Crispy golden bags stuffed with minced chicken and mixed vegetables served with sweet sauce.

Chicken marinated with a Thai spice sauce, then grilled on skewers and served with peanut and cucumber sauce.

Roti is served with Thai peanut sauce.

Made with cream cheese, crabmeat, and served with sweet sauce.

Fried marinated ground chicken and shrimp wrapped in wonton skins and served with sweet and sour sauce.

Sweet potatoes, and onions mixed in curry powder wrapped and deep-fried until crispy brown. Served with sweet sauce.

Steam Japanese green beans with a little touch of salt.

Mixed vegetables wrapped in soft spring roll skin, cut, and served with a brown peanut sauce.

Marinated with a Thai spice sauce, then lightly fried and served with sweet sauce.

Deep-fried calamari in tempura flour served with sweet chili sauce.

Mixed Pork and chicken wrapped in soft rice noodles served with a ginger sauce.

Crispy roasted duck wrapped in Roti with scallions, cucumber topped with Peking sauce.

Deep-fried shrimp in tempura flour served with sweet chili sauce.

Steamed shrimp dumplings served with a light and sweet soy sauce.

Organic mixed greens, Avocado, Basil, Cucumber, Carrots and wrapped in soft spring roll skins. Served with a brown peanut sauce.

Marinated crispy chicken wings served over spicy and sweet sauce.

Crispy Thai-style vegetarian egg rolls served with sweet & sour sauce.

Crispy fried tofu served with sweet and sour sauce topped with ground peanuts.

Deep fried assorted vegetables in tempura flour served with sweet sauce.

Chicken broth seasoned with Thai spices.

Tom Kha, Thai coconut soup with galangal, lime juice, lime & lemon grass.

The special house soup seasoned with onions, tomatoes, hot pepper, and pineapple.

Soft Tofu, Scallion, and Seaweed in soy bean paste broth and topped with scallion.

The famous Thai hot and spicy soup is spiced with lemon grass lime juice and chili top with scallion and cilantro.

Mix green, lettuce, Carrot, Cucumber, red & green peppers. Served with choice of Ginger dressing or Peanut Sauce dressing.

Ground chicken mixed in Thai special spices with red onion, lemongrass, cilantro, and scallions, served with fresh lettuce.

Ground Pork mixed in Thai special spices with red onion, lemongrass, cilantro, and scallions, served with fresh lettuce.

Shredded green papaya, tomatoes and string bean tossed in lime, chili, carrot and peanut.

Grilled beef mixed in Thai special spices with red onions, lemongrass, tomatoes, cucumber, cilantro, and scallions and seasoned with spicy lime sauce. Served with fresh vegetables.

Stir-fried with onions, bell peppers in light brown sauce with cashew nut.

Stir-fried eggplant, bell peppers in basil sauce, topped with fresh basil.

Sautéed with mushroom, assorted vegetables in a garlic sauce.

Ginger sauce. Stir-fried with mushroom, assorted vegetables in ginger sauce.

Stir-fried assorted vegetables in brown sauce.

Basil sauce. Thai favorite stir-fried dish with assorted vegetables in a basil sauce.

Stir-fried assorted vegetables in fresh chili sauce.

Stir-fried assorted vegetables and pineapple in sweet and sour sauce.

Stir-fried with onions, bell peppers, and mixed vegetables in light tamarind sauce.

Carrots, bell pepper, green peas, basil leaf in Choo Chee curry.

Eggplant, bell peppers, string beans, green peas and bamboo slice, fresh basil leaf in green curry.

Non-coconut milk curry. String beans, bell peppers, mushrooms, bamboo shoot, carrot and fresh basil leaf.

Slice of fresh sweet mango, carrots, onions, bell peppers and tomatoes in yellow curry.

Carrots, onions, potatoes, carrot and roasted blended peanut in Massaman curry.

Carrots, string beans, peas and bell peppers, fresh basil in Panang curry.

String beans, bell peppers, mushroom, carrot and bamboo slices, fresh basil in red curry.

Onion, peppers, carrot, tomatoes and pineapples in yellow curry.

Crispy yellow noodles stir-fried with eggs, bean sprouts in Pad Thai sauce, topped with scallions and ground peanut.

