- New Jersey
- Avon By The Sea
- Daniel's Bistro By The Sea
Daniel's Bistro By The Sea
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- 526 Main St, Avon By The Sea, NJ 07717
- Restaurant website
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No cuisines specified
- $$$$$
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Daniel's Bistro By The Sea
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Appetizers and Brew Pub
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Ahi Tuna Tower $14.00
Sushi grade tuna, avocado, sweet red pepper, tomato, wasabi, pickled ginger, soy.
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Seafood Salad $13.00
Shrimp, scungilli, calamari, lemon & olive oil marinade, celery, onion, fresh herbs.
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Fresh Buffalo Milk Mozzarella $14.00
Beefsteak tomatoes, fresh basil, extra virgin olive oil, 20 yr. old balsamic offered tableside.
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Malpeque Oysters $14.00
Six, chilled, on half shell, assorted dipping sauces.
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Meat & Cheese Antipasto $14.00
Prosciutto di parma, hot & sweet sopressata, parmagiano reggiano, fresh buffalo mozzarella, fontina, peccorino romano, imported aged provolone, roasted holland red pepper, olives, touch of basil oil.
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Shrimp Cocktail $13.00
Jumbo gulf shrimp, assorted dipping sauces
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Nova Scotia Lobster Cocktail $18.00
Chilled, dipping sauces.
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Hudson Valley Foie Gras $18.00
Pan seared, poached pear, fresh strawberry, raspberry sauce.
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Diver Sea Scallops $13.00
Grilled, tahitian vanilla bean reduction, grilled asparagus.
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Braised Escargot $12.00
Roast garlic, white wine, butter, fresh herbs.
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Jumbo Lump Crabcakes $13.00
Pan seared, garlic spinach, spicy lemon aioli, grilled grape tomato.
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Zuppa di Clams $12.00
Clams, chorizo, extra virgin olive oil, roasted garlic, touch of white wine, plum tomato, fresh basil.
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Baby Field Greens $7.00
Dried cranberries, goat cheese, honey roasted walnuts, raspberry vinaigrette
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Pera Salad $7.00
Baby field greens, poached pears, strawberries, honey roasted walnuts, goat cheese, hazelnut vinaigrette.
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Mesclun Salad $7.00
Baby field greens, vine ripe tomato, seedless european cucumber, cracked pistachio, gorgonzola, balsamic vinaigrette.
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Caesar Salad $8.00
Hearts of romaine, shaved pecorino romano, garlic croutons.
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Entrees
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Artic Char $28.00
Pan seared, chablis, capers, truffle butter, chanterelle mushrooms, bacon gnocchi, spinach.
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Gulf Shrimp $29.00
Extra virgin olive oil, roast garlic, touch of white wine, fresh herbs, fresh diced tomatoes.
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Diver Sea Scallops $30.00
Pan seared, champagne sauce, colossal lump crabmeat risotto.
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Day Boat Halibut $30.00
Pan seared, chardonnay, nicoise olives, shiitaki mushrooms, cherry heirloom tomatoes, fresh basil.
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Zuppa di Pesce $30.00
Half fresh lobster, gulf shrimp, diver sea scallops, calamari, Manilla clams, simmered in a light tomato broth.
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Twin South African Lobster Tails $38.00
Poached in butter, white wine, lobster ravioli
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Osso Buco $30.00
Braised veal shank, vegetables, wines, demi glace, saffron risotto.
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Berkshire Double Cut Loin of Pork $28.00
Dusted with chef's rub, grappa, oven dried tomatoes, golden raisins, roasted pignoli nuts.
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Colorado Rack of Lamb $42.00
Pan roasted, black mission figs, goat cheese, port wine reduction.
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Grilled Veal Chop $35.00
Roast garlic, caramelized shallot, crimini mushrooms, sage, touch of white wine
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Hudson Valley Duck Breast $31.00
Pan roasted, seared foie gras, black currants, Pinot Noir.
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Black Angus Filet Mignon $36.00
Foie gras, grilled portabella mushroom, balsamic port wine syrup.
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Grilled Aged USDA Prime Grade Boneless Rib Eye Steak Fiorentina $38.00
Applewood smoked bacon, onion, cremini mushrooms, rosemary, olive oil.
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USDA Prime Grade NY Strip Steak $39.00
Grilled, dusted with cracked black peppercorn, flamed in cognac, demi glace.
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Vegetables
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Haricot Verts $6.00
Baby French green beans, extra virgin olive oil, roast garlic, diced tomato, pecorino romano.
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Broccoli Rabe $7.00
Extra virgin olive oil, roast garlic
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Asparagus $7.00
Ammaretto cream, cracked pistachio.
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Long Hot Italian Peppers $6.00
Extra virgin olive oil, roast garlic.
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Appetizers (Choose One)
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Fried Calamari
Semolina dusted calamari, tomato basil, spicy lemon aioli, pepperoncini
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Braised Escargot
Roast garlic, white wine, butter, fresh herbs.
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Zuppa di Clams
Clams, chorizo, extra virgin olive oil, roasted garlic, touch of white wine, plum tomato, fresh basil.
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Baby Field Greens
Dried cranberries, goat cheese, honey roasted walnuts, raspberry vinaigrette
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Caesar Salad
Hearts of romaine, shaved pecorino romano, garlic croutons.
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Entrees (Choose one)
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Bronzino
Pan seared, citrus burre blanc, gulf shrimp, risotto
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Black Angus NY Strip Steak
$7.00 Supplement. Grilled, dusted with cracked black peppercorn, flamed in cognac, demi glace.
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Berkshire Pork Valedstano
On the bone, butterflied, enveloping parma prosciutto, fontina cheese, fresh basil, marsala demi glace, cremini mushrooms
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Gulf Shrimp
Extra virgin olive oil, roasted garlic, white wine, lemon, fresh herbs.
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Desserts (Choose One)
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Dark Chocolate Mousse
Fresh whipped cream
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Hazelnut Gelato
Imported from italy
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Tira Mi Su
Lady fingers soaked in espresso, marscarpone cheese, cappuccino ice cream.
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Menu for Daniel's Bistro By The Sea provided by Allmenus.com
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