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  • New Jersey
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  • Fay's Harbour Inn

Fay's Harbour Inn

(609) 607-0707

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  • 547 N Route 9, Barnegat, NJ 08005
  • American ,  Seafood ,  Steak
  • Fay's Harbour Inn

  • (609) 607-0707
  • Main
  • Dinner
  • Lunch
  • Brunch
  • Appetizers
    • Clams On The Half Shell $6.95

      Half dozen Top Necks, Served with Lemon Wedges and Cocktail Sauce

    • Oysters On The Half Shell $8.95

      Half dozen Oysters, Served with Lemon Wedges and Cocktail Sauce

    • Clams Casino $8.95

      Topped with Peppers, Onions and Bacon

    • Jumbo Shrimp Cocktail $11.95

      Jumbo Shrimp, Served with Lemon Wedges and Cocktail Sauce

    • Buffalo Wings $6.95

      Spicy Wings, Served with Bleu Cheese Dressing, Celery, and Carrot Sticks

    • Fried Mozzarella $6.95

      Served with Marinara Sauce

    • Stuffed Mushrooms $8.95

      Stuffed with Crabmeat Stuffing

    • Lump Crabmeat Cocktail $13.95

      Served with Horseradish Mustard Sauce

    • Fried Calamari $8.95

      Served with Marinara Sauce

    • Oysters Rockerfella $15.95

      Topped with Spinach, Mozzarella Cheese, Crabmeat, and a dap of Hollandaise

    • Spinach and Artichoke Dip $8.95

      Hot Creamy Spinach, Artichoke Heart, Swiss, and Parmesean Cheese mixture Served with Tortilla Chips

    • Baked Stuffed Clams $9.95

      Stuffed with Clam Stuffing

  • Salads
    • Grilled Chicken Caesar Salad $11.95

      The Traditional Recipe with Croutons, Parmigian Cheese, and Our special Caesar dressing, Add Salmon $4.00

    • Grilled Asian Steak Salad $14.95

      USDA Certified Choice cut Sirloin, Served over Mixed Field Greens Mandarin Orange Slices, Crispy Noodles and Asian Dressing

    • Grilled Chicken Spinach Salad $12.95

      Fresh Spinach Topped with Sliced Mushrooms, Chopped Eggs Chopped Bacon, Croutons, and a Warm Bacon Balsamic Vinaigrette Dressing

    • Cobb Salad $11.95

      Grilled Chicken Breast, Avocado, Bacon, Tomato, Egg Bleu Cheese, and Mixed Greens

    • Greek Chicken $13.95

      Herb Crusted Chicken Breast, Pan Seared & Topped with Our Famous Greek Salad

  • Soups
    • Soup Of The Day $1.95+

    • French Onion Soup Au Gratin $3.95

    • Homemade Lobster Bisque $2.75+

  • Entrees - Steak and Chops
    All Entrees are Served with a Basket of Bread House Salad or Soup Du Jour, Potato, and Vegetable
    • Filet Mignon $24.95

      10 oz. USDA Certified Choice Cut, our Most Tender Cut

    • N.Y. Strip $19.95

      12 oz. USDA Certified Choice Cut Sirloin

    • N.Y. Strip $23.95

      16 oz. USDA Certified Choice Cut Sirloin

    • Rib Eye Steak $20.95

      16 oz. USDA Certified Choice Cut, The most Marbled Cut

    • Twin Pork Chops $17.95

      Grain Fed Center-Cut Chops, Served with Apple Sauce

  • Entrees - Poultry and Veal
    All Entrees are Served with a Basket of Bread House Salad or Soup Du Jour, Potato, and Vegetable
    • Chicken Marsala $16.95

      Chicken Breast gently Sauteed with Fresh Mushrooms in a Rich Marsala Wine Sauce

    • Chicken Francaise $16.95

      Medallions of Chicken Sauteed with Lemon, Butter and White Wine

    • Chicken Parmigiana $16.95

      A plump Chicken Cutlet breaded and Smothered in Tomato Sauce Glazed with Mozzarella Cheese, Served over Linguini