Popular spicy noodle dish, stir-fried flat rice noodle with bamboo slices, onions and bell peppers in spicy sauce topped with fresh basil.

Stir-fried flat rice noodles with eggs, scallion, bean sprout and cilantro in brown sauce.

Very thin rice noodles stir-fried with eggs assorted vegetables, celery, bean sprout and topped with scallions.

Stir-fried flat rice noodles with eggs, and chinese broccoli in a dark sweet soy sauce.

The most famous Thai rice noodle dish stir-fried with eggs, bean sprouts in Thai special sauce. Topped with scallions and ground peanuts.

Thin clear noodles stir-fried with eggs, assorted vegetables, celery, bean sprout and topped with scallions.

Yellow egg noodles pan-fried with carrots, onions, bean sprout, bell peppers in house special sauce.

A spicy version of the famous Pad Thai with chili sauce and fresh basil.

Udon noodle stir-fried flat with bamboo slices, onions and bell peppers in spicy sauce topped with fresh basil.

Fried rice with onions, bell peppers in basil sauce and fresh basil.

Fried rice, fresh ginger, eggs, peas, carrot, scallions, onions, mangoes, curry powder, chicken and shrimp.

Fried rice with eggs, peas, carrots, raisins and pineapples touch of curry powders.

Fried rice with onion and bell peppers in spicy chili sauce.

Fried rice with eggs, green peas, carrot, tomatoes, topped with scallions.

12 Pcs. Of Wonton, bean sprout, cilantro, scallion in Thai Spicy Thai Sweet & Sour broth.

Steam salmon with fresh ginger, scallion onions, mushrooms and light oyster sauce.

Red pepper, Jalapeno, string bean, mushroom, onion, fresh basil in basil sauce.

Shrimp, squid and mussels, stir-fried in basil sauce with bell peppers, onions, mushrooms and fresh basil.

Crispy half duck, stir-fried bell peppers, mushrooms, string beans, onions in basil sauce and topped with basil.

Crispy half duck in yellow curry sauce, sweet mangoes, bell peppers, tomatoes, pineapple and onions.

Grilled salmon with eggplant, bamboo strips, green pea, bell pepper, fresh basil leaf in green curry.

Onion, red & green bell pepper stir-fired in special homemade Mongolian Sauce.

Lightly battered fried fish on choo chee curry with carrots, bell peppers and snow peas.

Lightly battered fried fish on a bed of steamed vegetables with choice of special chili sauce or sweet chili sauce.

Grilled Salmon with steam bed broccoli in Teriyaki sauce.

Roasted duck & shrimp sautéed with onion, mushroom, bell pepper, jalapeno and fresh ginger in chili sauce.

12 Pcs. Of Wonton, bean sprout, cilantro, scallion in Thai Spicy Thai Sweet & Sour broth.

Yellow Noodle in Curry broth, lettuce, carrot, bean sprout topped with fired shallot, scallion and cilantro.

Yellow noodles soup with duck, bean sprout, Topped with fired garlic, scallion and cilantro.

Ramen noodle with Chashu pork, Japanese Fish Cake, seaweed, bean sprout, corn, egg in Miso broth.

Rice noodles with rare beef in homemade beef broth Vietnamese style topped with onion, scallion, and cilantro.

Rice noodle with chicken in chicken broth Vietnamese style topped with onion, scallion and cilantro.

Rice noodle with a combination of shrimp & Squid, bean sprout, scallion, and cilantro.

Ramen noodles with Chashu pork, Japanese Fish Cake, seaweed, bean sprout, corn, and eggs in Shoyu broth.

Ramen noodle with Chashu pork, Japanese Fish Cake, seaweed, bean sprout, corn, egg in Spicy Miso broth.

Ramen noodle with Chashu pork, Japanese Fish Cake, seaweed, bean sprout, corn, egg in Spicy Shoyu broth.

Rice noodle in Thai Tom Yum style broth, bean sprout, broccoli, scallion, and cilantro.

Udon noodle with Chashu pork, Japanese Fish Cake, in clear broth, bean sprout, scallion and cilantro.

Rice noodle with broccoli, carrot, string bean, beansprout, cilantro and scallion.

Yellow noodles soup with 6 pcs. chicken & shrimp wonton, Fired garlic, bean sprout, scallion and cilantro.

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