• New Jersey
  • Atlantic City
  • Stumpo's

Stumpo's

(609) 487-2323
  • 4799 Ventnor Ave, Atlantic City, NJ 08401
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  • Italian
(609) 487-2323
  • Lunch
  • Dinner
  • Lunch to Go - Appetizers
    available until closing
    • Bruschetta $7

      toasted Italian bread with capers, red onion, garlic, oil, tomatoes, olives

    • Mozzarella Caprese $8

      fresh cheese, roma tomatoes, fresh basil, olive oil

    • Shrimp Cocktail $11

      large gulf shrimp, cocktail sauce

    • Clams Casino $9

      whole clams stuffed with bacon, red and green peppers, then baked

    • Calamari Fritti $9

      fresh squid, dredged in seasoned flour, fried golden, marinara sauce.

    • Sauteed Mussels $11

      your choice of red or white sauce

    • Clams Vino $11

      little necks, sauteed or steamed

    • Antipasto Italiano $10

      assorted meats, homemade mozzarella and more

    • Buffalo Chicken Wings $7

      mild, spicy, or extra-hot, with blue cheese dip.

    • Mozzarella Sticks $5

      mozzarella cheese coated with seasoned crumbs, lightly fried

    • Spinach and Artichoke Dip $8

      spinach, artichokes, provolone, baked, served in bread bowl.

    • Chicken Fingers Breaded $7

      lightly fried, served with fries

    • Buffalo Chicken Bites $7

      boneless breast meat, served spicy buffalo-style

  • Soup and Salad
    available until closing
    • Soup of the Day $3

      ask us about the chef's special creation,

    • Pasta Fagioli $5

      traditional Italian bean soup,

    • Mista Di Campo $6

      mixed greens, house dressing

    • Alla Caesar $9

      Romaine, croutons, homemade Caesar dressing

    • Alla Gorgonzola $10

      baby mixed greens, candied walnut, pear, gorgonzola

  • Pizza and Stromboli
    pizza available until closing
    • Margherita Tradizionale $0

      garlic, basil, mozzarella, roma tomatoes

    • Tuscany $9

      garlic, mozzarella, olive oil

    • Stromboli (Lunch Only) $9

      10- inch pizza dough, folded over toppings

    • Each Additional Meat, Cheese or Vegetable Topping $1

      ask for list

    • Each Additional Seafood Topping $2.5

      ask server for list

    • Hot Roast Pork $7

      with broccoli rabe, sauteed spinach, sharp provolone

    • Hot Roast Beef $7

      served in natural juices with horseradish sauce

    • Chicken, Veal or Eggplant Parmesan $8

      breaded and fried ; mozzarella and marinara.

  • Sandwiches, Hamburgers and Steaks
    available until closing
    • Chicken Cutlet on Italian Roll $8

      breaded or grilled provolone, spinach, garlic, olive oil

    • Sausage or Meatball on Italian Roll $8

      sweet Italian sausage or homemade meatballs, marinara

    • House Special - Italian Roll $9

      sausage, meatball or both, hot or sweet peppers, onion, mozzarella

    • Crab Cake on Italian Roll $7

      breaded and lightly fried.

    • Hoagie Alla Stumpo $7

      Italian meat and peppers, provolone, sweet onions, olive oil.

    • Grilled Chicken - Kaiser Roll or Wrap $7

      served with lettuce, tomato and onion

    • Buffalo Chicken - Kaiser Roll or Wrap $7

      served with lettuce, tomato and onion

    • Bacon, Lettuce and Tomato - Kaiser Roll or Wrap $7

    • Tuna or Chicken Salad on Kaiser Roll or Wrap $7

      add bacon to any sandwich for $0.75, add a side order of fries for $1.00, extra lettuce, tomato, cheese, onion, peppers: $0.50 each

    • Stumpo Burger $7

      8 ounces of fresh angus sirloin, lettuce, tomato, onion.

    • Steak Burger - Beef or Chicken $7

      philadelphia-style - the only way.

    • Served on Fresh Italian Rolls, with Chips or Pasta Salad $0

  • Lunch Pasta
    served until 4 p.m,
    • Baked Mini-Combo $11

      ravioli, jumbo stuffed shell, manicotti, penne, marinara

    • Eggplant Rollantine $11

      eggplant stuffed with ricotta, mozzarella, romano, choice of pasta.

    • Your Choice of Pasta with Marinara or Bolognese Sauce $11

    • Spaghetti with Meatballs or Sausage $11

      homemade tomato sauce

    • Spaghetti Aioli $14

      tossed with garlic and fresh basil sauteed in olive oil

    • Penne Alla Vodka $16

      plum tomatoes, basil, garlic, finished in vodka cream sauce.

    • Penne Fra Diavolo $15

      plum tomatoes, capers, garlic, crushed red pepper

    • Fettucine Sarina $17

      Italian ham, mushrooms, scallions, peas, garlic, cream sauce.

