Salt Water Beach Cafe
(732) 774-1400

STARTERS
- Sugarcane Skewered Shrimp
  
  caramelized grapefruit, machem chili glaze
- Duo of Spring Bruschetta
  
  grilled artichoke relish, tomato-basil, fig vinegar, grilled bread
- Kobe Beef Sliders
  
  Brioche, aged cheddar, heirioom tomato
- NJ Scallop Ceviche
  
  radish, parsnip chip, cucumber pickle, yuzu
- Crunchy Wasabi Crusted Tuna
  
  red tamari, daikon, pea shoot
- Lump Crab Cakes
  
  micro celery, paprika sauce, yellow pepper confit
- Salwater Steamers
  
  roasted garlic confit, fine herbs
- Truffled Parmesan Fries
  
  sea salt, parsley, grilled lemon
- Smoked Salmon Croquette
  
  spring asparague, leek fondu, caperberry
- House-made Potato and Leek Ravioli
  
  sorrel, manchego, English peas

CHILLED SEAFOOD
- Jumbo Shrimp Cocktail
  
  Wasabi Cocktail sauce
- Lump Crab Cocktail
  
  Avocado Creme
- Crab Claws
- Chilled Lobster Tail
  
  Creole Mustard Sauce
- Grand Shellfish Platter
  
  Lobster tail, crab claws, oysters, shrimp, crab claws
- Fresh Shucked Oysters

SIMPLY GRILLED

(Grilled with house-made grill sauce, finished with EVO and sea salt, served with grilled jumbo asparagus)
- Jumbo Sea Scallops
- Beef Filet
- Wild Salmon
- Halibut
- Jumbo Shrimp
- Lobster Tail
- Tuna

SALADS AND SNADWICHES
- Pressed Smoked Chicken Wrap
  
  pico de gallo, jack cheese, chipotle aioli, avocado relish
- Arugula and Parmesan
  
  shaved red onion, lemon essence, citrus vinaigrette, pailette
- Lump Crab Cake Sandwich
  
  tomato aioli, butter lettuce, brioche roll
- Tuscan Grilled Chicken and Foccacia
  
  fresh mozzarella, pesto, heirloom tomato, roasted peppers
- Chicken Caesar Salad
  
  hearts of romaine, baked parmesan, marinated white anchovy, peppered crouton
- Grilled Steak Burger
  
  aged cheddar cheese, double smoked bacon, bibb lettuce, tomato
- Spring Greens
  
  Spanish almonds, fine herbs, cheddar cracker, baby tomato
- Open Face Soft Shell Crab
  
  cornmeal crust, smokey pepper aioli, shaved lettuce, red onion

ENTREES
- Roasted Atlantic Halibut
  
  warm spinach salad, wild mushrooms, fingerling potato, tomato glaze
- Slow Roasted Wild Salmon
  
  baby carrot, gold potato, petite squash, fennel nage
- Spring Vegetable Lasagna
  
  fried basil, goat cheese, light tomato herb sauce
- Truffled Lobster "Mac" and Cheese
  
  asparagus, chives, boursin, sweet tomato
- Wolfe's Neck Farm Filet of Beef
  
  horseradish potato puree, spinach fondu, tomato, black pepper jus
- Possibly Better Than Mom's Meatloaf
  
  crispy mashed potato, haricot vert, brown sugar glaze
- Lobster Cooked 2 Ways
  
  grilled w/ mango essence, butter poached claws, avocado relish, baby bell pepper
- Braised Lamb Shank
  
  Crispy polenta "Fries" , grilled zucchini medallion, honey mint jus
- Pan Roasted Free Range Chicken Breast
  
  grilled artichoke, baby carrot, sweet tomato, mustard jus
- Miso Glazed All Natural Sea Scallops
  
  Creamy wasabi potato, pea salad, warm sherry vinaigrette

SALADS
- Arugula and Parmesan
  
  Shaved red onion, lemon essence, citrus vinaigrette, pailette
- Caesar Salad
  
  hearts of romaine, baked parmesan, marinated white anchovy, peppered crouton
- Spring Greens
  
  spanish almonds, fine herbs, cheddar cracker, baby tomato
- Bibb "Wedge"
  
  double smoked bacon, black truffle cheese, pistachio, buttermilk herb dressing

Menu for Salt Water Beach Cafe provided by Allmenus.com

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