    • Stuffed Chicken $17.95

      Breast of Chicken breaded and fried, Stuffed with Prosciutto, Provolone and Mozzarella Cheese, Sundried Tomatoes and Spinach, Served over Fettuccini in an Alfredo Sauce

    • Veal Parmigiana $18.95

      Veal Cutlet breaded and Smothered in Tomato Sauce Glazed with Mozzarella Cheese, Served over Linguini

    • Veal Francaise $18.95

      Medallions of Veal Sauteed with Lemon, Butter and White Wine

    • Veal Milanese $18.95

      Breaded and Sauteed, Served over Mixed Greens, Finished with a Balsamic Vinaigrette Dressing

  • Entrees - Pasta
    All Entrees are Served with a Basket of Bread House Salad or Soup Du Jour, Potato, and Vegetable
    • Linguini Clam Sauce $15.95

      Red or White Clam Sauce, Tossed with Linguini

    • Penne Vodka $13.95+

      Penne Pasta tossed with a Creamy Vodka Marinara Sauce

    • Fettuccini Alfredo $13.95+

      Tossed in a Creamy Parmesan Sauce

    • Shrimp Scampi $19.95

      Sauteed in a Herb Garlic Butter Sauce, Served over Angel Hair Pasta

    • Tortellini Carbanara $14.95

      Meat Filled Tortellini, Tossed with a Creamy Parmigian Sauce

  • Entrees - Seafood
    All Entrees are Served with a Basket of Bread House Salad or Soup Du Jour, Potato, and Vegetable
    • Broiled Seafood Combination $22.95

      Flounder, Stuffed Shrimp, Scallops, Stuffed Clam, and Crab Cake

    • Fresh Flounder Broiled or Fried $16.95

      Fresh Flouder Fillet Broiled in Lemon Butter or lightly breaded and deep fried

    • Broiled or Fried Sea Scallops $19.95

      Fresh Sea Scallops Broiled in Lemon Butter or lightly breaded and deep fried

    • Jumbo Fried Shrimp $18.95

      Large Gulf Shrimp lightly breaded and deep fried Served with Tartar Sauce and Lemon

    • Herb Crusted Fillet of Salmon $18.95

      Fresh Herb Crusted Salmon, Served with a Lemon Sauce

    • Sesame Crusted Yellow Fin Tuna $19.95

      Seared Sushi grade Rare Tuna, Served over Mixed Greens with a Pan Asian and Wasabi Sauce

    • Broiled Stuffed Shrimp $18.95

      Stuffed with Our Famous Crabmeat Stuffing Finished with a Lemon White Wine Butter Sauce

    • Flounder Francaise $16.95

      Lightly dipped in Egg batter and Sauteed with Lemon, Butter, and White Wine

    • Fish & Chips $14.95

      Beer Battered Cod and French Fries, Served with Cocktail and Tartar Sauce

    • Seafood Medley $23.95

      Sauteed Shrimp, Scallops, and Crabmeat with Sundried Tomatoes Artichoke Hearts, Roasted Red Peppers, and Spinach Finished with a Creamy Alfredo Sauce over Linguini

    • Baked Boston Scrod $17.95

      Finished with a White Wine Lemon Sauce

    • Broiled Stuffed Flounder $18.95

      Stuffed with Our Famous Crabmeat Stuffing Finished with a Lemon White Wine Butter Sauce

    • Shrimp Parmigiana $19.95

      Breaded and Glazed with Mozzarella Cheese Finished with a Marinara Sauce, Served over Linguini

    • Maryland Crab Cakes $20.95

      Topped with a Remoulade Sauce

    • Seafood Fra Diavolo $23.95

      Clams, Shrimp, Scallops, and Mussels, Sauteed in a Spicy Marinara Sauce

    • Seafood Newburg $21.95

      Shrimp and Scallops, Baked in a Casserole in a Creamy Newburg Sauce

    • Fried Seafood Combination $21.95

      Shrimp, Clam Strips, Scallops, and Flounder

  • Kid's Menu
    All Kid's Items include Soda or Milk, and Ice Cream Available to Children under 10 yrs. of Age
    • Hamburger $5.95

