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La Corona Mexican Restaurant
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Shrimp and fresh mushrooms sauteed in butter with garlic and spices.
A spicy dish of shrimp, mushrooms, garlic and spices sauteed in a special red sauce.
Small crisp corn tortillas filled with shredded chicken or shredded beef. Served with lettuce, tomatoes, sour cream, guacamole and parmesan cheese.
Fresh chicken wings fried and dipped in our mildly spicy sauce.
A mild chile stuffed with cheese, fried and topped with green chili.
Savory meatballs of seasoned pork and beef simmered in light broth with garden vegetables. Served hot with diced onions, cilantro and tortillas.
Filled with vegetables and strips of grilled chicken. Topped with tortilla strips, avocado and jack cheese.
Your choice of chicken, steak or shrimp cooked fajita style with bell peppers, onions and tomatoes. Served over lettuce in a crisp taco shell. Offered with sour cream and guacamole.
Fresh-cut romaine lettuce, tossed with ranch dressing, top with grilled chicken, diced tomatoes and low-fat ranchero cheese.
Charbroiled chicken strips over romaine lettuce. Served with our special Caesar dressing, cheese, tomatoes, avocado and croutons.
A large taco shell filled with fresh lettuce, topped with your choice of seasonsed ground beef, shredded beef, chicken or pork. Cheese, tomatoes, sour cream and guacamole make this a classic taco salad.
This delicious salad features a fish fillet served on top of romaine and spinach with tomatoes, onions and cucumbers. Served with avocado, mango and crisp tortilla strips, dressed with mango citrus vinaigrette.
Grilled shrimp layered over a mix of romaine and spinach with tomatoes, cucumbers and onions. Garnished with avocado, mango and crisp tortilla strips. Dressed with mango citrus vinaigrette.
Your choice of chicken, steak or shrimp cooked fajita style with bell peppers, onions and tomatoes. Served over lettuce in a crisp taco shell. Offered with sour cream and guacamole.
Charbroiled chicken strips over romaine lettuce. Served with our special Caesar dressing, parmesan cheese and croutons.
Grilled shrimp over romaine lettuce. Served with our special Caesar dressing, parmesan cheese and croutons.
A large taco shell filled with fresh lettuce, topped with your choice of seasoned ground beef, shredded beef, chicken or pork. Cheese, tomatoes, sour cream and guacamole make this a classic taco salad.
On a toasted torta roll with jack cheese, lettuce, tomato, avocado and mayo.
Steak or chicken with jack cheese, tomatoes, onions, bell peppers and lettuce.
Half-pound angus beef topped with cheddar or jack cheese and mayo. Garnished with lettuce, tomato, bacon, jalapenos and mushrooms.
Steak or grilled fajita style with onions and bell peppers plus jack cheese.
Shrimp sauteed in butter with garlic and a special red sauce plus jack cheese.
Grilled chicken and jack cheese fill this delicious quesadilla.
Cheese quesadilla with garden vegetables served with sour cream and guacamole.
You choose the filling - seasoned ground beef, spinach, shredded beef or shredded chicken and we'll add jack cheese and tomatoes.
Our special nachos are piled with strips of flame broiled steak, covered with melted cheese and garnished with onions, tomatoes, guacamole and sour cream.
Fresh fried tortilla chips layered with your choice of seasoned ground beef, shredded beef or shredded chicken. With beans, cheese, and finished with tomatoes, onions, guacamole and sour cream.
Grilled cod fish fills 3 soft flour tortillas. Served with shredded cabbage, cilantro and onions in a white sauce.
3 soft flour tortillas with your choice of chicken breast or steak. Served with bell peppers and onion. Garnished with sour cream guacamole and cheese.
3 tacos with lettuce, cheese, tomatoes and sour cream. Your choice of chicken, shredded beef or ground beef.
Strips of skirt steak folded into corn tortillas, served with salsa Mexicano, cilantro and cheese.
Ground beef, shredded chicken, shredded beef, or pork rolled into a flour tortilla with rice and beans inside. Topped with enchilada sauce. Plated with tomatoes, onions, cheese, sour cream, lettuce and guacamole.
Steak, chicken or shrimp sauteed fajita style with onions, bell peppers and jack cheese rolled into a flour tortilla.
Grilled chicken, tomatoes, onions, black beans, rice and bell peppers. Drizzled with chile Verde sauce served with pico de gallo.
Fresh green tomatillo sauce dresses this seafood burrito filled with shrimp, crab, scallopsand fish.
A flour tortilla filled with rice, whole black beans and vegetables. Smothered with fresh green tomatillo sauce. Served with lettuce, tomatoes, sour cream, guacamole and cheese.
