous Sidamo region that is rich and complex, with vivid black and blueberry notes, medium acidity and full body.
Freshly brewed hot coffee from Kobrick Coffee Co. Locally roasted in Jersey City.
Made in house with fresh lemon juice, fresh ginger, fresh mint and sweetened with organic agave syrup.
Our house brew Earl Grey Iced Tea with lemon and sweetened with sugar.
A refreshing blend of spiced chai tea, chilled over ice, and combined with creamy milk for a perfect balance of spice and sweetness in every sip.
Poland Spring 16.9 fl. oz.
Cup of Milk
Menu for Double Batch Bakery provided by Allmenus.com
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