    • Cheeseburger $5.95

    • Grilled Cheese $5.95

    • Fried Flounder $5.95

    • Fried Chicken Tenders $5.95

    • Linguini with Marinara Sauce $5.95

  • Holiday Menu - Appetizers
    • Stuffed Mushrooms $9.95

      Stuffed with a Crabmeat Stuffing

    • Fried Calamari $9.95

      Served with a Marinara Sauce

    • Shrimp Cocktail $12.95

      Served with Cocktail Sauce

    • Crabmeat Cocktail $13.95

      Served with Cocktail Sauce

    • Black Clams Casino $9.95

    • Mozzarella Sticks $8.95

      Served with Marinara Sauce

  • Holiday Menu - Entree
    Entree Includes House Salad or Soup, Potato and Vegetable
    • Roast Turkey $19.95

      Served with Stuffing

    • Prime Rib of Beef, Au Jus $25.95

    • Grilled 10 oz. Filet Mignon $29.95

    • Grilled Filet Mignon and 6 oz. Lobster Tail $39.95

    • Grilled 16 oz. N.Y. Strip Steak $26.95

    • Rack of Lamb $35.95

      Served with Mint Jelly

    • Twin Lobster Tails $39.95

      Served with Drawn Butter

    • Veal Pramigiana $21.95

      Served over Linguini

    • Chicken Francaise $20.95

      Lemon White Wine Butter Sauce

    • Chicken Marsala $21.95

      in a Mushroom Marsala Sauce

    • Herb Crusted Salmon $22.95

      Lemon Butter Sauce

    • Broiled Seafood Combination $26.95

      Shrimp, Scallops,Tilapia and Stuffed Clam

    • Stuffed Tilapia $23.95

      Stuffed with a Crabmeat Stuffing

    • Grouper Francaise $24.95

      Lemon White Wine Butter Sauce

  • Holiday Menu - Children's Menu
    Served with Small Soda or Milk, and Ice Cream Available to Children under 10 yrs. of Age
    • Penne Marinara $10.95

    • Fried Flounder $10.95

    • Chicken Tenders $10.95

    • Roast Turkey $10.95

  • Delivery Menu - Starters
    • Baked Stuffed Clams $8.95

    • Mozzarella Sticks $6.95

    • Fried Calamari $8.95

    • Buffalo Wings $6.95

    • Nacho Grande $10.95

    • Fried Clam Strips $6.95

    • Popcorn Shrimp $7.95

  • Delivery Menu - Salads
    • Spinach Salad $7.95+

    • Fried Chicken Salad $8.95

    • Classic Caesar $6.95+

    • Greek Salad $8.95

    • Chef Salad $8.95

    • Cobb Salad $9.95

    • Grilled Asian Steak $14.95

  • Delivery Menu - Cold Sandwiches
    Choice of Kaiser roll, Wheat White or Rye bread and Served w/ Pickle & Cole Slaw
    • Roast Beef $7.95

    • Roast Turkey $6.95

    • Tuna Salad $5.95

    • Corned Beef $5.95

    • BLT $4.95

    • Virginia Ham & Swiss $5.95

    • The Club $8.95

  • Delivery Menu - Panini
    • Cubano $8.95

    • Chicken Pesto $9.95

    • Chicken Cordon Bleu $8.95

  • Delivery Menu - Grilled Sandwiches
    • Grilled Chicken $6.95

    • Chicken Parmigiana $6.95

    • Tuna Melt $6.95

    • Grilled Cheese $6.95

      w/ Bacon & Tomato

    • Grilled Ham & Swiss $6.95

    • Grilled Filet Mignon $12.95

    • Fried Chicken $7.95

    • Fried Flounder $7.95

    • NY Sirloin Steak $11.95

    • Crab Cake $10.95

    • Grilled Turkey Ruben $8.95

    • Grilled Ruben $9.95

    • Black Russian Ruben $9.95

    • Chicken Quesadillas $8.95

  • Delivery Menu - Burgers
    Certified USDA Angus Beef Served on Kaiser roll w/ Pickle & French Fries
    • Hamburger $5.95

