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East and West Coast.
Florida mustard sauce.
Sweet chili, avocado and sesame.
Champagne, black truffle & fontina.
Ac steak sauce & black onion.
Smoked onion remoulade and charleston slaw.
Tarragon and espelette.
Gypsy peppers, chorizo and sage crumb.
Parmigiano reggiano, soft egg & pullman crouton.
Butternut, tart cherry & tender greens.
Bacon, Blue Cheese & Cherry Tomato.
Red Wine Vinaigrette & Feta.
Bone marrow butter.
30 day dry aged - bone marrow butter.
Garlic Butter & Lemon.
Fines Herbs & piperade.
Quinoa & Pickled Shiitake.
Pappardelle Aglio Olio.
Horseradish & aged cheddar.
Maitre d' butter.
Fontina & smoked salt.
Mint & maldon.
Garlic & chili flake.
Thyme & sherry.
Menu for American Cut provided by Allmenus.com
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