Moon Struck Restaurant & Cocktail Lounge

Tonights homemade soup

Sicilian eggplant ragout

Herbed white beans, oil & garlic

A couple of each caponata and bean

Tomato, olives, capers, garlic, mozzarella, gorgonzola

Veg, tomato, pesto, fresh mozzarella

Cheese, olives, tomato, yogurt tzatziki

Cheese, onion, pico di gallo salsa

Peeled jumbo shrimp, cocktail sauce

Marinara sauce

Lemon, chipotle mayo

Fried calamari, shrimp & scallops, lemon remoulade

Garlic wine broth, tomato & white beans

With onion, garlic, chorizo chile peppers, tomatoes, cilantro, olive oil & white wine

Filet mignon tips, blue cheese dressing

Mixed greens, carrots, cucumber, tomato

Topped with crumbled italian blue cheese

Classic dressing, croutons, parmigiano

Olive oil & lemon

Mixed greens, toasted walnuts, herb vinaigrette

Baby greens, fresh fruit, raspberry vinaigrette

Hummus, falafel, tabouli, cucumber, olives, chopped romaine, yogurt tahini, pita bread

Grilled vegetables, roasted peppers, portobellos, eggplant caponata, hummus, fresh mozzarella, olives, pesto, toasts

Grilled boneless breast, raspberry sauce, brown rice

Lemon-parmesan sauce, roasted potatoes

Brined, boneless center cut, dijon mustard sauce

Spicy lime-cilantro cucumber salsa, brown rice

Spicy sesame-ginger sauce, brown rice

Ginger-soy-wasabi drizzle, buckwheat noodle salad

Grilled angus prime, sexy barbecue dipping sauce

Grilled beef tenderloin, maitre d butter

Grilled rib-eye, french fries, chipotle ketchup

Petite filet mignon and grilled jumbo shrimp

Shrimp, scallops & fresh fish filet lightly breaded, tartar sauce, french fries

Shrimp, dcallops & fresh fish filet walnut-breadcrumb crust, lemon-wine sauce, wild rice pilaf

Our tuna steaks, salmon filets, jumbo shrimp or chicken breast can all be prepared simply grilled, with just olive oil and lemon. Served with brown rice and mixed vegetables

Plum tomatoes, basil, garlic, white wine

Tomato sauce, garlic, olives & capers

Garnished with chopped tomato & pignoli nuts

Olive oil, garlic, tomato

Olive oil, butter, garlic & rosemary

Pesto, cream, chopped tomato

Tarragon, cream, tomato, white wine

Sundried tomato, gorgonzola, cream

Olive oil, garlic, butter, white wine

Mussels, scallops & clams sauteed in a mildly spicy tomato-white wine sauce

Our tuna steaks, salmon filets, jumbo shrimp or chicken breast can all be prepared simply grilled, with just olive oil and lemon. Served with brown rice and mixed vegetables.

Fresh mozzarella, parmesan cheese, arugula and olive oil

Baby greens, parmesan cheese, sundried tomato-lemon aioli

Mixed greens and baby kale, oranges, grapefruit, avocado, sweet onion, toasted sunflower seeds, citrus vinaigrette

Broccoli, spinach and asparagus, green fava beans, chives, gorgonzola, cream, toasted breadcrumbs

Avocado tzatziki, lentil-orzo salad with cucumber, tomato and feta

Wild rice pilaf, fresh mixed vegetables

Grilled skirt steak, honey thyme glaze crumbled fourme d'ambert blue cheese, truffled french fries

Lemon buerre blanc, asparagus and shiitake risotto

Dried cherry-tawny port sauce, wild rice pilaf, mixed vegetables