    • Cheeseburger $6.95+

    • Blu Cheesburger $7.95

    • Pizza Burger $6.95

    • California Burger $6.95

  • Delivery Menu - Wraps
    • Fajita Wrap $8.95

    • Buffalo Chicken $7.95

    • Grilled Chicken Caesar $7.95

    • Grilled Vegetable $8.95

    • Tuna Wrap $7.95

    • Blackened Chicken $7.95

  • Private Parties - Sample Menus - Banquet Lunch Menu
    Served Tuesday thru Friday 11am to 2pm $14.95 per person Served Saturday and Sunday 11am to 2pm $17.95 per person, Includes: House Salad, Vegetable and Potato Coffee, Tea, and Ice Cream
    • Carved London Broil

      Topped with Mushroom Gravy

    • Roast Sirloin of Beef

      Finished with a Beef Gravy

    • Fresh Broiled Atlantic Salmon

      Finished with a Dill or Lemon Sauce

    • Boneless Breast of Chicken Marsala

      In a Mushroom Marsala Wine Sauce

    • Boneless Breast of Chicken Francaise

      In a Lemon White Wine Butter Sauce

    • Fresh Broiled Flounder Almandine

      Finished in a Butter Lemon Sauce

  • Private Parties - Sample Menus - Banquet Dinner Menu
    (Minimum of 20 people), Includes: House Salad, Potato, and Vegetable Fresh Fruit, Coffee, Tea, and Ice Cream
    • Broiled Atlantic Salmon $23.95

      with a Dill Sauce

    • Fresh Broiled Stuffed Flounder $23.95

      with a light Butter Sauce

    • Chicken Francaise $23.95

      Sauteed with Lemon, Butter and White Wine

    • Chicken Marsala $23.95

      Sauteed with Fresh Mushrooms in a Marsala Wine Sauce

    • Sauteed Chicken and Artichokes $23.95

    • 14 oz. Grilled Rib Eye Steak $23.95

  • Private Parties - Sample Menus - Dinner Buffet Menu - Salads
    (Minimum of 40 people)
    • Garden Greens $24.95

    • Pasta Salad $24.95

    • Tomato Salad $24.95

    • Fresh Fruit $24.95

    • Fresh Rolls and Butter $24.95

  • Private Parties - Sample Menus - Dinner Buffet Menu - Hot Chafing Dishes
    (Minimum of 40 people), (Choice of Four), Penne Pasta with Tomato Basil Sauce Penne Pasta in a Vodka Sauce Penne Pasta with Peas in a Alfredo Sauce Stuffed Shells with a Marinara Sauce
    • Chicken Francaise $24.95

    • Chicken Marsala $24.95

    • Chicken Murphy $24.95

    • Chicken Parmigiana $24.95

    • Sliced Roast Beef Au Jus $24.95

    • Beef Stir-Fry Teriyaki $24.95

    • Sliced London Broil $24.95

      with a Burgundy Mushroom Sauce

    • Roast Pork Loin $24.95

      with a Raisin Sauce

    • Broiled Atlantic Salmon $24.95

      with a Dill Sauce

    • Baked Stuffed Flounder $24.95

      with a light Butter Sauce

  • Private Parties - Sample Menus - Dinner Buffet Menu - Hot Chafing Dishes_A
    (Minimum of 40 people), Choice of Two, Fresh Vegetables in Season
    • Potatoes Au Gratin $24.95

    • Rice Pilaf $24.95

    • Roasted Red Bliss Potatoes $24.95

  • Beverages
    have an assortment of Fountain Drinks Plus The Following
    • Cappuccino

    • Espresso

    • Jamaican Coffee, Tia Maria

    • B52 Kahlua

    • Nutty Irishman

    • Mexican Coffee

    • Irish Coffee

    • Coffee Sambuca

    • Espresso Martini

  • Early Bird Dinner Menu
    Choices, Early Bird Dinner Includes: House Salad, Soup, House Dessert, and Coffee
    • Fish and Chips $9.95

