Dawat Indian Restaurant

Thin Soup made with sweet corn kernels & vegetables

Thin Soup made with sweet corn kernels & chicken

Vegetables with red and green chili paste, simmered in soy sauce and rice vinegar

Chicken with red and green chili paste, simmered in soy sauce and rice vinegar

Tomato soup, delicately flavored with spices

Succulent pieces of chicken cooked in chef's secret blend of deccen herbs and spices

Cubes of goat meat simmered in a special blend of spices and herbs

Cubes of goat legs simmered in a special blend of spices and herbs

Sliced onions and green chilis dipped in chickpea flour and fried until golden brown.

Plantain dipped in batter, crisp fried, garnished with cilantro and onion.

Fried pastry with a savory filling of potatoes, onion and peas

Stuffed green chilis dipped in batter, crisp fried and garnished with cilantro and onion

Julian cut potatoes, fried and tossed with house special spicy Szechuan sauce.

Kennel corn dipped in gram flour, fried in Indian wok and tossed in aromatic spices

Stuffed green chillies, Peanut and onion dipped in batter, crisp fried, garnished with cilantro and onion.

Cauliflower dipped in gram flour, deep fried and served with soy sauce gravy spiced with ginger and chilis.

Blanched cauliflower florets coated with spiced batter and deep fried, garnished with cilantro, onion and lemon

Vegetable dipped in gram flour fried and served in soy sauce gravy with ginger and chilis

Cottage cheese dipped in gram flour, deep fried and served in soy sauce gravy spiced with ginger and chilis

Cottage cheese stir fried with sweet pepper, green chillies, onions in herb blend

Deep fried baby corn sauteed with sweet & hot chili sauce

Boiled egg made with spices dipped in chickpea batter and golden deep fried.

Minced Chicken with blend of Spices, dipped in batter and deep fried

Frenched chicken wings with a clean bone for a handle, offering tasty, soft meat in every bite

Marinated boneless chicken pieces fried & tossed with southern spices

Stir-fired chicken salted with chilies, spring onions, ginger and garlic well cherished preparation.

Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.

Stir fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.

Deep fried spiced chicken tossed with soya sauce based gravy, cooked to chef's perfection.

Goat Chops sauteed with curry leaves, onions, mint and native species

Deep fried fish in chef secret special masala

Chef's special spiced fish cubes deep fried and served with salted green chilies.

Shrimp coated with batter, tossed in soy sauce gravy, cooked to chefs perfection.

Yellow lentils' curry tempered with cumin, mustard, garlic & curry leaves

Chickpeas simmered with onion, chopped tomatoes, coriander seeds, garlic and chilis

Potato and cauliflower in delicious spicy onion tomato gravy with cumin and ginger

Indian eggplant cooked with sesame seeds, peanut & yogurt blended gravy

Baby Brinjals loaded with fresh ground masala, Cooked in a tangy tamarind gravy

Assorted vegetables cooked with crushed coriander seeds, with peppers and onions.

Nine different vegtables cooked in a fresh mild sauce with a hint of spice

Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.

Succulent cubes of Indian cottage cheese, in thick, creamy, tangy tomato gravy

Fried Cottage cheese with crushed whole spices with peppers, tomatoes and onions

Cottage cheese in cream and tomato gravy with onion,pepper & tomatoes

Fresh Spinach mixed with cubed Indian cheese cooked with garlic, ginger, fresh chilis & coriander

Eggs cooked with homemade mild tangy gravy

Eggs cooked with onions, chillies and a home special blend of spices

Chicken Cooked in traditional style with homemade spices

Clay oven baked chicken, cooked in rich tomato butter cream sauce.

Chicken cooked with exotic ginger sauce and chilies.

Chicken kabab in Bayleaf flavoured creamy tomato sauce with bell peppers and onions

Hyderabadi regional special chicken, cooked with yoghurt, cream and cashews.

Goan Chicken dish, in rich spicy tangy gravy with potatoes, coconut and curry leaves

Delicious chicken dish cooked with freshly chopped fenugreek leaves & spices

Chicken dish cooked with roasted ground exotic spices, peppercorn, star anise & coconut

Chicken from prince of hyderabad flavoured with sesame and ground onion paste

Chicken cooked with onions, chillies & chopped boiled egg in semi gravy

Traditional chicken dish in sour sorrel leaves and house special blend of spices

Tender Juicy goat meat cooked in traditional Andhra style with chefs blend of spice

Goat dish with toasted ground exotic spices peppercorn, star anise & coconut

Hyderabadi Goat dish braised with yogurt and spices in a thick sauce with cashews

Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy.

Goat cooked with chefs blend of spices and simmered with spinach

Special spices cooked with homemade yogurt served with basmati rice

A fiery goan dish, seasoned goat cubes in rich spicy tangy gravy with potatoes, coconut and curry leaves

Slow cooked tender goat fried with chillies and fresh mint. Intoxicatingly aromatic

Traditional Goat dish with fresh sorrel leaves , tempered with mustard and red chillies

Tender goat cubes cooked with onions, chillies and chopped boiled eggs

Goat from prince of hyderabad flavoured with sesame & ground onion paste

Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies.

