Buffalo, Jameson Irish whiskey, thai chili, Jamaican jerk, Barbeque or garlic parmesan choice of blue cheese or ranch with celery.
Crispy potato filled with bacon, cheddar and Monterey jack cheese topped with fresh scallions and served with salsa and sour cream.
Warm pretzels served with Guinness beer cheese and a stout mustard dipping sauce.
With creamy horseradish sauce.
House made spinach and artichoke dip served in a bread bowl.
Topped with grilled crostini in our white wine garlic broth.
Fresh tortilla chips topped with house made chili, cheddar and Monterey jack cheeses, tomatoes, black olives and scallions served with salsa and sour cream.
Cheddar and Monterey jack cheese, tomatoes, bell peppers and fresh scallions.
Served with marinara sauce.
Bite size mozzarella in a puff pastry wrapped in bacon.
Ranch dressing.
Our chef's daily creation.
Tomatoes, onions, cucumbers, over mixed green lettuce with your choice of dressing.
Crispy bacon, tomatoes, crumbled blue cheese served with blue cheese dressing.
Mixed green lettuce, crisp bacon, cucumbers, hardboiled egg, crumbled bleu cheese with your choice of dressing.
Chopped romaine lettuce, pecorino cheese and croutons tossed in Caesar dressing, our house made Caesar dressing.
Grilled shrimp, granny smith apples, toasted almonds and goat cheese over fresh baby spinach with your choice of dressing.
Grilled flank steak, tomatoes, crumble blue cheese and crispy fried onions over mixed green lettuce with with your choice of dressing.
Grilled portobello mushroom, roasted red peppers, fresh mozzarella and spinach with a balsamic reduction on a kaiser roll.
Thinly sliced ribeye steak, sauteed peppers and onions with American cheese.
Grilled ribeye topped with blue cheese crumbles, chipotle mayonnaise, lettuce, tomato and red onion on a ciabatta.
Served on a kaiser roll with lettuce and tomato.
Piled high 12 pound of cryan's corned beef on grilled rye bread.
Grilled chicken breast tossed in Jameson Irish whiskey sauce, cheddar cheese, bacon and crispy fried onions on a toasted ciabatta roll.
Fried chicken breast tossed in buffalo sauce topped with blue cheese dressing, lettuce and tomato.
Breaded chicken, shredded lettuce, crispy bacon, American cheese and ranch dressing.
Crisp bacon, lettuce, tomato served on white toast with mayo.
Cheddar cheese, crispy bacon topped with frizzled onions.
American cheese and Taylor ham.
Mayonnaise, lettuce, tomato and onion.
Cheddar cheese, raw onion and house made creamy horseradish sauce.
A trio of 2Ounces Mini burgers with American cheese and sauteed onions served on Hawaiian slider buns.
Lean corned beef, sauerkraut and swiss cheese drizzled with Russians dressing.
Fresh mozzarella, tomatoes, shredded fresh basil.
Classic white pie with fresh spinach and mushrooms drizzled with a balsamic glaze.
Black olives, onions, tomatoes, bell peppers, mushrooms.
Grilled chicken, blue cheese crumbles, buffalo sauce.
Grilled chicken, fresh mozzarella and marinated tomatoes.
Grilled chicken, blue cheese crumbles, buffalo sauce.
Grilled chicken, fresh mozzarella and marinated tomatoes.
Grilled chicken, crispy bacon, red onion and ranch dressing.
Grilled chicken, crispy bacon, red onion and ranch dressing.
Lean corned beef, sauerkraut and swiss cheese drizzled with Russians dressing.
Classic white pie with fresh spinach and mushrooms drizzled with a balsamic glaze.
Pepperoni, sausage, onions, bell peppers and mushrooms.
Fresh mozzarella, tomatoes, shredded fresh basil.
Pepperoni, sausage, onions, bell peppers and mushrooms.
Meatballs, mozzarella and parmesan cheeses topped with fresh basil.
Black olives, onions, tomatoes, bell peppers, mushrooms.
Meatballs, mozzarella and parmesan cheeses topped with fresh basil.
Ground certified angus sirloin and an array of fresh vegetables topped with house made mashed potatoes.
Rosemary marinated chicken breast served with fresh vegetables and a choice of potato.
Guinness battered Alaskan cod served with house made malt vinegar aioli.
Orecchiette pasta smothered in house made cheese sauce topped with bacon bits.
Sauteed shrimp tossed with penne pasta, garlic, parmesan and tomatoes in a white wine sauce.
Buttermilk chicken fingers fried to perfection choice of traditional or buffalo style served with honey mustard or blue cheese.
House made meatloaf, brown gravy, mashed potatoes and chef's vegetables.
12 Ounces ribeye served with fresh vegetables, frizzled onions, your choice of potato.