Grilled steak or chicken rolled into a flour tortilla. Topped with red sauce, cheese, sour cream and guacamole. Served with whole black beans and rice.
Two enchiladas filled with seasoned ground beef, shredded pork, or shredded beef, topped with chipotle sauce.
Two tortillas filled with shrimp, crab, scallops and fish cooked with vegetables.
Two corn tortillas stuffed with strips of chicken breast simmered in our authentic Mexican mole sauce.
Filled with fresh spinach and jack cheese.
Two enchiladas filled with seasoned ground beef, shredded chicken or shredded beef finished with fresh green tomatillo sauce.
A hearty platter of a shredded chicken enchilada with mole sauce, shredded beef enchilada with red sauce and a cheese enchilada with verde sauce. Garnished with sour cream.
Choice of two.
Savory meatballs of seasoned pork and beef simmered in light broth with garden vegetables. Served hot with diced onions, cilantro and tortillas.
Filled with vegetables and strips of grilled chicken. Topped with tortilla strips, avocado and jack cheese.
A medley of seafood - shrimp, crab, scallops and fish cooked with vegetabes fills this flavorful chimichanga. Smothered with fresh green tomatillo sauce garnished with slices of avocado and sour cream.
Filled with your choice of seasoned ground beef, shredded chicken, shredded beef or pork. Layered with lettuce, tomatoes, guacamole and sour cream.
Stuffed with your choice of seasoned ground beef, shredded chicken shredded beef or pork. Topped with chile con queso sauce and sour cream.
A savory chimi with your choice of seasoned ground beef shredded chicken, shredded beef or pork. Served with onions and cilantro. Topped with green chile sauce and sour cream.
Fajita style chicken breast or steak wrapped in a flour tortilla with jack cheese. Surrounded with grilled onions and peppers, guacamole and sour cream.
A spicy dish of shrimp, mushrooms, garlic and spices sauteed in butter. Served with rice, avocado and tomato.
A mild halibut fillet chargrilled and simmered in garlic and lime. Served with grilled onions, mushrooms and bell peppers. Includes rice and beans.
A toss of shrimp mushrooms, onions, bell peppers and garlic sauteed in butter. Served over rice with melted jack cheese and red sauce.
A classic dish of shrimp sauteed in butter with mushrooms, fresh garlic and Mexican herbs and spices. Presented with vegetables, lettuce, tomatoes, sour cream, rice and avocado slices.
Shrimp sauteed in butter with fresh garlic, onions and tomatoes, accented with fresh cilantro. Served with rice, beans and warm flour tortillas.
Shredded chicken rolled into flour tortillas and deep-fried. Accompanied with lettuce, tomatoes, sour cream, guacamole and cheese. Served with rice and beans.
Tender sliced chicken breast and mushrooms simmered in a rich cream sauce. Served with rice and beans.
A beautiful dish of sauteed chicken breast topped with a mix of garden vegetables, onions, green peppers and mushrooms. Finished with melted Monterrey jack cheese and presented over rice.
Chicken breast cooked with mushrooms, garlic, onions and bell pepper in a red sauce. Served over rice topped with melted jack cheese. Served with tomatoes, sour cream and avocado.
Two grilled chicken breasts topped with sauteed onions and green peppers in barbecue sauce. Platted with sour cream. Served with rice and beans.
The dish features the classic Mexican sauce-mole, made with blended onions, garlic, peanuts and chocolate with a touch of red chile peppers over sliced chicken. Sprinkled with sesame seeds. Served with rice and beans.
A skirt steak hot from the flames garnished with green onions. Served with guacamole, rice and beans.
Topped with sauteed tomatoes, onions, bell peppers and cilantro. Served with charro beans, rice and guacamole.
A great dinner of a top sirloin steak flame broiled and smothered with sauteed onions, green peppers, mushrooms and tomatoes, crowned with garlic shrimp. Served with rice and beans.
A sizzling new York strip steak paired with a chicken enchilada, refried beans and rice.
Chunks of top sirloin cooked in a savory red sauce of onions, tomatoes, mild peppers and our special red sauce. Served with rice and beans.
This popular dish is made with pork slow cooked with fresh garlic until fork tender. Topped with red onion rings and served with Guacamole and a side of mild red sauce.
Marinated pork loin steak grilled and topped with slices of fried potato. Served with guacamole.
Chunks of tender pork loin, green bell peppers and onions in a mild green tomatillo sauce. Accented with fresh cilantro.
Menu for La Corona Mexican Restaurant provided by Allmenus.com
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