Shrimp dish made with typical spices and house gravy.

A Fiery dish in tangy gravy mixed with potatoes, coconut and curry leaves in creamy sauce

Boneless fish in traditional kerla style blend of spices and herbs, tangy, sour, hot green chillies

Fish cooked in freshly ground spices in onion and tamarind sauce

Freshly made chunks of paneer marinated in house blend of spices and grilled

Minced chicken with blend of spices and herbs roasted on skewer in tandoor oven

Succulent white chicken meat marinated with a blend of spices and roasted on skewer

Chicken breast marinated with a paste of cilantro, mint, and spices served with onion and salad

Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection.

Tender bone - in chicken, marinated with exotic tandoori spices, roasted in clay oven, served with mint chutney and onion salad.

Tender bone-in chicken, marinated with exotic tandoori spices

Whole pomfret fish marinated and grilled, garnished with onion and cilantro

Traditional Indian Bread Baked in Clay Oven

Whole wheat flat bread baked in clay oven.

Traditional Indian bread baked in clay oven with a hint of fresh butter.

Stuffed Indian bread with finely chopped onions and cilantro.

Flat bread sprinkled with garlic and basil. Chef's recommendation

Bread made with white flour stuffed with cottage cheese topped with garlic baked in a clay oven

Traditional stuffed Indian bread with raisins and dry fruits.

An Assortment of our special breads Plain Naan, Garlic Naan, Onion Naan and Tandoori roti

South Indian sweet made with sugar syrup.

Rasmalai is Indian special sweet.

Bread pudding slices soked in hot milk with spices, Cardamom and saffron

Fresh carrot cooked in milk and sugar with a flavor of Crdamom and ghee

Amazing combination of indian version of donuts immersed in warm sweet syrup with ice cream

Fresh vegetables marinated and cooked along with rice steamed on low fire or dum

Paneer (Cottage cheese) marinated and cooked along with rice steamed on low fire or dum

Ulvacharu marinated and cooked along with rice steamed on low fire or dum

Boiled Eggs marinated and cooked along with rice steamed on low fire or dum

Chicken marinated and cooked along with rice steamed on low fire or dum

Boneless chicken marinated and cooked along with rice steamed on low fire or dum

Goat marinated and cooked along with rice steamed on low fire or dum

Chopped meat marinated and cooked along with rice steamed on low fire or dum

House special rice dish made with aromatic basmati rice with shrimp.

Tadka rice with cumin and ghee.

Plain cooked white rice.

Ulvacharu marinated and cooked along with rice steamed on low fire or dum

Quick stir of steamed rice with vegetables and sauce

Quick stir of steamed rice with Egg and sauce

Quick stir of steamed rice with chicken and sauce

Quick stir of steamed rice with shrimp and sauce

Hakka Noodles stir fry with Vegetables and sauces

Hakka Noodles stir fry with Egg and sauces

Hakka Noodles stir fry with Chicken and sauces

Hakka Noodles stir fry with Shrimp and sauces

Quick stir of steamed rice with vegetables and schezwan sauce

Quick stir of steamed rice with Egg and schezwan sauce

Quick stir of steamed rice with Chicken and schezwan sauce

Quick stir of steamed rice with Shrimp and schezwan sauce

Quick stir fry vegetable and noodles in schezwan sauce

Quick stir fry Egg and noodles in schezwan sauce

Quick stir fry Chicken and noodles in schezwan sauce

Quick stir fry Shrimp and noodles in schezwan sauce

A desi style french fries.

Crispy coated onions packed with flavour

Made with all-white meat chicken

Quick stir of steamed rice with vegetables and sauce

Quick stir of steamed rice with Egg and sauce

Quick stir of steamed rice with chicken and sauce

Noodles stir fry with Vegetables and sauces

Noodles stir fry with Egg and sauces

Noodles stir fry with Chicken and sauces

Mixed light curd with salt.

A lemon soda is a carbonated soft drink with lemon and lime flavoring

Milk with tea powder.

Milk with coffee powder.

Mixed light curd with sweet sugar.

Mixed light curd with salt.

Carbonated soft drink with flavour

Mixed light curd with mango flavor.

Loaded with goodness of almonds and saffron

The cakes are made by steaming a batter consisting of fermented black lentilsand rice

The cakes are made by steaming a batter consisting of fermented black lentilsand rice and ghee

Deep fried Lentil Donuts

Crispy vada served with spicy hot sambar

The soft fluffy idlis along with the fresh crispy vada served with spicy hot sambar.

Spicy chickpeas curry served with leavened fried bread

Very light puffed bread. Slightly crispy and flaky. Made with whole wheat.