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Agave Mexican Bistro Dos
Grilled flour tortillas with melted chihuahua cheese, black beans, veggiesand your choice of premium carne asada steak or shrimp. Served with guacamole.
Deep fried corn tortillas filled with your choice of chicken, pulled beef or cheese served with lettuce, onions, tomatoes, guacamole, drizzled with sour cream and queso fresco cheese.
Sizzling chihuahua cheese and Mexican chorizo cooked in a traditional lava stone, served with fresh FL our tortillas.
Premium carne asada (grilled skirt steak) tacos served on a 4 inch corn tortilla with chihuahua cheese, cilantro and a side of pico de gallo (3 tacos).
Grilled flour tortillas with melted chihuahua cheese, black beansand your choice of chicken, pulled beef, pork, chicken tinga or veggies. Served with guacamole.
Fresh hand-cut fried tortilla chips with our homemade refried beans, melted chihuahua cheese topped with jalapeños, pico de gallo, sour cream, and guacamole.
A hearty soup of roasted tomato, corn, onionand black beans topped with crispy corn tortilla strips, avocado, sour creamand queso fresco cheese.
Chicken consomme served with rice, mixed veggies, shredded chicken, onion, serrano chilesand fresh lime, chili powderand cilantro.
Red potato and roasted corn in a delicious creamy cheese soup. Seasonal.
A spicy chicken-tomato broth served with crispy corn tortilla strips, diced avocado, queso fresco cheese and sour cream.
This lightly spicy soup evolved from the food stalls that line the streets of Mexico city; shredded chicken, avocado, potato, Spanish onions, tomato and a hint of chipotle.
The traditional combination of pinto beans, pulled beef, onions, tomatoesand chiles, topped with shredded chihuahua cheese. Seasonal.
Yummy, slow simmered pork, onions, mixed bell peppers and chiles wrapped in a 12" flour tortilla with refried beans and chihuahua cheese.
Our delicious slow simmered pork, with onionsand mixed bell peppers, served with beans, rice and corn tortillas.
Our largest plate consisting of our premium grilled skirt steak, grilled chicken breast and marinated shrimp skewer served with mixed greens and a side of black beans.
Seasoned and grilled premium skirt steak served with a sliced avocado, mixed greens and side of black beans.
A house specialty served with a savory salad. Please ask your server about our homemade lasagna.
Housemade masa tamales stuffed with flavorful pulled pork, steamed in banana leaf and served with our tomato chipotle sauce.
Below tacos served with flour tortillas.
Roasted poblano Chile stuffed with chihuahua cheese, covered with a lightly fried meringue, blanketed with a seasoned tomato sauce and drizzled with sour cream.
Michoacan style shredded pork slowly cooked and lightly crisped served with chopped onions, cilantro, Chile flakes accompanied with fresh salsa verde and 3 corn tortillas.
Grilled boneless white chicken breast and a traditional mole sauce made of dried chiles, herbs, spices, almonds, chocolateand finished with toasted sesame seeds.
3 corn tortillas stuffed with pulled chicken, beef, or cheese with your choice of salsa verde, salsa roja, or mole sauce, topped with melted chihuahua cheese and drizzled with sour cream.
Our favorite grilled skirt steak, sliced and wrapped in a 12" flour tortilla with refried beans and chihuahua cheese.
Mexican stir-fry with bell peppers, zucchini, tomatoesand onions served with 3 flour tortillas, sour cream, pico de gallo, guacamole and a side of chihuahua cheese.
Juicy Mexican stir-fry with bell peppers, zucchini, tomatoes, onionsand chihuahua cheese w.
Served with mixed greens.
A colorful and refreshing salad with grilled shrimp, avocado, bell peppersand diced mango, served over a bed of fresh mixed greens with honey-lime dressing on the side.
Believe it or not, caesar salad was first made in tijuana, Mexico! Chopped romaine lettuce tossed in a light dressing with Parmesan cheese and buttery croutons.
Grilled seasoned heart of romaine, tomato, cucumber, avocado, queso frescoand pumpkin seeds with ranch dressing on the side.
Crisp iceberg lettuce with seasoned sauteed shrimp, hearts of palm, tomatoesand cucumbers tossed in a light lemon vinaigrette.
Fresh mixed greens, avocado, tomatoes, bell peppers, corn and queso fresco cheese served with sliced premium grilled steak and Italian dressing on the side.
A colorful and refreshing salad with grilled shrimp, avocado, bell peppers, and diced mango, served over a bed of fresh mixed greens with honey-lime dressing on the side.
Juicy Mexican stir-fry with bell peppers, zucchini, tomatoes, onionsand chihuahua cheese.
Yummy, slow simmered pork, onions, mixed bell peppers and chiles wrapped in a 12" FL our tortilla with refried beans and chihuahua cheese.
Spicy chipotle tinga chicken, lettuce, avocado slicesand chihuahua cheese wrap in a soft FL our tortilla.
Grilled chicken with fresh avocado, tomato, bell peppers, and black beans in a soft FL our tortilla.
Served with cabbage and a side of pico de gallo. Served with flour tortillas.
Grilled premium skirt steak topped with pico de gallo and chihuahua cheese.
Blackened shrimp served with cabbage, tomatoes and a homemade habanero mayonnaise sauce. (a local favorite). Served with flour tortillas.
Tender chunks of chicken marinated in a tomato chipotle sauce with lettuce and cheese.
Your choice of pulled beef, chicken or pork with lettuce and cheese.
Lightly fried and served with cabbage, chihuahua cheese and a side of pico de gallo. Served with flour tortillas.
Folded 10" FL our tortilla with melted chihuahua cheese a.
Grilled 6" FL our tortillas stacked with melted chihuahua cheese, black beans, veggiesand your choice of premium carne asada steak or shrimp. Served with guacamole.
Served with mixed greens.
Our housemade masa tamale stuffed with pork carnitas, steamed in banana leaf and served with our tomato chipotle sauce.
Grilled boneless white chicken breast and a traditional mole sauce made of dried chiles, herbs, spices, almonds, chocolateand finished with toasted sesame seeds.
Two corn tortillas stuffed with pulled chicken, beef, or cheese with your choice of salsa verde, salsa roja, or mole sauce, topped with melted chihuahua cheese and drizzled with sour cream.
Roasted and peeled poblano Chile stuffed with chihuahua cheese, covered with a lightly fried meringue and blanketed with a seasoned tomato sauce.
Flour tortilla bowl fi lled with refried beans, lettuce, tomato, onions, queso fresco cheese, sour cream and homemade guacamole.
Michoacan style carnitas, shredded pork, slowly cooked in a copper pot and served with chopped onions, cilantro, fresh salsa verde and corn tortillas.
Menu for Agave Mexican Bistro Dos provided by Allmenus.com
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