Chili made with ground beef, bacon sausage, chipotle and brown sugar. Gluten free.

House cut herb and butter fries served with your choice of 3 sauces. Gluten free.

Always fresh, golden fried chicken served with your choice of sauce or tossed in the sauce if desired.

Crispy bites of cauliflower tossed in Buffalo sauce and topped with bleu cheese crumbles, chives and served with bleu cheese dressing.

1/2 an avocado pressed in panko crumbs then deep fried and topped with lobster salad and spicy cream.

Hand cut fries topped with our cheese sauce, beef gravy and cheese curds.

House made with cod and haddock, cream and rice flour roux. Gluten free.

Chips smothered in melted cheese, cheese sauce, house pulled pork, bbq, diced tomato, spicy cream and chive. Substitute chili for the pulled pork if desired. Gluten free.

Gluten free.

A thick, "stick to the chip" dip with chicken, Monterey Jack cheese, cream cheese and Buffalo sauce baked in the oven and topped with Sriracha and chives. Served with tortilla chips. Gluten free.

A pile of our house-cured, garlic and dill pickles breaded, deep-fried and served with sambal aioli.

Crispy tater tots with our cheese sauce, chopped bacon, spicy cream, and chives. Gluten free.

2 deep-fried egg rolls stuffed with steak, cheese, peppers, onions, and served with sambal aioli.

Three housemade meatballs in our marinara sauce with melted provolone cheese and a wedge of garlic bread.

8 fresh fall off the bone chicken wings in your choice of sauce. Gluten free.

Five drumettes deep fried with a maple soy glaze.

Arcadian greens mix and veggies. Gluten free.

Chopped romaine topped with bleu cheese crumbles, diced tomato, hard-boiled egg, cucumber, bacon, red onion and avocado with honey mustard dressing. Gluten free.

Chopped romaine, our own creamy Caesar dressing, shaved Parmesan cheese and croutons. Gluten free.

House marinara and mozzarella.

Chicken, cheese, Buffalo sauce and bleu cheese crumbles.

Shredded pork, Thai peanut sauce, mozzarella and napa slaw.

Sweet sambal sauce, chopped bacon, mozzarella, tomato and lettuce.

Wagyu burger, choice of cheese, lettuce, tomato, pickle and 1000 Island.

Fried fish, lettuce, tomato and tartar sauce.

Sweet potato and chickpea falafel, lettuce, pickled red onion and tzatziki sauce.

Fried shrimp po'boy sweet sambal aioli, lettuce and pickle.

Grilled or fried chicken, lettuce, tomato, pickle and sambal aioli.

House made meatball, marinara and provolone cheese.

BBQ pulled pork and napa slaw.

50/50 short rib and chuck blend served with lettuce and tomato.

Skip the drive thru! 2 all beef patties, lettuce, cheese, special sauce, pickled onions on a grilled brioche bun served with fries.

Our 8oz. patty, fiery onion rings, cheddar cheese, bacon and BBQ sauce.

8 oz burger with melted mozzarella, pesto and tomato on grilled ciabatta bread.

2 warmed flour tortillas filled with napa slaw, fried haddock or pulled pork, pickled red onion and spicy crema.

Fresh, hormone and antibiotic free chicken, lettuce, tomato and choice of cheese on a grilled brioche bun. Fried or grilled.

Shaved black pastrami, caramelized onion, Swiss cheese and Thousand Island on grilled everything bread.

Sweet potato and chickpea falafel, lettuce, tomato, pickled red onion and tzatziki sauce wrapped in warm fluffy naan bread.

Fresh Maine lobster salad and lettuce on a buttered grilled N.E. style roll.

Fried haddock on a brioche bun with tarter sauce, cheese and lettuce.

Our 8 oz. patty, caramelized onions, Thousand Island dressing and melted Swiss on grilled everything bread.

Our 8 oz. patty, ham, pulled pork and bacon.

8 oz. patty, house blackening seasoning, bleu cheese crumbles, bacon and D's sweet 'n' hot sauce.

10 oz. premium shaved ribeye and American cheese on a toasted sub roll.

Ham, pulled pork, cheddar cheese, pickles and honey mustard pressed between ciabatta bread.

A toasted sub roll stuffed with four house made meatballs, marinara and melted provolone cheese.

All beef, all natural, no nitrates, no preservative hot dog on a soft toasted pretzel bun with fries.

Shaved prime rib and caramelized onion on a grilled ciabatta roll with au jus and horseradish cream.

Seasoned ground beef, corn and gravy topped with Yukon gold mashed potatoes. Gluten free.

A 5 oz. piece of haddock lightly breaded and pan fried served over a small portion of spaghetti in a garlic, caper, lemon, white wine and butter sauce.

A smaller serving of spaghetti with our house marinara, 2 homemade meatballs and garlic bread.

A mini skillet of gooey mac and cheese topped with toasted herb panko crumbs.

Mashed potato, onions, peppers and beef gravy. Gluten free.

Always fresh, piled high, golden fried chicken served with your choice of sauce or tossed in sauce if desired and served with fries.

Saturday nights are prime rib nights! Slow roasted boneless choice prime rib cut to match your appetite. Served with herb roasted potato and seasonal vegetable; au jus and horseradish sauce finish the platter. Gluten free.

Hand cut fries topped with our cheese sauce, beef gravy, cheese curds and sliced steak tips. Gluten free.

Half chicken raised antibiotic free, sous vide, flash fried and baked. Served with Yukon gold potatoes, corn on the cob and Clipper ale gravy. Gluten free.

Fresh chicken tenders with fries.

Noodles in creamy cheese sauce.

Steamed or grilled on a N.E. style bun with fries. Gluten free.

Pasta with butter or marinara.

Lettuce, tomato and cheese with fries. Gluten free.

Classic sandwich served with fries.

Dusted with powdered sugar and served with a seasonal fruit sauce for dunking.

A weekly inspired offering.

Gluten free Territory chocolate chip cookies filled with our very vanilla ice cream and rolled in chocolate chips. Gluten free.

Ham sandwich.

Ham sandwich.

House or Caesar salad.

House or Caesar salad.

Served with chips.

Comes with lettuce, tomato, pickle spear and chips.

Pulled pork, caramelized onion and cheese.