    • Fresh Fillet of Flounder $9.95

      Broiled or Fried

    • Chicken Marsala $9.95

      Sauteed in a Mushroom Marsala Wine

    • Chicken Francaise $9.95

      Sauteed in a Lemon Butter Sauce

    • Chicken Parmigiana $9.95

      Served over Pasta

    • Eggplant Parmigiana $9.95

      Served over Pasta

    • Fettuccini and Broccoli Alfredo $9.95

    • Cheese Ravioli in a Pomadoro Sauce $9.95

    • Grilled Chop Steak $9.95

      Topped with Sauteed Onions and Gravy

    • Breaded Pork Chop $9.95

    • Open Faced Roast Turkey $9.95

      Served with Mashed Potato and Gravy

  • Early Bird Dinner Menu - Other Early Bird Entrees
    • Broiled Salmon $13.95

    • 10 oz. Grilled NY Strip Steak $15.95

    • Shrimp and Scallop Scampi $15.95

    • Broiled Grouper $14.95

  • Appetizers
    • Clams On The Half Shell $6.95

      Half dozen Top Necks, Served with Lemon Wedges and Cocktail Sauce

    • Oysters On The Half Shell $8.95

      Half dozen Oysters, Served with Lemon Wedges and Cocktail Sauce

    • Peel and Eat Shrimp $10.95

      One pound of Chilled Shrimp, Served with Lemon Wedges and Cocktail Sauce

    • Salt and Pepper Calamari $8.95

      Served with Marinara Sauce

    • Clam Strips $6.95

      Delicate Clams breaded and fried, Served with Tarter Sauce

    • Popcorn Shrimp $7.95

      Delicate Rock Shrimp breaded and fried, Served with Remoulade Sauce

    • Clams Casino $8.95

      Topped with Peppers, Onions and Bacon

    • Stuffed Mushrooms $8.95

      Stuffed with Crabmeat Stuffing

    • Buffalo Wings $6.95

      Spicy Wings, Served with Bleu Cheese Dressing, Celery, and Carrot Sticks

    • Spinach and Artichoke Dip $8.95

      Hot Creamy Spinach, Artichoke Heart, Swiss, and Parmesean Cheese mixture Served with Tortilla Chips

    • Mozzarella Sticks $6.95

      Served with Marinara Sauce

    • Chicken Quesidillas $8.95

      Chiken, Onions, Peppers, and Cheddar Cheese in a Flour Tortilla Served with Salsa and Sour Cream

  • Soups and Salads
    • Soup Of The Day $1.95+

    • Homemade Lobster Bisque $2.75+

    • Caesar Salad $11.95

      The Traditional Recipe Topped with Croutons, Parmigiana Cheese, and Our House Caesar dressing, Add Salmon $4.50, Add Chicken $3.50

    • Chef Salad $8.95

      Roast Beef, Turkey, Ham, and Swiss Cheese over Mixed Field Greens with Tomatoes, Green Peppers, Cucumber, and Onions

    • Spinach Salad $12.95

      Fresh Spinach Topped with Sliced Mushrooms, Chopped Eggs Chopped Bacon, Croutons, and a Warm Bacon Balsamic Vinaigrette Dressing, Add Salmon $4.50, Add Chicken $3.50

    • Grilled Asian Steak Salad $14.95

      USDA Certified Choice cut Sirloin, Served over Mixed Field Greens Mandarin Orange Slices, Crispy Noodles and Asian Dressing

    • Cobb Salad $9.95

      Grilled Chicken Breast, Avocado, Bacon, Tomato, Egg Bleu Cheese, and Mixed Greens

  • Seafood Baskets - Entrees
    All Entrees are Served with a Basket of Bread House Salad or Soup Du Jour, Potato and Vegetable Lobster Bisque, Add $1.00
    • Penne Vodka $9.95