    • Fettucine Alfredo $17

      basil, garlic, sauteed, finished with parmesan and cream

    • Medley $16

      shrimp, scallops, mussels, clams, calamari, sauteed, choice of pasta.

  • Chicken and Veal
    served until 4 p.m
    • Parmigiana $12

      lightly breaded, fried, baked in tomato sauce, choice of pasta

    • Marsala $12

      sauteed with mushrooms, shallots and more, marsala wine and veal stock

    • Francese $12

      lightly battered, sauteed, finished in white wine lemon butter sauce.

    • Piccata $12

      sauteed with mushrooms, scallions, capers, white wine lemon butter sauce

  • Pasta Dishes
    • Spaghetti with Homemade Tomato Sauce $13

      puree made with pork, onions, herbs

    • Spaghetti with Meatballs or Sausage $15

      homemade tomato sauce

    • Spaghetti Aioli $14

      tossed with garlic and fresh basil sauteed in olive oil

    • Penne Alla Vodka $16

      plum tomatoes, fresh basil, crushed red pepper

    • Fettucine Sarina $17

      Italian ham, mushrooms, scallions, peas, garlic, cream sauce.

    • Fettucine Alfredo $17

      basil, garlic, sauteed, finished with parmesan and cream.

    • Fettucine Primavera $17

      broccoli, mushrooms, peppers, garlic, white wine cream sauce.

    • Pasta Bolognese $17

      traditional European-style sauce, your choice of pasta.

    • Eggplant Rollantine $16

      fresh, stuffed with ricotta, mozzarella, your choice of pasta.

    • Italiano $19

      manicotti, stuffed shell, eggplant rollantine, ravioli, meatball, sausage, penne

    • Ravioli $16

      homemade cheese ravioli, traditional sauce, baked with mozzarella

    • Stuffed Shells $16

      jumbo pasta shells stuffed with ricotta and romano, marinara

    • Lasagna $16

      pasta sheets layered with ground beef, veal, pork, romano, ricotta, mozzarella

    • Penne Fra Diavolo $15

      plum tomatoes, capers, garlic, crushed red pepper

  • Chicken and Veal
    • Parmigiana $18

      lightly breaded, fried , baked in tomato sauce, choice of pasta.

    • Marsala $18

      sauteed with mushrooms, shallots and more. marsala wine and veal stock

    • Francese $18

      lightly battered, sauteed, finished in white wine lemon butter sauce.

    • Piccata $18

      sauteed with mushrooms, scallions, capers, white wine lemon butter sauce.

    • 'Alla Stumpo' $24

      grilled, topped with sauteed crabmeat, tomato, spinach, white wine lemon butter sauce,

  • Seafood
    • Linguine Alla Vongole $18

      chopped baby little necks; red or white sauce, over linguine

    • Scampi All Stumpo $23

      sauteed jumbo shrimp; mushrooms, garlic, shallots, sherry wine sauce over linguine

    • Scampi Imperial $23

      sauteed jumbo shrimp, spinach, romano, sherry cream sauce, linguine.

    • Pescatore Medley $27

      sauteed jumbo shrimp, clams, scallops, mussels, calamari, red or white sauce, choice of pasta.

    • Italian Scallops $23

      large sea scallops broiled with diced tomatoes, herbs, lemon, white wine, served over sauteed spinach.

    • Flounder, Broiled of Fried $17

      with soup or salad, vegetable of the day, pasta or potato.

    • Fried Shrimp $19

      with soup or salad, vegetable of the day, pasta or potato.

    • Crab Cakes $21

      with soup or salad, vegetable of the day, pasta to potato

    • Broiled Seafood Combo $26

      jumbo shrimp, scallops, crab cake, flounder, with soup or salad, vegetable of the day, pasta or potato.

    • Fresh Catch of the Day

      with soup or salad, vegetable of the day, pasta or potato.

  • Specialties
    • Chicken Petrucelli $19

      boneless, breast, sauteed, spinach and smoked mozzarella, rosa sauce, angel hair pasta.

    • Grilled Mediterranean $23

      chicken, shrimp and sweet Italian sausage, seasoned and grilled with red peppers and vidalia onions, served over skillet linguine and garnished with a roasted hot Italian pepper.

    • New York Strip Steak $25

      12-ounce, cooked to order, soup or salad, vegetable of the day, pasta or potato.

  • Children's Menu
    • Spaghetti with Meatball $7

      plain or with sauce

    • Cheese Ravioli $7

      with tomato sauce

    • Baked Ziti Bolognese $7

      meat sauce and cheese

    • Chicken Fingers $7

      breaded and lightly fried

    • Andrew's Pasta $7

      spaghetti tossed with butter and crisp bacon

    • Kory's Clams $7

      spaghetti, steamed clams and butter

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