in a tangy sauce with mango habanero slaw

Topped with Cajun sausage, shrimp and crawfish finished with blue cheese crumbles and remoulade sauce.

Cajun sausage and shrimp with fresh mushrooms ,garlic,green onions and white wine served over white rice

golden fried served with remoulade sauce and spicy tomato broth on the side

served over arugula with tomato,shrimp,craw fish,Cajun sausage,mushrooms and onions with a remoulade sauce

Garlic mashed potatoes made into a pancake and topped with andouille sausage and crawfish drizzled with remoulade sauces.

Topped with a blend of dijon mustard and bacon sauce broiled to perfection.

Brie coated with walnuts, pecans, almonds and sesame seeds served with fresh sliced fruits.

Shrimp sauteed in a worcestershire sauce and white wine served with french bread for dipping.

Shrimp and crawfish lightly seasoned and golden fried served with a tangy sauce.

Grilled shrimp on top of French break with seasonings and melted cheese.

Grilled shrimp seasoned and topped with a remoulade sauce.

Golden fried on top of fresh avocado and field greens topped with remoulade sauce.

fresh greens with dried cranberries,fresh strawberries,pears and candied pecans and blue cheese crumbles with a balsamic dressing

Our fresh homemade soups of the day.

Classic stew with shrimp, crawfish and scallops. Spicy but smooth.

Fresh romaine with our delicious dressing and parmesan cheese.

Mixed greens with grilled shrimp, artichoke hearts of palm, mandarin oranges and our homemade dressing.

Avocados, sweet onionand mozzarella cheese topped with a light lemon and olive oil dressing.

Fresh spinach with blue cheese crumbles, walnuts and warm mushrooms with balsamic dressing.

seasoned ground beef topped with fried onions and a spicy tomato broth . Served with mashed potato .

Fresh shrimp in a dark roux based sauce. Served over white rice.

Fresh lump crab meat made with garden vegetables and golden fried . served with mashed potato. choice of side

Sauteed in a creamy sauce with fresh parmesan cheese and bowtie pasta.

On top of angel hair pasta in a light lemon and garlic sauce finished with parmesan cheese.

Lightly seasoned and golden fried served with mashed potatoes and hushpuppies.

Seasoned and grilled on top sauteed spinach. choice of side

On top of mashed potatoes.choice of side

Served with sauteed peppers and onions over white rice and parmesan cheese.

Tossed with tomato broth and pesto served over angel hair pasta finished with parmesan cheese.

blackened or fried -on top of a potato pancake, with cajun sausage and crawfish topped with remoulade sauce

Grilled medallions in an orange honey demi glaze over mashed potatoes. choice of side.

Seasoned and grilled over mashed potatoes.

Golden fried veal with a creamy blend of shrimp and tasso over bowtie pasta.

Fried eggplant topped off with a spinach crawfish shrimp scampi sauce. Topped off with parmesan cheese.

Fried eggplant on top of a bed of rice, topped off with a shrimp parmesan cream sauce. Topped off with parmesan cheese.

Flat iron steak on top of a fried portabella mushroom with grilled shrimp, blue cheese crumbles fresh arugula and topped off with a porcini demy glaze.

shrimp, scallops crawfish with Cajun sausage with angel hair pasta and spinach in a creole cream sauce topped with Parmesan cheese

Shrimp, crawfish, scallops and Cajun sausage on top of bed on Jambalaya rice topped off with a spicy tomato broth.