      Penne Pasta tossed with a Creamy Vodka Marinara Sauce

    • Linguini in White or Red Clam Sauce $15.95

      Tender whole and chopped Clam, Served in a Red or White Clam Sauce over Linguini

    • N.Y. Strip $14.95

      10 oz. USDA Certified Choice Cut Sirloin

    • Chicken Marsala $10.95

      Chicken Breast gently Sauteed with Fresh Mushrooms in a Rich Marsala Wine Sauce

    • Chicken Francaise $10.95

      Medallions of Chicken Sauteed with Lemon, Butter and White Wine

    • Herb Crusted Fillet of Salmon $13.95

      Fresh Herb Crusted Salmon, Served with a Lemon Sauce

    • Broiled Sea Scallops $13.95

      Fresh Sea Scallops Broiled in Lemon Butter

    • Fresh Filet of Flounder $12.95

      Fresh Flouder Broiled, Fried, or Francaise

    • Jumbo Fried Shrimp $17.95

      Large Gulf Shrimp lightly breaded and deep fried Served with Tater Sauce and Lemon

  • Seafood Baskets - Burgers and Sandwiches
    • Hamburger $5.95

      8 oz. Certified USDA Choice Beef, Served with French Fries, Each Additional Burger Toppings: Bacon, Mushrooms, Sauteed Onions Bleu Cheese, American, Swiss, and Mozzarella $1.00

    • Grilled Chicken Sandwich $6.95

      Served with Lettuce and Tomato on a Kaiser Roll

    • The Club $6.95

      Freshly Roasted Turkey Breast, Bacon, Lettuce, Tomato, and Mayonnaise, Served on White Toast with French Fries

    • Crab Cake Sandwich $9.95

      Fresh Crab Cake, Lettuce, Tomato and Remoulade Sauce On a Kaiser Roll, Served with French Fries

    • Fried Flounder Sandwich $7.95

      Served on White Toast with French Fries, Cole Slaw, Lemon and Tarter Sauce

    • Hot Turkey Sandwich $7.95

      Fresh Turkey Breast,Served Open Faced with Home-made Gravy Cranberry Sauce, and Mashed Potatoes

    • Hot Roast Beef Sandwich $8.95

      Served Open Faced with Home-made Gravy and Mashed Potatoes

    • Chicken Parmigian Sandwich $16.95

      Breaded Chicken Breast, Glazed with Mozzarella Cheese Topped with Marinara Sauce

    • Fresh Fish Sandwich $9.95

      Fish of the Day, Served Grilled or Blackened on a Kaiser Roll with Lettuce, Tomato, Tarter Sauce, and French Fries

  • Seafood Baskets - Wraps
    • Fajita Wrap $8.95

      Grilled Chicken or Steak with Sauteed Onions and Peppers on a Warm Flour Tortilla, Served with Sour Cream and Salsa

    • Buffalo Chiken Wrap $7.95

      Tender Buffalo Chicken Strips Topped with Bleu Cheese Dressing Lettuce and Tomato on a Flour Tortilla, Served with French Fries

    • Chicken Caesar Wrap $7.95

      Grilled Chicken Breast and Caesar Salad Wrapped in a Flour Tortilla, Served with French Fries

  • Seafood Baskets - Deli Sandwiches
    All Sandwiches Served with Lettuce, Tomatoes, Cole Slaw and Pickles Served on White, Rye, Kaiser Roll, or Wheat Bread
    • Roast Turkey $6.95

    • Roast Beef $6.95

    • Hot Corn Beef $6.95

    • Hot Pastrami $6.95

    • All American BLT $6.95

  • Seafood Baskets - Kid's Menu
    All Kid's Items Include Soda or Milk and French Fries Available to Children under 10 yrs. of Age
    • Hamburger $5.95

    • Cheeseburger $5.95

    • Fried Chicken Tenders $5.95

    • Linguine with Marinara Sauce $5.95

    • Grilled Chicken $5.95

    • Fried Flounder $5.95

  • Sunday Buffet - Omelet Station
    from 10am to 1pm, (Reservations for 6 or more suggested)
    • Muffins, Croissants, Bagels, Fresh Fruit $9.95

    • Scrambled Eggs, French Toast, Pancakes $9.95

    • Cheese Blintzes, Home Fries, Bacon & Sausage $9.95

    • Chicken Francaise, Penne $9.95

      w/ Vodka Sauce, Pasta Salad

    • Desserts $9.95

      Assorted Juices, Coffee, Tea

Menu for Fay's Harbour Inn provided by Allmenus.com

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